Pesticide Residues Hazard Identification
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| ID | Author(s) | Title / Description | Publication Date |
|---|---|---|---|
| 7929 | Office of Public Health and Science, Food Safety and Inspection Service (FSIS), U.S. Department of Agriculture (USDA) |
2007 National Residue Program Data: The Red Book URL: http://www.fsis.usda.gov/PDF/2007_Red_Book_Complete.pdf Format:
Summary of data from the 2007 National Residue Program. Includes estimated livestock, poultry, and egg products consumption data, summaries of domestic and import data, and domestic sampling results. Appendices…
Summary of data from the 2007 National Residue Program. Includes estimated livestock, poultry, and egg products consumption data, summaries of domestic and import data, and domestic sampling results. Appendices include Analytical Methods, Statistical Table, Summary of Scheduled Sampling Data from 2004 to 2006. view details
Source: Office of Public Health and Science, Food Safety and Inspection Service, U.S. Department of Agriculture
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20081000Oct 2008 |
| 7842 | Office of Public Health and Science, Food Safety and Inspection Service (FSIS), U.S. Department of Agriculture (USDA) |
2008 FSIS National Residue Program: The Blue Book URL: http://www.fsis.usda.gov/Science/2008_Blue_Book/index.asp Format:
Description of the planning process for the 2008 FSIS National Residue Program (NRP), including design of the Domestic Scheduled Sampling Plan for Veterinary Drugs, Import Reinspection Scheduled Sampling Plan…
Description of the planning process for the 2008 FSIS National Residue Program (NRP), including design of the Domestic Scheduled Sampling Plan for Veterinary Drugs, Import Reinspection Scheduled Sampling Plan for Veterinary Drugs, Domestic Scheduled Plan for Pesticides, and Import Reinspection Scheduled Sampling Plan for Pesticides.. Appendices include "Tissues Required for Laboratory Analytical Testing", "Summary of FSIS Laboratory Analytical Methods", and "Statistical Table" view details
Source: Office of Public Health and Science, Food Safety and Inspection Service, U.S. Department of Agriculture
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20080900Sep 2008 |
| 7518 | Food and Agriculture Organization of the United Nations (FAO)/World Health Organization (WHO) |
Animal Feed Impact on Food Safety URL: http://www.fao.org/ag/againfo/resources/en/publications/agapubs/A1507E_Animal-Feed.pdf Format:
Report of a Joint FAO/WHO Expert Meeting on Animal Feed Impact on Food Safety which was held at FAO Headquarters in Rome from 8 to 12 October 2007. The…
Report of a Joint FAO/WHO Expert Meeting on Animal Feed Impact on Food Safety which was held at FAO Headquarters in Rome from 8 to 12 October 2007. The meeting concluded that ensuring safe feed is an important component of efforts to reduce and prevent food safety hazards and indicated several potential measures to ensure safe feed. Agenda of the meeting, list of participants, experts' resumes and list of documents are included as appendices. The report is being translated in French and Spanish. Printed copies may be requested from: Daniela.Battaglia@fao.org.
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Source: Food and Agriculture Organization of the United Nations
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200800002008 |
| 7843 | Office of Public Health and Science, Food Safety and Inspection Service (FSIS), U.S. Department of Agriculture (USDA) |
2006 National Residue Program Data: The Red Book URL: http://www.fsis.usda.gov/Science/2006_Red_Book/index.asp Format:
Summary of data from the 2006 National Residue Program. Includes estimated livestock, poultry, and egg products consumption data, summaries of domestic and import data, and domestic sampling results. Appendices…
Summary of data from the 2006 National Residue Program. Includes estimated livestock, poultry, and egg products consumption data, summaries of domestic and import data, and domestic sampling results. Appendices include Analytical Methods, Statistical Table, Summary of Scheduled Sampling Data from 2003 to 2005.
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Source: Office of Public Health and Science, Food Safety and Inspection Service, U.S. Department of Agriculture
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20071200Dec 2007 |
| 456 | Office of Plant and Dairy Foods, Center for Food Safety and Applied Nutrition (CFSAN), Food and Drug Administration (FDA) |
FDA Pesticide Program Residue Monitoring 1993-2003 URL: http://www.fda.gov/Food/FoodSafety/FoodContaminantsAdulteration/Pesticides/ResidueMonitoringReports/ucm126152.htm Format:
Annual reports and databases from the FDA's pesticide residue monitoring program
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Source: Office of Plant and Dairy Foods, Center for Food Safety and Applied Nutrition, Food and Drug Administration
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20050600Jun 2005 |
| 5656 | Environmental Protection Agency (EPA) |
Quizalofop-ethyl; Pesticide Tolerance URL: http://frwebgate.access.gpo.gov/cgi-bin/getdoc.cgi?dbname=2005_register&docid=fr16fe05-10 Format:
Final rule establishing a tolerance for residues of quizalofop (and closely related chemicals) in or on beans, sugar beets, cowpea, and peas. Includes discussion of the aggregate risk assessment…
Final rule establishing a tolerance for residues of quizalofop (and closely related chemicals) in or on beans, sugar beets, cowpea, and peas. Includes discussion of the aggregate risk assessment and determination of safety
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Source: Federal Register, Vol. 70, No. 31, Feb. 16, 2005, p. 7864-7870./GPO Access, U.S. Government Printing Office
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20050216Feb 16, 2005 |
| 7523 | The International Programme on Chemical Safety, WHO/ILO/UNEP |
The WHO Recommended Classification of Pesticides by Hazard URL: http://www.who.int/ipcs/publications/pesticides_hazard/en/index.html Format:
This document sets out a classification system to distinguish between the more and the less hazardous forms of selected pesticides based on acute risk to human health. It lists…
This document sets out a classification system to distinguish between the more and the less hazardous forms of selected pesticides based on acute risk to human health. It lists common technical grade pesticides and recommended classifications together with a listing of active ingredients believed to be obsolete or discontinued for use as pesticides.
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Source: The International Programme on Chemical Safety, WHO
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200500002005 |
| 5258 | Scientific Panel on Plant Health, Plant Protection Products and Their Residues, European Food Safety Authority |
Opinion of the PPR Panel Related to the Evaluation of Alachlor in the Context of Council Directive 91/414/EEC URL: http://www.efsa.eu.int/science/ppr/ppr_opinions/702_en.html Format:
Opinion adopted on October 28, 2004 regarding alachlor. Includes discussion of the relevancy to humans of nasal turbinate tumors observed in a rat carcinogenicity study and the relevancy of…
Opinion adopted on October 28, 2004 regarding alachlor. Includes discussion of the relevancy to humans of nasal turbinate tumors observed in a rat carcinogenicity study and the relevancy of certain metabolites based on biological activity, genotoxicity, and toxicity
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Source: European Food Safety Autority Journal, Vol. 111, 2004, p. 1-34./Panel on Plant Health, Plant Protection Products and Their Residues, European Food Safety Authority
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20041122Nov 22, 2004 |
| 987 | American Medical Association/American Nurses Association-American Nurses Foundation/Centers for Disease Control and Prevention (CDC)/Center for Food Safety and Applied Nutrition (CFSAN), Food and Drug Administration (FDA)/Food Safety and Inspection Service (FSIS), U.S. Department |
Foodborne Illnesses Table: Non-infectious Agents URL: http://www.ama-assn.org/ama1/pub/upload/mm/36/2004_food_table_non.pdf Format:
This table gives etiology, incubation period, signs and symptoms, duration of illness, associated foods, laboratory testing, and treatment information for a variety of contaminants, toxins, and residues
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Source: Diagnosis and Management of Foodborne Illnesses: A Primer for Physicians and Other Health Care Professionals/American Medical Association
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20040200Feb 2004 |
| 3016 | Morgan, J. |
Evidence on the Developmental and Reproductive Toxicity of Propachlor: Draft URL: http://www.oehha.ca.gov/prop65/hazard_ident/pdf_zip/propachlorDhid.pdf Format:
Draft report on the hazard identification of propachlor. Includes discussion of developmental and reproductive toxicity
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Source: Reproductive and Cancer Hazard Assessment Section, Office of Environmental Health Hazard Assessment, California Environmental Protection Agency
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20030700Jul 2003 |
| 2575 | Office of Public Health and Science, Food Safety and Inspection Service (FSIS), U.S. Department of Agriculture (USDA) |
2002 FSIS National Residue Program: The Blue Book URL: http://www.fsis.usda.gov/OPHS/blue2002/index.htm Format:
Description of the planning process, Domestic Monitoring Plan and Special Projects and Import Residue Plan for the 2002 FSIS National Residue Program (NRP). Appendices include "Tissues to be Collected…
Description of the planning process, Domestic Monitoring Plan and Special Projects and Import Residue Plan for the 2002 FSIS National Residue Program (NRP). Appendices include "Tissues to be Collected for Analysis, 2002 FSIS National Residue Program," "U.S. Residue Limits for Veterinary Drugs and Unavoidable Contaminants in Meat, Poultry, and Egg Products," "U.S. Residue Limits for Pesticides in Meat, Poultry, and Egg Products," and "Analytical Methods, 2002 FSIS National Residue Program"
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Source: Office of Public Health and Science, Food Safety and Inspection Service, U.S. Department of Agriculture
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200200002002 |
| 1286 | Center for Food Safety and Applied Nutrition (CFSAN), Food and Drug Administration (FDA) |
Fish and Fisheries Products Hazards and Controls Guidance: Third Edition URL: http://www.fda.gov/Food/GuidanceComplianceRegulatoryInformation/GuidanceDocuments/Seafood/FishandFisheriesProductsHazardsandControlsGuide/default.htm Format:
This report discusses the FDA's thinking on the hazards associated with fish and fishery products and on controls for those hazards. It includes information on developing a HACCP Plan…
This report discusses the FDA's thinking on the hazards associated with fish and fishery products and on controls for those hazards. It includes information on developing a HACCP Plan and discussion of such hazards as pathogens from the harvest area, parasites, natural toxins, chemical contaminants, aquaculture drugs, allergens, metal and glass inclusion, and more
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Source: Center for Food Safety and Applied Nutrition, Food and Drug Administration
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20010600Jun 2001 |
| 1425 | Health and Consumer Protection Directorate-General, European Commission |
Guidance Document on Residue Analytical Methods URL: http://europa.eu.int/comm/food/fs/ph_ps/pro/wrkdoc/wrkdoc08_en.pdf Format:
Guidance document on the data requirements and assessment for residue analytical methods for post-registration control and monitoring purposes. Includes analytical methods for residues in body fluids, tissues, plants, plant…
Guidance document on the data requirements and assessment for residue analytical methods for post-registration control and monitoring purposes. Includes analytical methods for residues in body fluids, tissues, plants, plant products, foodstuff, and feedingstuff
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Source: Health and Consumer Protection Directorate-General, European Commission hide details |
20000620Jun 20, 2000 |
| 163 | Office of Public Health and Science, Food Safety and Inspection Service (FSIS), U.S. Department of Agriculture (USDA) |
2000 FSIS National Residue Program: The Blue Book URL: http://www.fsis.usda.gov/OPHS/blue2000/index.htm Format:
Description of the process used to plan the 2000 National Residue Program (NRP), and of the completed Domestic Monitoring Plan and Special Projects and Import Residue Plan for the…
Description of the process used to plan the 2000 National Residue Program (NRP), and of the completed Domestic Monitoring Plan and Special Projects and Import Residue Plan for the 2000 NRP. Also includes tables on veterinary drug and pesticide residue tolerance and action levels for meat, poultry and eggs, and a list of FSIS Official Methods for these substances. The 2002 Blue Book is available at http://www.fsis.usda.gov/OPHS/blue2002/index.htm
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Source: Office of Public Health and Science, Food Safety and Inspection Service, U.S. Department of Agriculture
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200000002000 |
| 35 | Emerging Issues Branch, Chemistry and Toxicology Division, Office of Public Health and Science, Food Safety and Inspection Service (FSIS), U.S. Department of Agriculture (USDA) |
2000 National Residue Program Data: The Red Book URL: http://www.fsis.usda.gov/OPHS/red2000/index.htm Format:
2000 National Residue Program Domestic Residue Data of drug and pesticide residues and environmental contaminants in meat, poultry, and egg products. Earlier years' data also available
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Source: Office of Public Health and Science, Food Safety and Inspection Service, U.S. Department of Agriculture
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200000002000 |
| 457 | Foulke, J.E. |
FDA Reports on Pesticides in Foods URL: http://www.fda.gov/Food/FoodSafety/FoodContaminantsAdulteration/Pesticides/ResidueMonitoringReports/default.htm Format:
Overview of FDA information, guidelines, practices, and studies on pesticide residues in foods
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Source: FDA Consumer, June 1993/Center for Food Safety and Applied Nutrition, Food and Drug Administration
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19930600Jun 1993 |
| 851 | Food Animal Residue Avoidance Databank |
FARAD: Food Animal Residue Avoidance Databank URL: http://www.farad.org/ Format:
This databank provides information on how to avoid drug, pesticide and environmental contaminant residue problems. Includes slaughter withdrawal time, active ingredients, product type, route of administration, current statues, uses/indications,…
This databank provides information on how to avoid drug, pesticide and environmental contaminant residue problems. Includes slaughter withdrawal time, active ingredients, product type, route of administration, current statues, uses/indications, formulation, dosing information, and more for veterinary drugs
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Source: Food Animal Residue Avoidance Databank
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| 5858 | Organisation for Economic Co-operation and Development |
OECD Database on Pesticide/Biocide Reviews URL: http://www2.oecd.org/pestdata/index.asp Format:
Database of when pesticides or biocides were reviewed by countries or international bodies. The database is searchable by country/organization, pesticide/biocide, CAS number, type of product, biocide category, status of…
Database of when pesticides or biocides were reviewed by countries or international bodies. The database is searchable by country/organization, pesticide/biocide, CAS number, type of product, biocide category, status of review, status of registration, and/or study area. Contacts for each country/organization are provided
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Source: Organisation for Economic Co-operation and Development
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