FSIS Egg Product Sampling Data
Microbiological sampling of Raw Chicken Carcasses Products Data
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Metadata Updated: April 24, 2018
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These data are the sampling results of FSIS’ routine microbiological sampling of Pasteurized Egg Products. FSIS collects pasteurized egg products from FSIS regulated establishments each month. Each row in this data set represents one sample collected and sent to an FSIS laboratory for analysis. Each sample is analyzed Salmonella Species.

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