Interagency Risk Assessment for the Public Health Impact of Highly Pathogenic Avian Influenza Virus in Poultry, Shell Eggs, and Egg Products
Risk Assessment of Avian Influenza in Poultry Products
PUBLISHED ON May 1, 2010
LAST UPDATED May 1, 2010
Metadata Updated: April 24, 2018

The purpose of this risk assessment was to 1) estimate the exposure and potential human illness from consumption of HPAIV-contaminated poultry, shell eggs, and egg products from the index flock, and 2) examine the effectiveness of mitigation strategies to control HPAIV if detected in the United States.