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Communication Design Papers and Documents

Format Author(s) Title / Description Date added Details
CFM
 
Strategy One Addressing the Obesity Debate: A Consumer Point of View
Reports from focus groups and ethnographic studies regarding consumer attitudes about weight management and health (more)
Publication Month: October 2004
Nov 29, 2004 Summary
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Tinker, Tim L. and Paula G. Silberberg Agency for Toxic Substances and Disease Registry Evaluation Primer on Health Risk Communication Programs: Programs and Outcomes
Primer on how to conduct effective evaluations of health risk communication programs.
Publication Month: May 1997
Aug 31, 2001 Summary
HTM
 
Fischhoff, Baruch; Downs, Julie S. Communicating Foodborne Disease Risk
Article discusses risk communication and risk perception as related to foodborne disease risk.
Publication Month: October 1997
Aug 31, 2001 Summary
PDF
 
Koeppl, Patrick T., Macro International Inc. Final Report: Focus Groups on Barriers that Limit Consumers' Use of Thermometers when Cooking Meat and Poultry Products: Phase One
Report of a focus group study of groups representing children, young adults, and senior citizens on barriers to (more)
Publication Month: January 1998
Aug 8, 2002 Summary
HTM
PDF
 
The Baldwin Group, Inc. Final Research Report: A Project to Apply Theories of Social Marketing to the Challenge of Food Thermometer Education in the United States
This report applies the principles of social marketing to the FSIS food thermometer education campaign.
Publication Date: Friday, December 21, 2001
Aug 8, 2002 Summary
PDF
 
Center for Health Promotion and Preventive Medicine, U.S. Army Health Risk Communication
This document provides an overview of risk communication and of the actions of the U.S. Army Center for Health (more)
Jul 30, 2002 Summary
HTML
 
Crawford, Lester M. Letter to Bill Lockyer, Attorney General of the State of California, RE: a Suit Filed on June 21, 2004 in San Francisco Superior Court, The People of the State of California v. Tri-Union Seafoods, LLC, et al., (Case No.: CGC-04-432394)
Letter regarding a lawsuit related to Proposition 65 warnings about mercury and mercury compounds in tuna. The letter (more)
Deadline: Friday, September 2, 2005
Publication Date: Friday, August 12, 2005
Sep 2, 2005 Summary
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Methylmercury in Fish - Summary of Key Findings from Focus Groups about the Methylmercury Advisory
Summary report of findings from focus groups with pregnant women and women of childbearing age regarding the FDA/EPA (more)
Publication Month: March 2005
Mar 25, 2005 Summary
PDF
 
Research Triangle Institute PR/HACCP Rule Evaluation Report - Focus Group Study on Food Safety Messages and Delivery Mechanisms
Results of a focus group study of adult consumers to test FSIS food safety messages and to discuss effective delivery (more)
Publication Date: Monday, August 21, 2000
Aug 8, 2002 Summary
HTM
 
Research Triangle Institute PR/HACCP Rule Evaluation Report: Listeriosis Food Safety Messages and Delivery Mechanisms for Pregnant Women
Report on a focus group study of pregnant women on FSIS food safety messages on listeriosis and on ways to refine and (more)
Publication Date: Friday, February 23, 2001
Aug 8, 2002 Summary
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