Enterobacter

Format	Author(s)	Title / Description	Date added	Details
	Kyprianou, M.	Draft Commission Regulation of on Microbiological Criteria for Foodstuffs (Text with EEA Relevance) Draft European Commission regulation regarding microbiological criteria for certain microorganisms in foods, including food safety criteria and process hygiene criteria. Microorganisms or toxins covered include Listeria monocytogenes, Salmonella, staphylococcal enterotoxins, Enterobacter sakazakii, E. coli, histamine, and more. (more) Deadline: Monday, December 5, 2005 Publication Year: 2005	Dec 5, 2005
	Food and Agriculture Organization of the United Nations/World Health Organization	Enterobacter sakazakii and Other Microorganisms in Powdered Infant Formula Report of a meeting convened by the FAO & WHO on 2-5 Feb. 2004. Includes executive summary and three appendices: List of Background Papers, Data Received in Response to Call for Data, and notes on strategies used in the risk assessment. (more) Publication Year: 2004	Feb 1, 2005
	Food and Agricultural Organization of the United Nations/World Health Organization	Enterobacter sakazakii and Salmonella in Powdered Infant Formula Advance pre-publication copy of the report of the Joint FAO/WHO Expert Committee on Microbiological Risk Assessment on E. sakazakii and Salmonella in powdered infant formula. Includes an executive summary and appendices, including List of Background Papers, Data Received in Response to Call for Data, and Review of Risk Assessment Model. (more) Deadline: Thursday, May 11, 2006 Publication Date: Tuesday, May 2, 2006	May 11, 2006
	International Food Safety Authorities Network, World Health Organization	Enterobacter sakazakii in Powdered Infant Formula Note to alert authorities to emerging issue of infections related to E. sakazakii in powdered infant formula, and to summarize current efforts toward determining the magnitude and resolution of the problem. (more) Publication Date: Thursday, January 13, 2005	Jan 27, 2005
	Center for Food Safety and Applied Nutrition, Food and Drug Administration	Foodborne Pathogenic Microorganisms and Natural Toxins Handbook: The "Bad Bug Book" Handbook with information on foodborne pathogenic microorganisms and natural toxins, including information on the associated disease, associated foods, target populations, outbreaks, and more. Appendices include "Infective dose," "Epidemiology summary table," "Factors affecting microbial growth in foods," "Foodborne Disease Outbreaks, United States 1988-1992," and "Additional Foodborne Disease Outbreak Articles and Databases". (more) Publication Month: January 1992	Aug 31, 2001
	Office of Nutritional Products, Labeling and Dietary Supplements, Center for Food Safety and Applied Nutrition, Food and Drug Administration	Health Professionals Letter on Enterobacter sakazakii Infections Associated with Use of Powdered (Dry) Infant Formulas in Neonatal Intensive Care Units This letter describes the risk to newborns from Enterobacter sukazakii in milk-based powdered infant formulas. It is designed to communicate these risks to health care professionals, and provides steps to be taken to minimize the risk of infection from using this product. (more) Publication Date: Thursday, October 10, 2002	Jul 19, 2002
	Executive Board, World Health Organization	Infant and Young Child Nutrition Recommended resolution for the 58th World Health Assembly regarding infant and young child nutrition, including issues related to the contamination of powdered infant formula with E. sakazakii and other microorganisms. The final resolution is now available. (more) Publication Date: Monday, January 24, 2005	Apr 5, 2005
	World Health Assembly (58th : 2005 : Geneva, Switzerland)	Infant and Young-child Nutrition Resolution regarding infant and young child nutrition, including issues related to the contamination of powdered infant formula with E. sakazakii and other microorganisms. (more) Publication Date: Wednesday, May 25, 2005	May 31, 2005
	Center for Food Safety and Applied Nutrition, Food and Drug Administration	Isolation and Enumeration of Enterobacter sakazakii from Dehydrated Powdered Infant Formula This page provides methodology for testing for Enterobacter sakazakii in dehydrated powdered infant formula. Publication Month: August 2002	May 1, 2003
	Food and Agriculture Organization of the United Nations/World Health Organization	Joint FAO/WHO Workshop on Enterobacter Sakazakii and Other Microorganisms in Powdered Infant Formula This page links to the report and executive summary from this meeting held February 2-5, 2004 in Geneva. There is also a link to questions and answers regarding Enterobacter sakazakii in powdered infant formula. The report includes discussion of "Epidemiology and Public Health Aspects," "Hazard Identification," "Hazard Characterization," "Exposure Assessment," "Risk Characterization" for E. sakazakii and Salmonella enterica, "Risk Reduction Strategies for Formula-fed Infants," and more. Appendices include "List of Background Papers," "Data Received in Response to the FAO/WHO Call for Data," and "Risk Assessment," which discusses a risk assessment model for comparing the effectiveness of control measures for E. sakazakii and S. enterica in powdered infant formula. (more) Event Dates: Monday, February 2, 2004 - Thursday, February 5, 2004 Publication Year: 2004	Feb 17, 2004

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