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Arsenic

Format Author(s) Title / Description Date added Details
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Scientific Advisory Committee on Nutrition/Committee on Toxicity Advice on Fish Consumption: Benefits & Risks
Report that weighs nutritional benefits against toxicological risks of fish, especially oily fish, consumption and (more)
Publication Year: 2004
Sep 3, 2004 Summary
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Specialized Information Services, National Library of Medicine, National Institutes of Health Arsenic and Human Health
Guide to Internet resources related to arsenic and human health, including links to government information sources, (more)
Nov 5, 2003 Summary
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Food and Drug Administration Beverages: Bottled Water
Proposed rule to amend bottled water quality standard regulations regarding arsenic. Includes discussion of the (more)
Publication Date: Thursday, December 2, 2004
Dec 3, 2004 Summary
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Food and Drug Administration Beverages: Bottled Water
Final rule that amends bottled water quality standard regulations with respect to arsenic. Includes an analysis of (more)
Publication Date: Thursday, June 9, 2005
Jun 12, 2005 Summary
ASP
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Drinking Water Systems Center, NSF International Drinking Water Systems Center Verification Reports & Statements
Verification statements for drinking water systems. Systems were tested for arsenic, Cryptosporidium/Giardia or (more)
Jul 12, 2005 Summary
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Bechtel Jacobs Company LLC Empirical Models for the Uptake of Inorganic Chemicals from Soil by Plants
This report presents models on the uptake of contaminants from the soil by plants. Most of the study data is based on (more)
Publication Date: Wednesday, September 23, 1998
Aug 26, 2002 Summary
HTM
 
Fish Monitoring Program, State Veterinarian, Division of Environmental Health, Department of Environmental Conservation, State of Alaska Department of Environmental Conservation Fish Monitoring Program
Program that monitors Alaskan fish (salmon, halibut, pacific cod, sablefish, black rockfish, sheefish, lingcod, and (more)
Nov 1, 2004 Summary
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Center for Food Safety and Applied Nutrition, Food and Drug Administration Guidance Documents for Trace Elements in Seafood
Risk assessments for trace elements of arsenic, cadmium, chromium, lead, and nickel in seafood. These documents are (more)
Publication Year: 1993
May 29, 2002 Summary
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Gordon, Bruce; Mackay, Richard; Rehfuess, Eva Inheriting the World: The Atlas of Children's Health and the Environment
Worldwide maps and charts on issues related to children's health and the environment. Includes information on such (more)
Publication Year: 2004
Jun 29, 2004 Summary
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Joint FAO/WHO Expert Committee on Food Additives Joint FAO/WHO Expert Committee on Food Additives Sixty-fourth Meeting (Contaminants) Rome, 09-17 February 2005: List of Substances Scheduled for Evaluation and Request for Data Update
Updated list of contaminants to be evaluated at this meeting, call for additional data on the consumption of (more)
Deadline: Wednesday, September 15, 2004
Event Dates: Wednesday, February 9, 2005 - Thursday, February 17, 2005
Aug 2, 2004 Summary
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