Participant List
Food Safety Risk Analysis:
Creating an Internet Community
23 August 2000
Participant List
|
Name |
Organization |
Email Address |
Phone Number |
|
Jennifer Callahan |
USDA/ Office of Risk Assessment and Cost Benefit Analysis |
(202)720-8024 |
|
|
Yuhuan Chen |
National Food Processors Association |
(202)639-5974 |
|
|
Sherri Dennis |
FDA/Center for Food Safety and Applied Nutrition |
(202)260-3954 |
|
|
Ken Durham |
FDA/ Center for Food Safety and Applied Nutrition, Foodsafety.gov |
(202)205-5267 |
|
|
Aamir Fazil |
Health Canada/ Decisionalysis |
(905)953-0379 |
|
|
Sue Ferenc |
International Life Sciences Institute |
(202)659-3306 |
|
|
Wendy Fineblum |
JIFSAN Food Safety Risk Analysis Clearinghouse |
(301)935-6083 x179 |
|
|
Rich Forshee |
Georgetown University |
(202)965-6400 |
|
|
Jim Friday |
USDA/ ARS/ Community Nutrition Research Group |
(301) 504-0614 |
|
|
Will Hueston |
Virginia-Maryland Regional College of Veterinary Medicine |
(301)935-6083 x111 |
|
|
Michael Kasnia |
Food Safety International |
(410)549-7626 |
|
|
David Lineback |
Joint Institute for Food Safety and Applied Nutrition |
(301)405-8382 |
|
|
Charles Linville |
Society for Risk Analysis, American University |
(202)885-3138 |
|
|
Wes Long |
FDA/ Center for Food Safety and Applied Nutrition |
(202)260-4024 |
|
|
Ed Mather |
National Food Safety and Toxicology Center |
(517)432-3100 |
|
|
Cristina McLaughlin |
Society for Risk Analysis (SRA), Food and Drug Administration |
(202)205-5268 |
|
|
Cindy Roberts |
USDA/ARS/ National Agricultural Library |
(301)504-6365 |
|
|
Tanya Roberts |
USDA/ Economic Research Service |
(202)694-5464 |
|
|
Mark Tamplin |
USDA/ ARS-Eastern Regional Research Center |
(215)836-3794 |
|
|
Mark Walderhaug |
FDA/ Center for Food Safety and Applied Nutrition |
(202)260-4682 |
|
|
Nick Weber |
FDA/Center for Veterinary Medicine |
(301)827-6986 |
|
|
Charlie Yoe |
College of Notre Dame of Maryland, Food Safety Risk Analysis Clearinghouse |
(301)935-6083 x158 |
