Trichinella
| Format | Author(s) | Title / Description | Date added | Details |
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Food and Agriculture Organization of the United Nations/World Health Organization |
Animal Feed Impact on Food Safety
Report of a Joint FAO/WHO Expert Meeting on Animal Feed Impact on Food Safety which was held at FAO Headquarters in (more) Publication Year: 2008 |
Feb 26, 2008 |
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European Food Safety Authority |
The Community Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents and Antimicrobial Resistance in the European Union in 2004
Report on zoonotic agents and zoonoses in the EU in 2004. Includes data on levels of agents in foods and foodborne (more) Deadline: Monday, January 9, 2006 Publication Date: Wednesday, December 21, 2005 |
Jan 9, 2006 |
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American Medical Association/American Nurses Association-American Nurses Foundation/Centers for Disease Control and Prevention/Center for Food Safety and Applied Nutrition, Food and Drug Administration/Food Safety and Inspection Service, U.S. Department |
Foodborne Illnesses Table: Parasitic Agents
This table gives etiology, incubation period, signs and symptoms, duration of illness, associated foods, laboratory (more) Publication Month: February 2004 |
Jul 19, 2002 |
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Doyle, Ellin |
Foodborne Parasites: A Review of the Scientific Literature
This review discusses foodborne parasites and their control in general as well as the effects and occurrence of (more) Publication Month: October 2003 |
Oct 13, 2004 |
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Office International des Epizooties (World Organization for Animal Health) |
Manual of Diagnostic Tests and Vaccines for Terrestrial Animals
This manual discusses laboratory diagnostic tests and information on vaccines for certain animal diseases. Publication Year: 2004 |
Oct 18, 2004 |
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Scientific Panel on Biological Hazards, European Food Safety Authority |
Opinion of the Scientific Panel on Biological Hazards on "Risk Assessment of a Revised Inspection of Slaughter Animals in Areas with Low Prevalence of Trichinella"
Opinion adopted on March 9-10, 2005 that includes a qualitative assessment of the change of risk of a pig infected (more) Publication Date: Wednesday, June 29, 2005 |
Jul 5, 2005 |
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Scientific Panel on Biological Hazards, European Food Safety Authority |
Opinion of the Scientific Panel on Biological Hazards on the "Request for an Opinion on the Feasibility of Establishing Trichinella-free Areas, and if Feasible on the Risk Increase to Public Health of Not Examining Pigs From Those Areas ...
Assessment of the feasibility of establishing Trichinella-free areas, requirements for designating an area (more) Deadline: Tuesday, January 10, 2006 Publication Date: Wednesday, December 21, 2005 |
Jan 10, 2006 |
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Gale, Paul |
Risk Assessment: Use of Composting and Biogas Treatment to Dispose of Catering Waste Containing Meat
Assessment of risks to humans and livestock from pathogens in compost associated with uncooked meat in catering (more) Publication Month: May 2002 |
Apr 28, 2004 |
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Roy, Sharon L.; Lopez, Adriana S.; Schantz, Peter M. |
Trichinellosis Surveillance --- United States, 1997--2001
Report on U.S. trichinellosis surveillance data for 1997-2001. Includes discussion of number of cases, number of (more) Publication Date: Friday, July 25, 2003 |
Aug 25, 2003 |
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Division of Parasitic Diseases, National Center for Infectious Diseases, Centers for Disease Control and Prevention |
Trichinosis
Fact sheet, professional information, links to articles in Morbidity and Mortality Weekly Report (MMWR) and Emerging (more) |
Jun 17, 2002 |
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