Fish and Shellfish Products Hazard Characterization
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2,4,6-Tribromophenol and Other Simple Brominated Phenols
Concise International Chemical Assessment Document (CICAD) 66. Summary of potential human health and environmental (more) Deadline: Thursday, December 15, 2005 Publication Year: 2005 |
Dec 15, 2005 |
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Scientific Advisory Committee on Nutrition/Committee on Toxicity |
Advice on Fish Consumption: Benefits & Risks
Report that weighs nutritional benefits against toxicological risks of fish, especially oily fish, consumption and (more) Publication Year: 2004 |
Sep 3, 2004 |
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Huss, H.H.; Ababouch, L.; Gram, L. |
Assessment and Management of Seafood Safety and Quality
Report on risk assessment and management issues associated with seafood. Includes discussion of world seafood (more) Publication Year: 2003 |
Nov 18, 2004 |
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Risk Assessment Program, Toxicology and Risk Analysis Section, Life Sciences Division, Oak Ridge National Laboratory, Department of Energy |
Chemical-Specific Toxicity Values
Database of chemical-specific toxicity values derived from the EPA's Integrated Risk Information System (IRIS), the (more) |
Aug 27, 2002 |
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International Programme on Chemical Safety |
Coal Tar Creosote
Concise International Chemical Assessment Document (CICAD) on coal tar creosote. Includes discussion of hazard (more) Publication Year: 2004 |
Jan 3, 2005 |
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Center for Food Safety and Applied Nutrition, Food and Drug Administration |
Consumer Advice
Gives answers to consumers for common questions regarding foodborne illness, food preparation, food away from home, (more) |
May 29, 2002 |
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Data Gaps Working Group, Risk Assessment Consortium |
Data Gaps for Selected Microbial Risk Assessments
This document contains lists of data gaps identified in published microbial risk assessments by the US Food & Drug (more) Publication Date: Thursday, December 2, 2004 |
Apr 6, 2004 |
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Risk Assessment Program, Toxicology and Risk Analysis Section, Life Sciences Division, Oak Ridge National Laboratory, Department of Energy |
Ecological Benchmarks
Database of ecotoxicological screening benchmarks for surface water, sediment, and surface soil applicable to aquatic (more) |
Aug 30, 2002 |
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Risk Assessment Program, Toxicology and Risk Analysis Section, Life Sciences Division, Oak Ridge National Laboratory, Department of Energy |
Established Regulatory Limits for Surface Water and Groundwater
Databases of established chemical-specific regulatory limits for surface water and groundwater are available at the (more) |
Aug 27, 2002 |
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Food and Agriculture Organization of the United Nations/World Health Organization |
Hazard Identification, Exposure Assessment, and Hazard Characterization of Campylobacter spp. in Broiler Chickens and Vibrio spp. in Seafood - Joint FAO/WHO Expert Consultation
Report of the Joint FAO/WHO Expert Consultation on Risk Assessment of Microbiological Hazards in Foods held in (more) Publication Date: Monday, September 10, 2001 |
Aug 26, 2002 |
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