Genetically Modified Foods

• GM Foods Hazard Identification
• GM Foods Risk and Safety Assessment
• GM Foods Risk Management
• GM Foods Risk Communication
• GM Foods Labeling
   
• GM Foods and Animal Products
• GM Foods and Plant Products
   
• Other GM Foods Resources

Copyright © 2008 Joint Institute for Food Safety and Applied Nutrition.

0220 Symons Hall University of Maryland, College Park, MD 20740

• Phone: 301.314.6806
• Fax: 301.405.8390
• E-mail: foodrisk@umd.edu