8:45

Setting the stage, clarifying the goals, Wendy Fineblum:
How can we create an internet community of food safety risk analysts (FSRAs)?

9:00

Presentations: 10 minutes to speak on most critical features and goals. Questions to be held for discussion period

JIFSAN Food Safety Risk Analysis Clearinghouse: Wendy Fineblum

9:15

National Agricultural Library: Cindy Roberts

9:35

USDA Office of Risk Assessment and Cost-Benefit Analysis: Jennifer Callahan

9:50

Society for Risk Analysis: Cristina McLaughlin

10:05

Break; Opportunity to visit the web sites

10:30

National Food Safety and Toxicology Center/National Alliance for Food Safety: Ed Mather

10:50

FSRA needs: International perspectives: Aamir Fazil

11:05

Group Discussion 1:
Evaluating the resources that are being made available to FSRAs

12:00

Lunch (provided); Opportunity to visit the web sites

1:00

Report-out from Discussion 1

1:20

Group Discussion 2:
What are the issues and challenges we face in making resources available for FSRAs?

2:00

Report-out from Discussion 2

2:15

Break; Opportunity to visit the web sites

2:30

Group Discussion 3: 
Wrap-up - where do we go from here?

3:15 - 4:00

Opportunity to visit the websites; informal discussions