General Biological Hazards Economics
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Crutchfield, Stephen R.; Buzby, Jean C.; Roberts, Tanya; Ollinger, Michael; Lin, C.T. Jordan |
Economic Assessment of Food Safety Regulations: The New Approach to Meat and Poultry Inspection
This report discusses the economic implications of the implementation of Hazard Analysis and Critical Control Points (more) Publication Month: July 1997 |
Aug 31, 2001 |
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Weber, Gary and Associates |
Economic Incentives in Mandatory vs. Voluntary Fresh Produce Standards
This presentation discusses economic incentives in mandatory vs. voluntary fresh produce standards. It was presented (more) Publication Date: Tuesday, November 27, 2007 |
Dec 7, 2007 |
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Hutton, Guy; Haller, Laurence |
Evaluation of the Costs and Benefits of Water and Sanitation Improvements at the Global Level
Report of a study on the estimated costs and benefits of improved water and sanitation services. Includes evaluation (more) Publication Year: 2004 |
Apr 27, 2004 |
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Robertson, Aileen, et al. (Eds.) |
Food and Health in Europe: a New Basis for Action
This publication, designed for health professionals, addresses issues and evidence related to food and nutrition (more) Publication Year: 2004 |
Feb 10, 2004 |
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Economic Research Service, U.S. Department of Agriculture |
Foodborne Illness Cost Calculator
Tool for estimating the costs of illness for selected foodborne illnesses. Assumptions used in the estimate may be (more) |
Jun 5, 2003 |
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Leatherhead Food International |
FoodlineWeb
This site provides news and events related to the food and drink industries. It also hosts several databases (more) |
Oct 21, 2002 |
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Center for Emerging Issues, Centers for Epidemiology and Animal Health, Veterinary Services, Animal and Plant Health Inspection Service, U.S. Department of Agriculture |
Impact Worksheets
These worksheets provide summaries of disease events, including the affected country's livestock production and (more) |
Jan 24, 2003 |
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Outbreak Inc. |
Outbreak: Litigation Consultants for the Food Industry
This company provides consulting services to the food industry regarding food safety. The website includes (more) |
Apr 7, 2004 |
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Buzby, Jean C.; Frenzen, Paul D.; Rasco, Barbara |
Product Liability and Microbial Foodborne Illness
Report on product liability law and lawsuits related to personal injury caused by microbial foodborne illness. Publication Month: April 2001 |
Jun 16, 2003 |
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Hurd, Scott, et al. |
Risk-Based Optimization of the Danish Swine Salmonella Control Program
This presentation discusses Risk-Based Optimization of the Danish Swine Salmonella Control Program. It was presented (more) Publication Date: Tuesday, November 27, 2007 |
Dec 7, 2007 |
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Engeljohn, Daniel |
Role of Economics in Pathogen Control Regulations
This presentation discusses the role of economics in pathogen control regulations. It was presented at the 2007 (more) Publication Date: Tuesday, November 27, 2007 |
Dec 7, 2007 |
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Food/Water and Economics Specialty Groups, Society for Risk Analysis |
Society for Risk Analysis Annual Meeting 2003: W7 - Symposium: Pathogen Performance Standards: Insight from Risk Assessment and Economics
Abstracts and presentations of this symposium chaired by Tanya Roberts and sponsored by the Food/Water and Economics (more) Event Date: Wednesday, December 10, 2003 Publication Date: Wednesday, January 21, 2004 |
Jan 21, 2004 |
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WHO/UNICEF Joint Monitoring Programme for Water Supply and Sanitation |
Water for Life: Making it Happen
Report on the problems caused by lack of safe drinking water and basic sanitation and the costs and benefits of (more) Publication Year: 2005 |
Jun 10, 2005 |
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