The Food Handling Practices Model
- The Food Handling Practices Model version 1.0 (added April 27, 2004)
- The Food Handling Practices Model version 1.5 (added March 30, 2009)

Joint FAO/WHO Expert Meerting on Risk Assessment Tools for Vibrio spp Associated with Seafoods
Agency: Food and Agriculture Organization/World Health Organization
Deadline: April 30, 2010
April 20-21, 2010
The European Food Safety Authority's 14th Scientific Colloquium on Food Classification: Unambiguous ambiguity--the challenge of describing food
Parma, Italy
JIFSAN Risk Analysis Fellowship - DEADLINE March 19
Copyright 1998-2010 Joint Institute for Food Safety and Applied Nutrition.
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