Dairy Products and Dioxin/PCB

Format	Author(s)	Title / Description	Date added	Details
	United Kingdom Food Standards Agency	Breast Milk Archive Study Published Release regarding a study on methods for establishing a national breast milk archive and access to the report of the study and related reports. The study also conducted testing of breast milk samples for dioxins and furans, PCBs, organochlorine pesticide residues, phthalates, phytoestrogens, and heavy metals. (more) Publication Date: Tuesday, December 7, 2004	Dec 8, 2004
	National Center for Environmental Assessment, Office of Research and Development, Environmental Protection Agency	Dioxin Exposure Initiative Ongoing Projects This page links to information on current projects being conducted under EPA's Dioxin Exposure Initiative.	Jan 15, 2004
	National Center for Environmental Assessment, Office of Research and Development, Environmental Protection Agency	Dioxin Exposure Initiative Publications This page links to EPA publications from its Dioxin Exposure Initiative. Includes publications on sources of dioxins in the US, various exposures including food, and trends. (more)	Jan 15, 2004
	United Kingdom Food Standards Agency	Dioxins and Dioxin-like PCBs in Foods - EU Monitoring 2005 Survey assessing levels of dioxins and PCBs in 142 retail samples of meat, eggs, dairy, fats and oils, seafood, fruit, vegetables, and bread/cereal products in the UK. (more) Deadline: Friday, June 23, 2006 Publication Date: Wednesday, July 26, 2006	Jul 27, 2006
	United Kingdom Food Standards Agency	Dioxins and Dioxin-like PCBs in Infant Formulae Fact sheet and report regarding a study of the levels of dioxins and dioxin-like PCBs in retail samples of infant formulae. Estimated dietary intakes of these substances for infants consuming formula are also discussed. Annexes to the report include "Upper and lower bound concentrations (ng WHO-TEQ/kg fat basis) of dioxins and dioxin-like PCBs in individual retail samples: Infant formulae purchased in 1998," Upper and lower bound concentrations (ng WHO-TEQ/kg fat basis) of dioxins and dioxin-like PCBs in individual retail samples of infant formulae purchased in 2001," ""Upper and lower bound concentrations (ng WHO-TEQ/kg fat basis) of dioxins and dioxin-like PCBs in individual retail samples of infant formulae," "Feeding instructions," and " Comments Received From Manufacturers.". (more) Publication Date: Tuesday, March 16, 2004	Apr 2, 2004
	Institute of Food Science and Technology	Dioxins and PCBs in Food This document provides an overview of dioxins and PCBs, including sources, dioxins and PCBs in the food chain, and dioxins and PCBs in human milk. (more) Publication Date: Wednesday, June 17, 1998	Aug 9, 2002
	Health and Consumer Protection Directorate-General, European Commission	Guidelines for the Enforcement of Provisions on Dioxins in the Event Non-compliance with the Maximum Levels for Dioxins in Food Guidance on measures to be taken in the case of non-compliance with maximum dioxin levels in foods. The cases in which the non-compliance can be traced to a specific production site and in which fish are caught at sea or in fresh water are addressed. (more) Publication Month: July 2004	Jul 26, 2004
	Gordon, Bruce; Mackay, Richard; Rehfuess, Eva	Inheriting the World: The Atlas of Children's Health and the Environment Worldwide maps and charts on issues related to children's health and the environment. Includes information on such issues as child mortality, safe drinking water, fluoride and arsenic in drinking water, lead, safe food, dioxins and furans in vegetation, dioxins in breast milk, and more. (more) Publication Year: 2004	Jun 29, 2004

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