These data are the sampling results of FSIS’ routine microbiological sampling of Raw Ground Beef Products. Additional information can be found on the FSIS website. https://www.fsis.usda.gov/wps/portal/fsis/topics/data-collection-and-reports/microbiology/ec Each row in this data set represents one sample collected and sent to an FSIS laboratory for analysis. Each sample is analyzed for E. coli O157:H7 and Salmonella Species.