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Beef and Other Pathogens

Format	Author(s)	Title / Description	Date added	Details
	Scientific Panel on Animal Health and Welfare, European Food Safety Authority	Opinion of the Scientific Panel AHAW concerning Brucellosis Diagnostic Methods for Bovines, Sheep, and Goats Upon request by the European Commission for an assessment of the available scientific data on brucellosis diagnostic tests, EFSA issued a scientific opinion on the suitability of current and new tests for the diagnosis of brucellosis in bovines, sheep, and goats. (more) Publication Date: Thursday, February 9, 2006	Apr 6, 2007
	Scientific Panel on Biological Hazards, European Food Safety Authority	Opinion of the Scientific Panel on Biological Hazards on "Risk Assessment of a Revised Inspection of Slaughter Animals in Areas with Low Prevalence of Cysticercus" Opinion adopted January 26-27, 2004 regarding the risks of simplifying the inspection process for cysticercosis in veal calves under certain management conditions. (more) Publication Date: Tuesday, May 10, 2005	May 16, 2005
	Regional Office for Europe, World Health Organization	WHO Surveillance Programme for Control of Foodborne Infections and Intoxications in Europe Newsletter No. 81/82, Dec. 2004 The lead article in this newsletter is a report about the 5th World Congress Foodborne Infections and Intoxications, held 7-11 June 2004. Other articles include "Human Campylobacteriosis in Scotland," "Foodborne Botulism in the Republic of Georgia," "Foodborne Botulism in the United States, 1990-2000," "Nationwide Survey of Human Listeria monocytogenes Infection, Japan," an obituary for Professor Mohammed Abdussalam, and several articles about Salmonella in poultry, meat, nuts, and fish. (more) Publication Month: December 2004	Jan 27, 2005
	Unnevehr, Laurian J. (Ed.)	Food Safety in Food Security and Food Trade Collection of briefs on such topics as food safety, mycotoxins, and GM crops in developing countries, and food safety, risk, and trade. Includes case studies on "Guatemalan Raspberries and Cyclospora," "Kenyan Fish Exports," "The Shrimp Export Industry in Bangladesh," "Reducing Pesticide Residues on Horticultural Crops," "India Responds to International Food Safety Requirements," "Supermarkets and Quality and Safety Standards for Produce in Latin America," "Beef industry in China," "The Poultry Industry in Colombia," and "Reducing Mycotoxins in Brazilian Crops". (more) Publication Month: September 2003	Aug 19, 2004
	Unit D2 - Biological Risks, Directorate D - Food Safety: Production and Distribution Chain, Health and Consumer Protection Directorate-General, European Commission	Effectively Enforced Feed-Ban Guidance document regarding indicators to give proof of an effectively enforced ban of feeding ruminants with protein derived from mammals. Includes a list of Community legislation related to the feed ban. (more) Publication Month: April 2004	Jul 5, 2004
	Lake, Rob; Hudson, Andrew; Cressey, Peter/Institute of Environmental Science and Research Limited	Risk Profile: Toxoplasma gondii in Red Meat and Meat Products Profile of the risks associated with in red meat and meat products in New Zealand. Includes each step of a qualitative risk assessment as well as other information that will be useful for risk management. Also includes an appendix entitled "Categories for Risk Profiles". (more) Publication Month: August 2002	Sep 24, 2003
	Lake, Rob; Hudson, Andrew; Cressey, Peter; Nortje, Gerhard/Institute of Environmental Science and Research Limited	Risk Profile: Listeria monocytogenes in Processed Ready-to-Eat Meats Profile of the risks associated with Listeria monocytogenes in processed ready-to-eat meats in New Zealand. Includes each step of a qualitative risk assessment as well as other information that will be useful for risk management. Also includes an appendix entitled "Categories for Risk Profiles". (more) Publication Month: October 2002	Sep 24, 2003
	Gallagher, Daniel L.; Ebel, Eric D.; Kause, Janell R.	Draft FSIS Risk Assessment for Listeria in Ready-to-eat Meat and Poultry Products Draft report of the FSIS Listeria risk assessment. Includes discussion of the public health regulatory context, the risk management questions to be addressed, the risk assessment model and outputs, and sensitivity analysis. Appendices are entitled "Revisions to the 2001 FDA/FSIS Risk Ranking Model" and Predicted Growth Between Processing and Retail". An updated version of this document is available here. (more) Publication Month: February 2003	Mar 6, 2003
	Policy and Development Program, Veterinary Services, Animal and Pland Health Inspection Service, U.S. Department of Agriculture	Risk Analysis: Evaluation of Risk to the United States (US) of Importing Foot and Mouth Disease (FMD) Virus in Fresh or Frozen Beef from Argentina A qualitative risk analysis to determine the effects of FMD isolation on the results of a quantitative risk analysis conducted in 1997. (more) Publication Date: Monday, December 4, 2000	Jul 10, 2002
	Animal and Plant Health Inspection Service, U.S. Department of Agriculture	Risk Assessment: Bovine Tuberculosis in Australia Risk assessment to evaluate the presence of bovine tuberculosis in Australia.	Jul 10, 2002

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