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et alÿþCluster of neonatal infections in Jerusalem due to unusal biochemical variant of Enterobacter sakazakiiÿþEuropean Journal of Clinical Microbiology and Infectious Disease 21:613-616.ÿþCronobacter sakazakiiµL9-  ÿ$×ÿþCaubilla-Barron, J.ÿþHurrell, E.ÿþTownsend, S.ÿþCheetham, P.ÿþLoc-Carrillo, C.; et alÿþGenotypic and phenotypic analysis of Enterobacter sakazakii strains from an outbreak resulting in fatalities in a neonatal intensive care unit in FranceÿþJournal of Clinical Microbiology 3979-3985.ÿþCronobacter sakazakii???((ûaH:, ÿ$I×ÿþBarron, J.C.ÿþForsythe, S.J.ÿþDry stress and survival time of Enterobacter sakazakii and other Enterobacteriaceae in dehydrated powdered infant formulaÿþJournal of Food Protection 70:2111-2117.ÿþCronobacter sakazakiiÿþSalmonella EnteritidisüüäÍÍ£(((( Ç,ÅÿþBiering, G.ÿþKarlsson, S.ÿþClark, N.C.ÿþJonsdottir, K.E.ÿþLudvigsson, P.; Steingrimsson, O.ÿþThree cases of Neonatal meningitis caused by Enterobacter sakazakii in powdered milkÿþJournal of Clinical Microbiology 27:2054-2056.ÿþCronobacter sakazakiiíí½gD2% ÿ$ÙÿþBeuchat, L.R.ÿþKim, HÿþGurtler, J.B.ÿþLin, L.-C.ÿþRuy, J.-H.; Richards, G.M.ÿþCronobacter sakazakii in foods and factors affecting its survival, growth, and inactivationÿþInternational Journal of Food Microbiology 136:204-213.ÿþCronobacter sakazakiiîîµX<0! ÿ$ÙÿþBaumgartner, A.ÿþGrand, M.ÿþLiniger, M.ÿþIverson, C.ÿþDetection and frequency of Cronobacter spp (Enterobacter sakazakii) in different categories of ready-to-eat foods other than infant formulaÿþInternational Journal of Food Microbiology 136:189-192.ÿþCronobacter sakazakiiÍ@@3& ß$ÑÿþBar-Oz, B.ÿþPreminger, A.ÿþPeleg, O.ÿþBlock, C.ÿþArad, I.ÿþEnterobacter sakazakii infection in the newbornÿþActa Pediatrics 90:356-358.ÿþCronobacter sakazakiiªªª““vE;0% ÿ$ÙÿþBack, S.-Y.ÿþJin, H.-H.ÿþLee, S.-Y.ÿþInhibitory effect of organic acids against Enterobacter sakazakii in laboratory media and liquid foodsÿþFood Control 20:867-872.ÿþCronobacter sakazakiiÈÈȱ±—///# Ï$ ÒÿþBaker, R.D.ÿþInfant formula safetyÿþPediatrics 110:833-835.ÿþCronobacter sakazakii^^^GG. Ã$¦?ߎ³ ˆL8L¦ fIvNŠlƒ­”îAÒ*ÖÿþEstuningsih, S.ÿþKress, C.ÿþHassan, A.A.ÿþAkineden, O.ÿþSchneider, E.; Usleger, E.ÿþEnterobacteriaceae in dehydrated powdered infant formula manufactured in Indonesia and MalaysiaÿþJournal of Food Protection 69:3013-3017.ÿþCronobacter sakazakiiéé¿^B4& ÿ$`ÒÿþErickson, M.C.ÿþKornacki, J.L.ÿþEnterobacter sakazakii: An emerging food pathogenÿþUniversity of GeorgiaÿþCronobacter sakzakiiŠŠŠtt]**** Ç$(ÖÿþEdelson-Mammel, S.G.ÿþPorteous, M.K.ÿþBuchanan, R.L.ÿþAcid resistance of twelve strains of Enterobacter sakazakii, and the impact of habituating the cells to an acidic environmentÿþJournal of Food Science 71:M201-M207.ÿþCronobacter sakazakiiýýýææ¿@@@0 Ï$'ÔÿþEdelson-Mammel, S.G.ÿþBuchanan, R.L.ÿþThermal inactivation of Enterobacter sakazakii in rehydrated infant formulaÿþJournal of Food Protection 67:60-63.ÿþCronobacter sakazakiiººº££}0000 Ç$&ÕÿþEdelson-Mammel, S.G.ÿþPorteous, M.K.ÿþBuchanan, R.L.ÿþSurvival of Enterobacter sakazakii in a dehydrated powdered infant formulaÿþJournal of Food Protection 68:1900-1902.ÿþCronobacter sakazakiiÍÍͶ¶Œ@@@0 Ï$%ÔÿþEuropean Food Safety AuthorityÿþOpinion of the Scientific Panel on Biological Hazards on a request from the Commission related to the microbiological risks in baby formulae and follow-on formulaeÿþThe EFSA Journal 113:1-34.ÿþCronobacter sakazakiiëëÏ***** Ã$$ÙÿþDruggan, P.ÿþIverson, C.ÿþCulture media for the isolation of Cronobacter sppÿþInternational Journal of Food Microbiology 136:169-176.ÿþCronobacter sakazakii¨¨¨‘‘X$$$$ Ç$#ÖÿþDrudy, D.ÿþO'Rourke, M.ÿþMurphy, M.ÿþMullane, N.R.ÿþO'Mahony, R.; et alÿþCharacterization of a collection of Enterobacter sakazakii isolates from environmental and food sourcesÿþInternational Journal of Food Microbiology 110:127-134.ÿþCronobacter sakazakii   õõ¼S>/# ÿ$"ÖÿþDrudy, D.ÿþMullane, N.R.ÿþQuinn,e T.ÿþWall, P.G.ÿþFanning, S.ÿþEnterobacter sakazakii: An emerging pathogen in powdered infant formulaÿþClinical Infectious Diseases 42:996-1002.ÿþCronobacter sakazakiiÔÔÔ½½’I<0$ ÿ$ÂÕÿþCollado, M.C.ÿþGueimonde, M.ÿþHernandez, M.ÿþSanz, Y.ÿþSlaminen, S.ÿþAdhesion of slected Bifidobacterium strains to human intestinal mucus and the role of adhesion in enteropathogen exclusionÿþJournal of Food Protection 68:2672-2678.ÿþCronobacter sakazakiiÿþSalmonella Typhimurium$$ õõËOA7( ÿ, ÑÿþClementino, M.M.ÿþde Filippis, I.ÿþNascimento, C.R.ÿþBranquinho, R.ÿþRocha, C.L.; Martins, O.B.ÿþPCR analyses of tRNA intergenic spacer, 16S-23S internal transcribed spacer, and randomly amplified polymorphic DNA reveal inter- and intraspecific relationship of Enterobacter sakazakii strainsÿþJournal of Clinical Microbiology 39:3865-3870.ÿþCronobacter sakazakiivvv__/kO?- ÿ$VtrÿþChang, C.-H.ÿþChiang, M.-L.ÿþChou, C.-C.444444444' WÙÿþChang, C.-H.ÿþChiang, M.-L.ÿþChou, C.-C.ÿþThe effect of temperature and length of heat shock treatment on the thermal tolerance and cell leakage of Cronobacter sakazakii BCRC 13988ÿþInternational Journal of Food Microbiolgy 134:184-189.ÿþCronobacter sakazakiiøøÀ444' Ï$ÙÿþChap, J.ÿþJackson, P.ÿþSiqueira, R.ÿþGaspar, N.ÿþQuintas, C.; et alÿþInternational survey of Cronobacter sakazakii and other Cronobacter spp. in follow up formula and infant foodsÿþInternational Journal of Food Microbiology 136:185-188.ÿþCronobacter sakazakiiøø¿O;/! ÿ$×ÿþCaubilla-Barron, J.C.ÿþForsythe, S.J.ÿþDry stress and survival time of Enterobacter sakazakii and other Enterobacteriaceae in dehydrated powdered infant formulaÿþJournal of Food Protection 70:2111-2117.ÿþCronobacter sakazakiiÿþSalmonella EnteritidisíÖÖ¬1111! Ç,x?'�ú ¯ Ó  X ² ¹n«¤��CÂBÁ¦9ÕÿþGurtler, J.B.ÿþBeuchat, L.R.ÿþPerformance of media for recovering stressed cells of Enterobacter sakazakii as determined using spiral plating and ecometric techniquesÿþApplied and Environmental Microbiology 71:7661-7669.ÿþCronobacter sakazakiiÿÿÿèè²(((( Ç$8×ÿþGurlter, J.B.ÿþBeuchate, L.R.ÿþSurvival of Enterobacter sakazakii in powdered infant formula as affected by composition, water activity, and temperatureÿþJournal of Food Protection 70:1579-1586.ÿþCronobacter sakazakiiåååÎΤ)))) Ç$b×ÿþGurtler, J.B.ÿþBeuchat, L.R.ÿþGrowth of Enterobacter sakazakii in reconstituted infant formula as affected by composition and temperatureÿþJournal of Food Protection 70:2095-2103.¿¿¿¿¿•(((( Ç a×ÿþGurtler, J.B.ÿþBeuchat, L.R.ÿþInhibition of growth of Enterobacter sakazakii in reconstituted infant formula by the lactoperoxidase systemÿþJournal of Food Protectin 70:2104-2110.ÿþCronobacter sakazakiiÖÖÖ¿¿–(((( Ç$5ÕÿþGuillaume-Gentil, O.ÿþSonnard, V.ÿþKandhai, M.C.ÿþMarugg, J.D.ÿþJoosten, H.ÿþA simple and rapid cultural method for detection of Enterobacter sakazakii in environmental samplesÿþJournal of Food Protection 68:64-69.ÿþCronobacter sakazakiiùùùââ¼WJ<- ÿ$4ØÿþGrim, M.ÿþStephan, R.ÿþIverson, C.ÿþManzardo, G.G.G.ÿþRattei, T., et alÿþCellulose as an extracellular matrix component present in Enterobacter sakazakii biofilmsÿþJournal of Food Protection 71:13-18.ÿþCronobacter sakazakiiëëëÔÔ®S@.! ÿ$3ÇÿþGallagher, P.G.ÿþBall, W.S.ÿþCerebral infaractions due to CNS infection with Enterobacter sakazakiiÿþPediatric Radiology 21:135-136.ÿþCronobacter sakazakii§§§��o'''' Ç$2ÑÿþGirlich, D.ÿþPoirel, L.ÿþLeeiaporn, A.ÿþKarim, A.ÿþTribuddharat, C.; et al.ÿþMolecular epidemiology of the integron-located VEB-1 extended-spectrum beta-lactamase in nosocomial enterobacterial isolates in Bangkok, ThailandÿþJournal of Clinical Microbiology 39:175-182.ÿþCronobacter sakazakii///êW=2# ÿ$1ÏÿþGassem, M.A.A.ÿþStudy of the micro-organisms associated with the fermented bread (khamir) produced from sorghum in Gizan region, Saudi ArabiaÿþJournal of Applied Microbiology 86:221-225.ÿþCronobacter sakazakiiÝÝÝÆÆ™ Ã$0ÆÿþGallagher,P.G.ÿþEnterobacter bacteremia in pediatric patientsÿþReveiws of Infectous Disease 12:808-812.ÿþCronobacter sakazakiiŠŠŠssI Ã$/ØÿþFox, E.M.ÿþJordan, K.N.ÿþTowards a one-step Enterobacter sakazakii enrichmentÿþJournal of Applied Microbiology 105:1091-1097.ÿþCronobacter sakazakii   ‰‰Y#### Ç$.ÕÿþForsythe, S.J.ÿþEnterobacter sakazakii and other bacteria in powdered infant milk formulaÿþMaternal and Child Nutrition 1:44-50.ÿþCronobacter sakazakii£££ŒŒe Ã$-×ÿþFriedmann, M.ÿþEnterobacter sakazakii in food and beverages (other than infant formula and milk powder)ÿþInternational Journal of Food Microbiology 116:1-10.ÿþCronobacter sakazakiiÀÀÀ©©s Ã$,ÁÿþFarmer, J.J.ÿþDavis, B.R.ÿþHickman-Brenner, F.W.ÿþMcWhorter, A.ÿþHuntley-Carter, G.P.; et alÿþBiochemical identification of new species and biogroups of Enterobacteriaceae isolated from clinical specimensÿþJournal of Clinical Microbiology 21:46-76.ÿþCronobacter sakazakiiÿþEnterobacteriaceae//ØhK<% ÿ,+¼ÿþFarmer, J.J.ÿþAsbury, M.A.ÿþHickman, F.W.ÿþBrenner, D.JÿþEnterobacteriaceae GroupÿþEnterbacter sakazakii: A new species of "Enterobacteriaceae" isolated from clinical specimensÿþInternational Journal of Systematic Bacteriology 30:569-584.ÿþCronobacter sakazakiiúú¼]C5& ÿ$ÓÿþBreeuwer, P.ÿþLardeau, A.ÿþPeterz, M.ÿþJoosten, H.M.ÿþDessication and heat tolerance of Enterobacter sakazakiiÿþJournal of Applied Microbiolgy 95:967-973.ÿþCronobacter sakazakii½½½¦¦z@@1% ß$ø YNRRY Y �UþY ]a Y €þ Y àþDataExtensionIdNameTypeƒÿÿšÿÿÿÿÿÿÿÿÿÿÿÿÿÿ]ÿÿ�RŽÔ‰ƒÿÿÿÿ´ÿÿbÿÿÿÿÿÿÿÿÿÿÿÿ’R�da‰YÿÿÿÿYÿÿÿÿJData_F56B766473B74EACBBEC468DCB4245CCIdÿÿ5+;½ÏzÏ;ÏòΩÎrÎ/ÎðͧÍ^Í'ÍäÌ¥Ì\ÌÌÜË™ËZËËÈÊ‘ÊNÊÊÆÉ}ÉFÉÉÄÈ{È2ÈûǸÇyÇ0ÇçÆ°ÆmÆ.ÆåÅœÅeÅ"ÅãÄšÄQÄÄרÃOÃÃÏÂŒÂM»Á„ÁAÁÁ¹À“AcessVBAData[^jòH×ã@[^jòH×ã@66.&"?ŠPROJECT¿i]ñÔã@¿i]ñÔã@,,$?‰PROJECTwm¿i]ñÔã@¿i]ñÔã@00( ?Rdir¿i]ñÔã@¿i]ñÔã@$$ ?ˆ_VBA_PROJECT¿i]ñÔã@¿i]ñÔã@66.&"?‹AcessVBAData¿i]ñÔã@¿i]ñÔã@66.&"?’PROJECTƨº‰gÔã@ƨº‰gÔã@,,$?‘PROJECTwmƨº‰gÔã@ƨº‰gÔã@00( ?Tdirƨº‰gÔã@ƨº‰gÔã@$$ ?�_VBA_PROJECTƨº‰gÔã@ƨº‰gÔã@66.&"?“AcessVBADataƨº‰gÔã@ƨº‰gÔã@66.&"?ŠPROJECTO7íðÚÓã@O7íðÚÓã@,,$?‰PROJECTwmO7íðÚÓã@O7íðÚÓã@00( ?QdirO7íðÚÓã@O7íðÚÓã@$$ ?ˆ_VBA_PROJECTO7íðÚÓã@O7íðÚÓã@66.&"?‹AcessVBADataO7íðÚÓã@O7íðÚÓã@66.&"?’PROJECTB/ÉÓã@B/ÉÓã@,,$?‘PROJECTwmB/ÉÓã@B/ÉÓã@00( ?RdirÖ¯/ÉÓã@Ö¯/ÉÓã@$$ ?�_VBA_PROJECTÖ¯/ÉÓã@Ö¯/ÉÓã@66.&"?“AcessVBADataÖ¯/ÉÓã@Ö¯/ÉÓã@66.&"?ŠPROJECTŸüµmÐã@ŸüµmÐã@,,$?‰PROJECTwmjŸµmÐã@jŸµmÐã@00( ?QdirjŸµmÐã@jŸµmÐã@$$ ?ˆ_VBA_PROJECTjŸµmÐã@jŸµmÐã@66.&"?‹AcessVBADatajŸµmÐã@jŸµmÐã@66.&"?’PROJECTP. ÊHÍã@P. ÊHÍã@,,$?‘PROJECTwmP. ÊHÍã@P. ÊHÍã@00( ?Rdir7æ�ÊHÍã@7æ�ÊHÍã@$$ ?�_VBA_PROJECT7æ�ÊHÍã@7æ�ÊHÍã@66.&"?“AcessVBAData7æ�ÊHÍã@7æ�ÊHÍã@66.&"?ŠPROJECTŽU6ÄŠÇã@ŽU6ÄŠÇã@,,$?‰PROJECTwmŽU6ÄŠÇã@ŽU6ÄŠÇã@00( ?Tdir"ò5ÄŠÇã@"ò5ÄŠÇã@$$ ?ˆ_VBA_PROJECT"ò5ÄŠÇã@"ò5ÄŠÇã@66.&"?‹AcessVBAData"ò5ÄŠÇã@"ò5ÄŠÇã@66.&"?’PROJECT'ôæ IÆã@'ôæ IÆã@,,$?‘PROJECTwm'ôæ IÆã@'ôæ IÆã@00( ?Rdir'ôæ IÆã@'ôæ IÆã@$$ ?�_VBA_PROJECT'ôæ IÆã@'ôæ IÆã@66.&"?“AcessVBAData'ôæ IÆã@'ôæ IÆã@66.&"?ŠPROJECTz׳Zü¿ã@z׳Zü¿ã@,,$?‰PROJECTwmz׳Zü¿ã@z׳Zü¿ã@00( ?Qdirz׳Zü¿ã@z׳Zü¿ã@$$ ?ˆ_VBA_PROJECTz׳Zü¿ã@z׳Zü¿ã@66.&"?‹AcessVBADataz׳Zü¿ã@z׳Zü¿ã@66.&"?’PROJECT׳!4ü¿ã@׳!4ü¿ã@,,$?‘PROJECTwm׳!4ü¿ã@׳!4ü¿ã@00( ?RdirÊ� 4ü¿ã@Ê� 4ü¿ã@$$ ?�_VBA_PROJECTÊ� 4ü¿ã@Ê� 4ü¿ã@66.&"?“AcessVBADataÊ� 4ü¿ã@Ê� 4ü¿ã@66.&"?ŠPROJECTf‹¸à¨½ã@f‹¸à¨½ã@,,$?‰PROJECTwmf‹¸à¨½ã@f‹¸à¨½ã@00( ?Tdirf‹¸à¨½ã@f‹¸à¨½ã@$$ ?ˆ_VBA_PROJECTf‹¸à¨½ã@f‹¸à¨½ã@66.&"?‹AcessVBADataf‹¸à¨½ã@f‹¸à¨½ã@66.&"?zPROJECT�ŽÓO*¶ã@�ŽÓO*¶ã@,,$?RPROJECTwm�ŽÓO*¶ã@�ŽÓO*¶ã@00( ?»dir�ŽÓO*¶ã@üñÓO*¶ã@Ô@cF0$ ¬?ÌŽ¬ › À nK”J¦ ª4HI.n8 Ú@ÙÿþLin, M.ÿþAl-Holy, M.ÿþAl-Qadiri, H.ÿþKong, F.ÿþRasco, B.A.; et al.ÿþDetection and discrimination of Enterobacter sakazakii (Cronobacter spp.) by mid-infrared spectroscopy and multivariate statistical anlaysesÿþJournal of Food Safety 29:531-545.ÿþCronobacter sakazakiiÜN9/  ÿ$?ÙÿþLampel, K.A.ÿþChen, Y.ÿþMethod for the isolation and detection of Enterobacter sakazakii (Cronobacter) from powdered infant formulaÿþInternational Journal of Food Microbiology 136:179-184.ÿþCronobacter sakazakiißßßÈÈ�"""" Ç$>ÙÿþKuhnert, P.ÿþKorczak, B.M.ÿþStephan, R.ÿþJoosten, H.ÿþIversen, C.ÿþPhylogeny and prediction of genetic similarity of Cronobacter and related taxa by multilocus sequence analysis (MLSA)ÿþInternational Journal of Food Microbiology 136:152-158.ÿþCronobacter sakazakiiýýÄM@3& ÿ$=ÙÿþKandhai, M.C.ÿþBreeuwer, P.ÿþGorris, L.G.M.ÿþZwietering, M.H.ÿþReij, M.W.ÿþGrowth of Cronobacter spp. during dynamic temperature conditions occurring during cooling of reconstituted powdered infant formulaÿþJournal of Food Protection 72:2489-2498.ÿþCronobacter sakazakiiÙUI7' ÿ$<ÙÿþIversen, C.ÿþFanning, S.ÿþIntroductory note to the Cronobacter special issueÿþInternational Journal of Food Microbiolgoy 136:151.ÿþCronobacter sakazakii¤¤¤��X$$$$ Ç$;ÙÿþHealy, B.ÿþHuynh, S.ÿþMullane, N.ÿþO'Brien, S.ÿþIverson, C.; et al.ÿþMicroarray-based comparative gneomic indexing of the Cronobacter genus (Enterobacer sakazakii)ÿþInternational Journal of Food Microbiology 136:159-164.ÿþCronobacter sakazakiiÿÿÿèè¯O:-  ÿ$:ÕÿþGurtler, J.B.ÿþKornacki, J.L.ÿþBeuchat, L.R.ÿþEnterobacter sakazakii: A coliform of increased concern to infant healthÿþInternational Journal of Food Microbiology 104:1-34.ÿþCronobacter sakazakiiÏÏϸ¸‚888) Ï$HÒÿþBaker, R.D.ÿþInfant formula safetyÿþPediatrics 833-835.ÿþCronobacter sakazakiiZZZCC. Ã$ ÒÿþBabalola, O.ÿþOsir, E.O.ÿþSanni, A.I.ÿþCharacterization of potential ethylene-producing rhizpsphere bacteria of Striga-infested maize and sorghumÿþAfrican Journal of Biothechnology 1:67-69.ÿþCronobacter sakazakiiàààÉÉ�111$ Ï$ ÃÿþArseni, A.ÿþMalamou-Ladas, E.ÿþKoutsia, C.ÿþXanthou, M.ÿþTrikka, E.ÿþOutbreak of colonization of neonates with Enterobacter sakazakiiÿþJournal of Hospital Infection 9:143-150.ÿþCronobacter sakazakiiÒÒÒ»»‘OC6) ÿ$sÙÿþArroyo, C.ÿþCondon, S.ÿþPagan, R.ÿþTherobacteriological characterization of Enterobacter sakazakiiÿþInternational Journal of Food Microbiology 136:110-118.ÿþCronobacter sakazakii¾¾¾§§n---" Ï$OtrÿþArseni, A.ÿþMalamou-Lada, h.ÿþkostalos, C.666666666( ØÿþArku, B.ÿþMullane, N.ÿþFox, E.ÿþFanning, S.ÿþJordan, K.ÿþEnterobacter sakazakii survives spray dryingÿþInternational Journal of Dairy Technology 61:102-108.ÿþCronobacter sakazakii¿¿¿¨¨qC7*! ÿ$ÙÿþAmalaradjou, M.A.R.ÿþHoagland, T.A.ÿþVenkitanarayanan, K.ÿþInactivation of Enterobacter sakazakii in reconstituted infant formula by trans-cinnamaldehydeÿþInternational Journal of Food Microbiology 129:146-149.ÿþCronobacter sakazakiiõõõÞÞ¥EEE/ Ï$ÏÿþAl-Salem, A.H.ÿþNaserullah, Z.ÿþQaisaruddin, S.ÿþAl-Dabbous, I.ÿþAl Abkari, H.; et al.ÿþSplenectomy for hematological diseases: the Qatif Central Hospital experienceÿþAnnuals of Saudi Medicine 19:325-330.ÿþCronobacter sakazakiiÿþSalmonella entericaïØØ±bK;* ÿ,ÙÿþAl-Nabulsi, A.A.ÿþOsaili, T.M.ÿþAl-Holy, M.A.ÿþShaker, R,R.ÿþAyyash, M.M.; et alÿþInfluence of desiccation on the sensitivity of Cronobacter spp. to lactoferrin or nisin in broth and powdered infant formulaÿþJournal of Food Science 74:M479-M484.ÿþCronobacter sakazakiiÚ\G9* ÿ$:?àŽw – ± š \ +<þº†DËåTB=hOÍÿþNazarowec-White, M.ÿþFarber, J.M.ÿþIncidence, survival, and growth of Enterobacter sakazakii in infant formulaÿþJournal of Food Protection 60:226-230.ÿþCronobacter sakazakii¹¹¹¢¢z---- Ç$NÏÿþNazarowec-White, M.ÿþMcKellar, R.C.ÿþPiyasena, P.ÿþPredictive modelling of Enterobacter sakazakii inactivation in bovine milk during high-temperature short-time pasteurizationÿþFood Research International 32:375-379.ÿþCronobacter sakazakiiûûûää»===/ Ï$dtrÿþNazarowec-White, M.ÿþFarber, J.M.ÿþReij, M.W.ÿþCordier, J.-L.ÿþvan Schothorst, M.ÿþEnterobacter sakazakiiuuuuuu]I9- LÏÿþNazarowec-White, M.ÿþFarber, J.M.ÿþPhenotypic and genotypic typing of food and clinical isolates of Enterobacter sakazakiiÿþJournal of Medical Microbiology 48:559-567.ÿþCronobacter sakazakiiÊÊʳ³†---- Ç$KÍÿþNazarowec-White, M.ÿþFarber, J.M.ÿþEnterobacter sakazakii: A reviewÿþInternational Journal of Food Microbiology 34:1013-113.ÿþCronobacter sakazakiiŸŸŸˆˆO---- Ç$ctrÿþNair, M.K.M. IÖÿþNair, M.K.M.ÿþVenkitanarayanan, K.S.ÿþCloning and sequencing of the ompA gene of Enterobacter sakazakii and development of an opmA-targeted PCR for rapid detection of Enterobacter sakazakii in infant formulaÿþApplied and Environmental Microbiology 72:2539-2546.ÿþCronobacter sakazakii(((Û0000 Ç$HÙÿþNair, M.K.M.ÿþVenkitanarayanan, K.ÿþSilbart, L.K.ÿþKim, K.S.ÿþOuter membrane protein A (OmpA) of Cronobacter sakazakii binds fibronectin and contributes to invasion of human brain microvascular endothelial cellsÿþFoodborne Pathogens and Disease 6:495-501.ÿþCronobacter sakazakii"""  ßHH=. ß$GÙÿþBarash, J.R.ÿþHsia, J.K.ÿþArnon, S.S.ÿþPresence of soil-dwelling Clostridia in commercial powdered infant formulasÿþJournal of Pediatrics: On-line Dec 2ÿþClostridium botulinumÿþClostridium sporogenesÓÓ»¤¤~111$ Ï,FÙÿþStoop, B.ÿþLehner, A.ÿþIversen, C.ÿþFanning, S.ÿþStephan, R.ÿþDevelopment and evaluation of rpoB based PCR systems to differentiate the six proposed species within the genus CronobacterÿþInternational Journal of Food Microbiology 136:165-168.ÿþCronobacter sakazakiiþþÅH;.! ÿ$EÙÿþReij, M.W.ÿþJongenburger, I.ÿþGkogka, E.ÿþGorris, L.G.M.ÿþZwietering, M.H.ÿþPerspective on the risk to infants in the Netherlands associated with Cronobacter spp. occuring in powdered infant formulaÿþInternational Journal of Food Microbiology 136:232-237.ÿþCronobacter sakazakii"""  ÒVD4( ÿ$DÙÿþPina-Perez, M.C.ÿþRodrigo, D.ÿþMartinez-Lopez, A.ÿþSub-lethal damage in Cronobacter sakazakii subsp. sakazakii cells after different pulsed electric filed treatments in infant formula milkÿþFood Control 20:1145-1150.ÿþCronobacter sakazakiiûûûääÈ===) Ï$CÙÿþPagotto, F.J.ÿþFarber, J.M.ÿþCronobacter spp. (Enterobacter sakazakii): Advice, policy and research in CanadaÿþInternational Journal of Food Microbiology 136:238-245.ÿþCronobacter sakazakiiÉÉɲ²y'''' Ç$BÙÿþOsaili, T.ÿþForsythe, S.ÿþDesiccation resistance and persistence of Cronobacter species in infant formulaÿþInternational Journal of Food Microbiology 136:214-220.ÿþCronobacter sakazakiiÅÅÅ®®u$$$$ Ç$AÙÿþMolloy, C.ÿþCagney, C.ÿþO'Brien, S.ÿþIversen, C.ÿþFanning, S.; Duggy, G.ÿþSurveillance and characterization by pulsed-field gel electrophoresis of Cronobacter spp. in farming and domestic environments, food production animals and retail foodÿþInternational Journal of Food Microbiology 136:198-203.ÿþCronobacter sakazakiiMMM66ýT</" ÿ$ÙÿþAl-Nabulsi, A.A.ÿþOsaili, T.M.ÿþShaker, R.R.ÿþOlaimat, A.N.ÿþAyyash, M.M.ÿþSurvival of Cronobacter species in reconstituted herbal infant teas and their sensitivity to bovine lactoferrinÿþJournal of Food Science 74:M479-M484.ÿþCronobacter sakazakiiííÆUG8* ÿ$Š?êŽ å ¡ � « Æ…l#EÒÚ´\ÙÿþPalcich, G.ÿþGillio, C.deM.ÿþAragon-Alegro, L.C.ÿþPagotto, F.J.ÿþFarber, J.M.; et al.ÿþEnterobacter sakazakii in dried infant formulas and milk kitchens of maternity wards in Sao Paulo, BrazilÿþJournal of Food Protectiton 72:37-42.ÿþCronobacter sakazakii   óóÌaK<' ÿ$[ÓÿþPagotto, F.J.ÿþNazarowec-White, M.ÿþBidawid, S.ÿþFarber, J.M.ÿþEnterobacter sakazakii: Infectivity and entrotoxin production in vitro and in vivoÿþJournal of Food Protection 66:370-375.ÿþCronobacter sakazakiiÜÜÜÅÅ�II;. ß$ZØÿþOsaili, T.M.ÿþShaker, R.R.ÿþOlaimat, A.N.ÿþAl-Nabulsi, A.A.ÿþAl-Holy, M.A.; Forsythe, S.J.ÿþDetergent and sanitizer stresses decrease the thermal resistance of Enterobacter sakazakii in infant milk formulaÿþJournal of Food Science 73:M154-M157.ÿþCronobacter sakazakiiÙfG5& ÿ$Y×ÿþOsaili, T.M.ÿþShaker, R.R.ÿþAbu Al-Hasan, A.S.ÿþAyyash, M.M.ÿþMartin, E.M.ÿþInactivation of Enterobacter sakazakii in infant milk formula by gamma irradiation: Determination of D10-valueÿþJournal of Food Science 72:M85-M88.ÿþCronobacter sakazakiiëëÆVH:& ÿ$˜ØÿþOsaili, T.M.ÿþAl-Nabulsi, A.A.ÿþShaker, R.R.ÿþAyyash, M.M.ÿþOlaimat, A.N.; et al.ÿþEffects of etended dry storage on powdered infant milk formula on susceptibility of Enterobacter sakazakii to hot water and ioniziing radiationÿþJournal of Food Protection 71:934-939.ÿþCronobacter sakazakii---î]F8* ÿ$WØÿþOsaili, T.M.ÿþShaker, R.R.ÿþAyyash, M.M.ÿþHolley, R.A.ÿþEffect of Bifidobacterium breve on the growth of Enterobacter sakazakii in rehydrated infant milk formulaÿþJournal of Food Safety 28:34-46.ÿþCronobacter sakazakiiÿþBifidobacterium breveýýæÏÏ­BB4& ß,VØÿþOsaili, T.ÿþAl-Nabulsi, A.ÿþShaker, R.ÿþAyyash, M.ÿþOlaimat, A.; et al.ÿþEffect of environmental stresses on the sensitivity of Enterobacter sakazakii in powdered infant milk formula to gamma radiationÿþLetters in Applied Microbiology 47:79-84.ÿþCronobacter sakazakiiÕS>2& ÿ$UÌÿþvan Os, M.ÿþvan Wikselaar, P.G.ÿþSpoelstra, S.F.ÿþFormation of biogenic amines in well fermented grass silagesÿþJournal of Agricultural Science, Cambridge 127:97-107.ÿþCronobacter sakazakiiÉÉɲ²z<<<+ Ï$TÔÿþOh, S.-W.ÿþKang, D.-H.ÿþFluorogenic selective and differential medium for isolation of Enterobacter sakazakiiÿþApplied and Environmental Microbiology 70:5692-5694.ÿþCronobacter sakazakiiÆÆÆ¯¯y"""" Ç$SÊÿþOkuda, S.ÿþAoki, M.ÿþKikuno, 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N … ˆ ,I) "Fë×»ÐÇí½ÿþKleiman, M.B.ÿþAllen, S.D.ÿþNeal, P.ÿþReynolds, J.ÿþMeningoencephalitis and compartmentalization of the cerebral ventricles caused by Enterobacter sakazakiiÿþJournal of Clinical Microbiology 14:352-354.ÿþCronobacter sakazakiiíííÖÖ¨>>0& ß$ìÌÿþKindle, G.ÿþBusse, A.ÿþKampa, D.ÿþMeyer-Konig, U.ÿþDaschner, F.D.ÿþKilling activity of microwaves in milkÿþJournal of Hospital Infection 33:273-278.ÿþCronobacter sakazakiiÿþPseudomonas aeruginosaÏÏ·  uM=,! ÿ,ëÙÿþKim, T.J.ÿþSilva, J.L.ÿþWeng, W.L.ÿþChen, W.W.ÿþCorbitt, M.; Jung, Y.S.; Chen, Y.S.ÿþInactivation of Enterobacter sakazakii by water-soluble muscadine seed extractsÿþInternational Journal of Food Microbiology 129:295-299.ÿþCronobacter sakazakiiéé°_:." ÿ$êØÿþKim, K.-P.ÿþLoessner, M.J.ÿþEnterobacter sakazakii invasion in human intestinal Caco-2 cells requires the host cell cytoskeleton and is enhanced by distruption of tight junctionÿþInfection and Immunity 76:562-570.ÿþCronobacter sakazakiiøøøáá½&&&& Ç$éÙÿþKoseki, S.ÿþMatsubara, M.ÿþYamamoto, K.ÿþPrediction of a required log reduction with probability for Enterobacter sakazakii during high-pressure processing using a survival/death interface modelÿþApplied and Environmental Microbiology 75:1885-1891.ÿþCronobacter sakazakiiÎ333% Ï$mÕÿþKim, H.ÿþBeuchat, L.R.ÿþSurvival and growth and Enterobacter sakazakiiÿþ on fresh-cut fruits and vegetables and in unpasteurized juices as affected by storage temperatureÿþCronobacter sakazakiiÍÍͶ¶R"""" Ç$çØÿþKim, H.ÿþBang, J.ÿþBeuchat, L.R.ÿþRyu, J.-H.ÿþFate of Enterobacter sakazakii attached to or in biofilms on stainless steel upon exposure to various temperatures or relative humiditiesÿþJournal of Food Protection 71:940-945.ÿþCronobacter sakazakiiëëÃ88, ß$æÖÿþKim, H.ÿþRyu, J.-H.ÿþBeuchat, L.R.ÿþAttachment of and biofilm formation by Enterobacter sakazakii on stainless steel and enteral feeding tubesÿþApplied and Environmental Microbiology 72:5846-5856.ÿþCronobacter sakazakiiçççÐК... Ï$]ÖÿþKandhai, M.C.ÿþReij, M.W.ÿþGrognou, C.ÿþvan Schothorst, M.ÿþGorris, L.G.M.; Zweitering, M.H.ÿþEffects of preculturing conditions on lag time and specific growth rate of Enterobacter sakazakii in reconstituted powdered infant formulaÿþApplied and Environmental Microbiology 72:2721-2729.ÿþCronobacter sakzakii@@@**ôhF2% ÿ$äÔÿþKandhai, M.C.ÿþReij, M.W.ÿþGorris, L.G.M.ÿþGulilaume-Gentil, O.ÿþvan Schothorst, M.ÿþOccurrence of Enterobacter sakazakii in food production environment and housefoldsÿþThe Lancet 363:39-40.ÿþCronobacter sakazakiiáááÊʳ_K5% ÿ$ã­ÿþJoker, R.N.ÿþNorholm, T.ÿþSiboni, K.E.ÿþa case of neonatal meningitis causes by a yellow EnterobacterÿþDanish Medical Bulletin 12:128-130.ÿþCronobacter sakazakii­­­––q222$ Ï$âÙÿþJin, S.-Q.ÿþYin, B.-C.ÿþYe, B.-C.ÿþMultiplexed bead-based mesofluidic system for detection of food-borne pathogenic bacteriaÿþApplied and Environmental Microbiology 75:6647-6654.ÿþCronobacter sakazakiiÕÕÕ¾¾ˆ---" Ï$áÏÿþJayarao, B.M.ÿþWang, L.ÿþA study of the prevalence of gram-negative bacteria in bulk tank milkÿþJournal of Dairy Science 82:2620-2624.ÿþCronobacter sakazakii©©©’’j#### Ç$àÖÿþKim, H.ÿþRyu, J.-H.ÿþBeuchat, L.R.ÿþSurvival of Enterobacter sakazakii on fresh produce as affected by temperature, and effectiveness of sanitizers for its eliminationÿþInternational Journal of Food Microbiology 111:134-143.ÿþCronobacter sakazakiiìì³... Ï$ÞÓÿþHamilton, J.V.ÿþLehane, M.J.ÿþBraig, H.R.ÿþIsolation of Enterobacter sakazakii from midgut of Stromoxys calcitransÿþ Emerging Infectious Diseases 9:1355-1356.ÿþCronobacter sakazakiiÁÁÁªª~555( Ï$5+;½ÏzÏ;ÏòΩÎrÎ/ÎðͧÍ^Í'ÍäÌ¥Ì\ÌÌÜË™ËZËËÈÊ‘ÊNÊÊÆÉ}ÉFÉÉÄÈ{È2ÈûǸÇyÇ0ÇçÆ°ÆmÆ.ÆåÅœÅeÅ"ÅãÄšÄQÄÄרÃOÃÃÏÂŒÂM»Á„ÁAÁÁ¹ÀŒAcessVBAData²+˜›ìã@²+˜›ìã@66.&"?”PROJECTDØs�ìã@DØs�ìã@,,$?“PROJECTwmDØs�ìã@DØs�ìã@00( ?�dirØts�ìã@Øts�ìã@$$ ?’_VBA_PROJECTØts�ìã@Øts�ìã@66.&"?•AcessVBADataØts�ìã@Øts�ìã@66.&"?‹PROJECTž�4i�ìã@ž�4i�ìã@,,$?ŠPROJECTwmž�4i�ìã@ž�4i�ìã@00( ?ˆdirž�4i�ìã@ž�4i�ìã@$$ ?‰_VBA_PROJECTž�4i�ìã@ž�4i�ìã@66.&"?ŒAcessVBADataž�4i�ìã@ž�4i�ìã@66.&"?”PROJECT‘¯¡Z�ìã@‘¯¡Z�ìã@,,$?“PROJECTwm‘¯¡Z�ìã@‘¯¡Z�ìã@00( ?�dir‘¯¡Z�ìã@‘¯¡Z�ìã@$$ ?’_VBA_PROJECT‘¯¡Z�ìã@‘¯¡Z�ìã@66.&"?•AcessVBAData‘¯¡Z�ìã@‘¯¡Z�ìã@66.&"?‹PROJECT‹ÉCfHëã@‹ÉCfHëã@,,$?ŠPROJECTwm‹ÉCfHëã@‹ÉCfHëã@00( ?ˆdir‹ÉCfHëã@‹ÉCfHëã@$$ ?‰_VBA_PROJECT‹ÉCfHëã@‹ÉCfHëã@66.&"?ŒAcessVBAData‹ÉCfHëã@‹ÉCfHëã@66.&"?”PROJECT.ô‡YHëã@.ô‡YHëã@,,$?“PROJECTwm.ô‡YHëã@.ô‡YHëã@00( ?�dir.ô‡YHëã@.ô‡YHëã@$$ ?’_VBA_PROJECT.ô‡YHëã@.ô‡YHëã@66.&"?•AcessVBAData.ô‡YHëã@.ô‡YHëã@66.&"?‹PROJECTâ7"Þ¨éã@â7"Þ¨éã@,,$?ŠPROJECTwmâ7"Þ¨éã@â7"Þ¨éã@00( ?ˆdirâ7"Þ¨éã@â7"Þ¨éã@$$ ?‰_VBA_PROJECTâ7"Þ¨éã@â7"Þ¨éã@66.&"?ŒAcessVBADataâ7"Þ¨éã@â7"Þ¨éã@66.&"?”PROJECTåÀ˜z¨éã@åÀ˜z¨éã@,,$?“PROJECTwmåÀ˜z¨éã@åÀ˜z¨éã@00( ?�diråÀ˜z¨éã@åÀ˜z¨éã@$$ ?’_VBA_PROJECTåÀ˜z¨éã@åÀ˜z¨éã@66.&"?•AcessVBADataåÀ˜z¨éã@åÀ˜z¨éã@66.&"?‹PROJECTôÙcv¨éã@ôÙcv¨éã@,,$?ŠPROJECTwmôÙcv¨éã@ôÙcv¨éã@00( ?ˆdirôÙcv¨éã@ôÙcv¨éã@$$ ?‰_VBA_PROJECTôÙcv¨éã@ôÙcv¨éã@66.&"?ŒAcessVBADataôÙcv¨éã@ôÙcv¨éã@66.&"?”PROJECTK1ߪˆéã@K1ߪˆéã@,,$?“PROJECTwmK1ߪˆéã@K1ߪˆéã@00( ?�dirK1ߪˆéã@K1ߪˆéã@$$ ?’_VBA_PROJECTK1ߪˆéã@K1ߪˆéã@66.&"?•AcessVBADataK1ߪˆéã@K1ߪˆéã@66.&"?‹PROJECTù0Œˆéã@ù0Œˆéã@,,$?ŠPROJECTwmù0Œˆéã@ù0Œˆéã@00( ?ˆdirù0Œˆéã@ù0Œˆéã@$$ ?‰_VBA_PROJECTù0Œˆéã@ù0Œˆéã@66.&"?ŒAcessVBADataù0Œˆéã@ù0Œˆéã@66.&"?”PROJECTé½€ˆœèã@é½€ˆœèã@,,$?“PROJECTwmé½€ˆœèã@é½€ˆœèã@00( ?�diré½€ˆœèã@é½€ˆœèã@$$ ?’_VBA_PROJECTé½€ˆœèã@é½€ˆœèã@66.&"?•AcessVBADataé½€ˆœèã@é½€ˆœèã@66.&"?ŠPROJECTƒ§¹[èã@ƒ§¹[èã@,,$?‰PROJECTwmƒ§¹[èã@ƒ§¹[èã@00( ?$dirƒ§¹[èã@ƒ§¹[èã@Ô@¢F0$ ß?ØŽß ¸ • ¨JÎ �`H*="Þ jÏÿþShim, S.T.ÿþKyung, K.H.ÿþNatural microflora of prepeeled garlic and their resistance to garlic anitmicrobial activityÿþFood Microbiology 16:165-172.ÿþCronobacter sakazakii···  �#### Ç$iØÿþShaker, R.R.ÿþOsaili, T.M.ÿþAbu Al-Hasan, A.S.ÿþAyyash, M.M.ÿþForsythe, S.J.ÿþEffect of desiccation, starvation, heat, and cold stresses on the thermal resistance of Enterobacter sakazakii in rehydrated infant milk formulaÿþJournal of Food Science 73:M354-M359.ÿþCronobacter sakazakii(((êXH:& ÿ$h×ÿþShaker, R.ÿþOsaili, T.ÿþAl-Omary,l W.ÿþJaradat, Z.ÿþAl-Zuby, M.ÿþIsolation of Enterobacter sakazakii and other Enterobacter sp. from food and food production enviornmentsÿþFood Control 18:1241-1245.ÿþCronobacter sakazakiiÿþEnterobacter cloacaeÿÿéÒÒ¶K>1" ÿ,gÕÿþSeo, K.H.ÿþBrackett, R.E.ÿþRapid, specific detection of Enterobacter sakazakii in infant formula using a real-time PCR assayÿþJournal of Food Protection 68:59-63.ÿþCronobacter sakazakiiÅÅÅ®®ˆ%%%% Ç$f×ÿþRosset, P.ÿþNoel, V.ÿþMorelli, E.ÿþTime-temperature profiles of infant milk formula in hospitals and analysis of Enterobacter sakazakii growthÿþFood Control 18:1412-1418.ÿþCronobacter sakazakiiÍÍͶ¶š---  Ï$eÕÿþRichards, G.M.ÿþGurtler, J.B.ÿþBeuchat, L.R.ÿþSurvival and growth of Enterobacter sakazakii in infant rice cereal reconstituted with water, milk, liquid infant formula, or apple juiceÿþJournal of Applied Microbiology 99:844-850.ÿþCronobacter sakazakiiððÃ888) Ï$dÖÿþRestaino, L.ÿþFrampton, E.W.ÿþLionberg, W.C.ÿþBecker, R.J.ÿþA chromogenic plating medium for the isolation and identification of Enterobacter sakazakii from foods, food ingredients, and environmental sourcesÿþJournal of Food Protection 69:315-322.ÿþCronobacter sakazakiiÛFF8( ß$fÿþRaghave, M.ÿþaggarwal!!!!!!!!!! bÔÿþQin, X.ÿþWeissman, S.J.ÿþChesnut, M.F.ÿþZhang, B.ÿþShen, L.ÿþKirby-Bauer disc approximation to detect inducible third-generation cephalosporin resistance in EnterobacteriaceaeÿþAnnals of Clinical Microbiology and Antimicrobials 3:13 (on line)ÿþCronobacter sakazakiiþþ»G=2# ÿ$aÙÿþRichardson, A.N.ÿþLambert, S.ÿþSmith, M.A.ÿþNenatal mice as models for Cronobacter sakazakii infection in infantsÿþJournal of Food Protection 72:2363-2367.ÿþCronobacter sakazakii¾¾¾§§}666) Ï$eÅÿþReina, J.ÿþParras, F.ÿþSalva, F.ÿþAlomar, P.ÿþInfecciones humanas por Enterobacter sakazakii: Consideraciones microbiologicasÿþEnf. Infec and Clinical Microbiology 7:147-150.ÿþCronobacter sakazakiiÑÑѺº‰88,! ß$_ØÿþProudy, I.ÿþBougle, D.ÿþCoton, E.ÿþCoton, M.ÿþLeclercq, R.; Vergnaud, M.ÿþGenotypic characterization of Enterobacter sakazakii isolates by PFGE, BOX-PCR and sequencing of the fliC geneÿþJournal of Applied Microbiology 104:26-34.ÿþCronobacter sakazakiiððÄT8-" ÿ$^ÀÿþPostupa, R.ÿþAldova, E.ÿþEnterobacter sakazakii: a tween 80 esterase-positive representative of the genus Enterobacter isolated from powdered milk specimensÿþJournal of Hygiene, Epidemiology, Microbiology, and Immunology 28:435-440.ÿþCronobacter sakazakii   ôô¨#### Ç$]×ÿþPina-Perez, M.C.ÿþAliaga, D.R.ÿþReyes, D.S.ÿþMartinez Lopez, A.ÿþPressure inactivation kinetics of Enterobacter sakazakii in infant formula milkÿþJournal of Food Protection 70:2281-2289.ÿþCronobacter sakazakiiÝÝÝÆÆœKK7* ß$ÏÿþBuma, R.ÿþSanada, H.ÿþMaeda, T.ÿþKamei, M.ÿþKourai, H.ÿþIsolation and characterization of pathogenic bacteria, including Escherichia coli O157:H7, from flies collected at a dairy farm fieldÿþMedical Entomology and Zoology 50:313-321.ÿþCronobacter sakazakii   õõÉB6+  ÿ$,?ÔŽ© W ÌK¿ À ¾H†H]sZe˜Xx×ÿþTownsend, S.ÿþCaubilla-Barron, J.ÿþLoc-Carrillo, C.ÿþForsythe, S.ÿþThe presence of endotoxin in powdered infant formula milk and the influence of endotoxin and Enterobacter sakazakii on bacterial translocation in the infant rat.ÿþFood Microbiology 24:67-74.ÿþCronobacter sakazakii$$$  ðMM?- ß$wØÿþTownsend, S.M.ÿþHurell, E.ÿþCaubilla-Barron, J.ÿþLoc-Carrillo, C.ÿþForsythe, S.J.ÿþCharacterization of an extended-spectrum beta-lactamase Enterobacter homraechei nosocomial outbreak, and other Enterobacter hormaechei misidentified as Cronobacter (Enterobacter) sakazakiiÿþMicrobiology 154:3659-3667.ÿþCronobacter sakazakiiÿþEnterobacter hormaecheihhO88]M;& ÿ,vÐÿþTalon, D.ÿþBailey, P.ÿþBertrand, X.ÿþThouverez, M.ÿþMulin, R.; et al.ÿþClinical and molecular epidemiology of chromosone-mediated resistance to third-generation cephalosporins in Enterobacter isolates in eastern FranceÿþClinical Microbiology and Infection 6:374-382.ÿþCronobacter sakazakii---æQ>/! ÿ$uÔÿþStoll, B.J.ÿþHansen, N.ÿþFanaroff, A.A.ÿþLemons, J.A.ÿþEnterobacter sakazakii is a rare cause of neonatal septicemia or meningitis in VLBW infantsÿþJournal of Pediatrics 144:821-823.ÿþCronobacter sakazakiiÙÙÙžAA3# ß$tÒÿþStock, I.ÿþWiedemann, B.ÿþNatural antibiotic susceptibility of Enterbacter amnigenus, Enterobacter canderogenus, Enterobacter gergoviae and Enterobacter sakazakii strainsÿþClinical Microbiology and Infection 8:564-578.ÿþCronobacter sakazakiiýýýææ¶$$$$ Ç$sÑÿþSoriano, J.M.ÿþRico, H.ÿþMolto, J.C.ÿþManes, J.ÿþIncidence of microbioal flora in lettuce, meat and Spanish potato omelette from restaurantsÿþFood Microbiology 18:159-163.ÿþCronobacter sakazakiiÎÎη·˜;;0# ß$rÓÿþZogaj, X.ÿþBokranz, W.ÿþNimtz, M.ÿþRomling, U.ÿþProduction of cellulose and curli fimbriae by members of the family Enterobacteriaceae isolated from human gastrintestinal tractÿþInfection and Immunity 71:4151-4158.ÿþCronobacter sakazakiiÿþEnterobacteriaceae  ùââ¼::-" ß,itrÿþZhou, Y.ÿþWu, Q. hÙÿþYe, Y.ÿþWu, QÿþYao, L.ÿþDong, X.ÿþWu, K.; Zhang, J.ÿþAnalysis of a consensus fragment in ERIC-PCR fingerprinting of Enterobacter sakazakiiÿþInternational Journal of Food Microbiology 132:172-175.ÿþCronobacter sakazakiiæææÏÏ–?," ÿ$oÉÿþWolff, M.A.ÿþYoung, C.L.ÿþRamphal, R.ÿþAntibiotic therapy for Enterobacter meningitis: A respective review of 13 episodes and review of the literatureÿþClinical Infectious Deseases 16:772-777.ÿþCronobacter sakazakiiãããÌÌ¢111$ Ï$nÙÿþProudy, I.ÿþCronobacter spp. (Enterobacter sakazakii sensu lato): Implication dans la contamination des preparations en poudre nourrissons et enfants en bas ageÿþCanadian Journal of Microbiology 55:473-500.ÿþCronobacter sakazakiiñññÚÚ¬ Ã$gtrÿþRaghav, M.ÿþAggarwal, P.K.ÿþPurification and Characterization of Enterobacter sakazakii enterotoxinoooooo&&&& GlØÿþSingamsetty, V.K.ÿþWang, Y.ÿþShimada, H.ÿþPrasadarao, N.V.ÿþOuter membrane protein A expression in Enterobacter sakazakii sakazakii in required to induced microtubule condensation in human brain microvascular endothelial cells for invasionÿþMicrobial Pathogenesis 45:181-191.ÿþCronobacter sakazakii666ûFF4' ß$kÅÿþSimmons, B.P.ÿþGelfand, M.S.ÿþHaas, M.ÿþMetts, L.ÿþFerguson, J.ÿþEnterobacter sakazakii infections in neonates associated with intrinsic contamination of a powdered infant formulaÿþInfection Control and Hospital Epidemiology 10:398-401.ÿþCronobacter sakazakiiøø¿K=2( ÿ$ÙÿþChang, C.-H.ÿþChiang, M.-L.ÿþChou, C.-C.ÿþThe effect of temperature and length of heat shock treatment on the thermal tolerance and cell leakage of Cronobacter sakazakii BCRC 13988ÿþInternational Journal of Food Microbiology 134:184-189.ÿþCronobacter sakazakiiùùÀ444' Ï$ñ?µŽË ø KvJÄ ÛÞGÔóD—DŠvBB!ˆØÿþCahill, S.M.ÿþWachsmuth, I.K.ÿþCostarrica, M.deL.ÿþBen Embarek, P.K.ÿþPowdered infant formula as a source of Salmonella infection in infantsÿþClinical Infectious Diseases 46:268-273.ÿþSalmonella entricaÖÖÖ˜PP=) ß$^trÿþLiu, Y.ÿþLiu, C.ÿþZheng, W.ÿþZhang, X.ÿþYu, J.; et al.ÿþPCRGGGGGGB2' _ØÿþLiu, Y.ÿþLiu, C.ÿþZheng, W.ÿþZhang, X.ÿþYu, J.; et al.ÿþPCR detectin of Klebsiella pneumoniae in infant formula based on 16S-23S internal transcribed spacerÿþInternational Journal of Food Microbiology 125:230-235.ÿþKlebsiella pneumoniaeøøøáá¨B2' ÿ$…ØÿþDay, J.B.ÿþTrujillo, S.ÿþHao, Y.-Y.D.ÿþWhiting R.C.ÿþThermal resistance of Francisella tularensis in infant formula and fruit juicesÿþJournal of Food Protection 71:2208-2212.ÿþFrancisella tularensisÒÒÒºº�??1# ß$ZtrÿþDay, J.B.ÿþTrujillo, S.ÿþHao, Y.-Y.D.ÿþWhiting, R.C.@@@@@@@@1# kÙÿþSleator, R.D.ÿþBanville, N.ÿþHill, C.ÿþListeria monocytogenesIII111111' $‚ÌÿþUsera, M.A.ÿþEcheita, A.ÿþAladuena, A.ÿþBlanco, M.C.ÿþReymundo, R.; et al.ÿþInterregional foodborne salmonellosis outbreak due to powdered infant formula contaminated with lactose-fermenting Salmonella virchowÿþEuropean Journal of Epidemiology 12:377-381.ÿþSalmonella Virchow  ÝV@2$ ÿ$YtrÿþKoch, J.ÿþSchrauder, A.ÿþAlpers, K.ÿþWerber, D.ÿþFrank, C.; et al.ÿþSalmonella Agona outbreak from contaminated aniseed, GermanyÿþEmerging Infectious Diseases 11:1124-³³³³³ŒN;/# ÿ€ÎÿþRushdy, A.A.ÿþStuart, J.M.ÿþWard, L.R.ÿþBruce, J.ÿþThrelfall, E.J.; et al.ÿþNational outbreak of Salmonella senftenberg associated with infant foodÿþEpidemiology and Infection 120:125-128.ÿþSalmonella SenftenbergàààÈÈŸV=2& ÿ$×ÿþWHO/FAOÿþGuidelines: Safe preparation, storage and handling of powdered infant formulaÿþWorld Health Organization / Food and Agriculture OrganizationÿþCronobacter sakazakiiÿþSalmonella entericaÍ͸¡¡b Ã,~ÄÿþWillis, J.ÿþRobinson, J.E.ÿþEnterobacter sakazakii meningitis in neonatesÿþPediatric Infectious Diseases 7:196-199.ÿþCronobacter sakazakii–––U&&&& Ç$jtrÿþWeir, E.ÿþPowdered infant formula and fatal infection with Enterobacter sakazakiiÿþCanadian Medical Association Journal 166:1570-�����] ÚÊÿþWatanabe, IÿþEsaki, M.ÿþStudies on an unusual case of fermentation of meat-products durng the curing processÿþAntibacterial and Antifungal Agents 22:9-14.ÿþCronobacter sakazakii½½½¦¦x"""" Ç${Ñÿþvan Acker, J.ÿþde Smet, F.ÿþMuyldermans, G.ÿþBougatef, A.ÿþNaessens, A.; Lauwers, S.ÿþOutbreak of necrotizing enterocolitis associated with Enterobacter sakazakii in powdered milk formulaÿþJournal of Clinical Microbiology 39:293-297.ÿþCronobacter sakazakii   õõÇ`E7& ÿ$z©ÿþUrmenyi, A.M.C.ÿþWhite Franklin, A.ÿþNeonatal death from pigmented coliform infectionÿþThe Lancet 1:313-315.ÿþCronobacter sakazakii���xxa//// Ç$yÕÿþTuohy, P.G.ÿþJacobs, M.ÿþInquiry into actions of sector agencies in relation to contamination of infant formula with Enterobacter sakazakiiÿþMinistry of Heath, New ZealandÿþCronobacter sakazakiiÎÎη·—#### Ç$ÆÿþClark, N.C.qÿþHill, B.C.ÿþO'Hara, C.M.ÿþSteingrimsson, O.ÿþCooksey, R.C.ÿþEpidemiologic typing of Enterobacter sakazakii in two neonatal nosocomial outbreaksÿþDiagnostic Microbiology and Infectious Disease 13:467-472.ÿþCronobacter sakazakiiüüüåå©TE2$ ÿ$h?ߎ Ä àKø ë âÚÂåþA”×ÿþMossorba, M.M.ÿþAl-Khaldi, S.F.ÿþCurtis, S.K.ÿþBattrell, C.F.ÿþFry, F.S.ÿþApplication of a novel hydrohilic infrared-transparent membrane to the differentiation between microcolonies of Enterobacter sakazakii and Klebsiella pneumoniaeÿþJournal of Food Protection 70:1241-1245.ÿþCronobacter sakazakiiÿþKlebsiella pneumoniaeNN7  öTI9+ ÿ,™ÊÿþMosso, M de los A.ÿþde la Rosa, M del C.ÿþVivar, C.ÿþMedina, M. del R.ÿþHeterogenic bacterial populations in the mineral waters of thermal springs in SpainÿþJournal of Applied bacteriology 77:370-381.ÿþCronobacter sakazakiiëëëÔÔ§RR?4 ß$ÔÿþMorales, P.ÿþFeliu, I.ÿþFernandez-Garcia, E.ÿþNunez,M.ÿþVolative compounds produced in cheese by Enterobacteriaceae strains of dairy originÿþJournal of Food Protection 67:567-573.ÿþCronobacter sakazakiiÿþHafnia alveiääÖ¿¿—BB8" ß,»ÿþMonroe, P.W.ÿþTift, W.L.ÿþBacteremia associated with Enterobacter sakazakii (Yellow-pigmented Enterobacter colacae)ÿþJournal of Clinical Microbiology 10:850-851.ÿþCronobacter sakazakiiÄÄÄ­­$$$$ Ç$ÿÔÿþMokracka, J.lÿþKoczura, R.ÿþKaznowski, A.ÿþYersiniabactin and other siderophores produced by clinical isolates of Enterobacter spp. and Citrobacter spp.ÿþFEMS Immunology and Medical Microbiology 40:51-55.ÿþCronobacter sakazakiiÿþCitrobacter koseriïØØ¤555& Ï,þÕÿþMalorny, B.ÿþWagner, M.ÿþDetection of Enterobacter sakazakii strains by real-time PCRÿþJournal of Food Protection 68:1623-1627.ÿþCronobacter sakazakii¢¢¢‹‹a#### Ç$ýÉÿþLoessner, M.J.ÿþNeugirg, E.ÿþZink, R.ÿþScherer, S.ÿþIsolation, classification and molecular characterization of bacteriophages for Enterobacter speciesÿþJournal of General Microbiology 139:2627-2633.ÿþCronobacter sakazakiiÿþEnterobacer spp.üüêÓÓ£>>1' ß,üÖÿþLiu, Y.ÿþCai, X.ÿþZhang, X.ÿþGao, Q.ÿþYang, X.; et al.ÿþReal time PCR using Taqman and SYBR green for detection of Enterobacter sakazakii in infant formulaÿþJournal of Microbiological Methods 65:21-31.ÿþCronobacter sakazakiiìììÕÕ§B0' ÿ$ûÙÿþLiu, C.ÿþZheng, W.ÿþZhang, H.ÿþHou, Y.ÿþLiu, Y.ÿþSensitive and raid detection of Enterobacter sakazakii in infant formula by loop-mediated isothermal amplication methodÿþJournal of Food Safety 29:83-94.ÿþCronobacter sakazakiiíííÖÖ´;2) ÿ$ú×ÿþLin, L.-C.ÿþBeuchate, L.R.ÿþSurvial and growth of Enterobacter sakazakii in infant cereal as affected by composition, reconstitution liquid, and storage temperatureÿþJournal of Food Protection 70:1410-1422.ÿþCronobacter sakazakiiñññÚÚ°&&&& Ç$ù×ÿþLin, L.-C.ÿþBeuchat, L.R.ÿþSurvival of Enterobacter sakazakii in infant cereal as affected by composition, water activity, and temperatureÿþFood Microbiology 24:767-777.ÿþCronobacter sakazakiiÌÌ̵µ–%%%% Ç$›ÔÿþLeuschner, R.G.K.ÿþBaird, F.ÿþDonald, B.ÿþCox, L.J.ÿþA medium for the presumptive detectin of Enterobacter sakazakii in infant formulaÿþFood Microbiology 21:527-533.ÿþCronobacter sakazakiiÈÈȱ±’??4( ß$÷ØÿþLenati, R.F.ÿþO'Connor, D.L.ÿþHebert, K.C.ÿþFarber, J.M.ÿþPagotto, F.J.ÿþGrowth and survival of Enterobacter sakazakii in human breast milk with and without fortifiers as compared to powdered infant formulaÿþInternational Journal of Food Microbiology 122:171-179.ÿþCronobacter sakazakii***ÚSD6( ÿ$öÔÿþLehner, A.ÿþStephan, R.ÿþMicrobiological, epidemiological, and food safety aspects of Enterobacter sakazakiiÿþJournal of Food Protection 67:2850-2857.ÿþCronobacter sakazakii¹¹¹¢¢x#### Ç$õÖÿþLehner, A.ÿþGrimm, M.ÿþRattei, T.ÿþRuepp, A.ÿþFrishman, D.; et al.ÿþCloning and characterization of Enterobacter sakazakii pigment genes and in situ spectroscopic analysis of the pigmentÿþFEMS Microbiology Letters 265:244-248.ÿþCronobacter sakazakiiîîÆN8-! ÿ$”?�( F d Ç ¤ pPìcééÀ@¤ËÿþMahajan, R.ÿþMathur, M.ÿþKumar, A.ÿþGupta, P.ÿþFaridi, M.M.A.; Talwar, V.ÿþNosocomial outbreak of Salmonella Typhimurium infectin in a nursery intensive care unit (NICU) and paediatric wardÿþJournal of Communicable Diseases 27:10-14.ÿþSalmonella Typhimurium   õõÉU9.# ÿ$•¹ÿþWeissman, J.B.ÿþDeen, R.M.A.D.ÿþWilliams, M.ÿþSwanston, N.ÿþAli, S.ÿþAn island-wide epidemic of salmonellosis in Trinidad traced to contaminated powdered milkÿþWest India Medical Journal 26:135-143.ÿþSalmonella DerbyäääÒÒªOF8* ÿ$”ÕÿþChen, T.-L.ÿþThien, P.-F.ÿþLiaw, S.-C.ÿþFung, C.-P.ÿþSiu, L.K.ÿþFirst report of Salmonella entrica serotype Panama meningitis associated with consumption of contaminated breast milk by a neonateÿþJournal of Clinical Microbiology 43:5400-5402.ÿþSalmonella PanamaþþÎJ?2% ÿ$“ÕÿþEspie, E.ÿþWeill, F.-X.ÿþBrouard, C.ÿþCapek, I.ÿþDelmas, G.; et al.ÿþSurveillance Report: Nationwide outbreak of Salmonella entrica serotype Agona infections in infants in France, linked to infant milk formula, investigation ongoingÿþEurosurveillance 10(9): March 9 (on-line)ÿþSalmonella Agona111ôO;0# ÿ$’½ÿþGill, K.J.ÿþContaminated enteral feedsÿþBritish Medical Journal 282:1971.ÿþSalmonella enteritidismmmUU2 Ã$‘ÇÿþHammami, A.ÿþArlet, G.ÿþRedjeb, S.B.ÿþGrimont, F.ÿþBen Hassan, A.; et al.ÿþNosocomial outbreak of acute gastroenteritis in a nenatal intensive care unit in Tunisia caused by mulitply drug resistant Salmonella wien producing SHV-2 beta-lactamaseÿþEuropean Journal of Clinical Microbiology 10:641-646.ÿþSalmonella WeinHHH77U=0" ÿ$�°ÿþCollins, R.N.ÿþPreger, M.D.ÿþGoldsby, J.B.ÿþBoring, J.R.ÿþGoodman, D.B.; Barr, R.N.ÿþInterstate outbreak of Salmonella newbrunswick infection traced to powdered milkÿþJournal of the American Medical Association 203:118-124.ÿþSalmonella Newbrunswickëë±_D6' ÿ$�¹ÿþTamminga, S.K.ÿþBeumer, R.R.ÿþKapelmacher, E.H.ÿþSurvival of Salmonella easterbourne and Salmonella typhimurium in milk chocolate prepared with artificially contamined milk powderÿþJournal of Hygiene Cambridge 79:333-337.ÿþSalmonella TyphimuriumÿþSalmonella Eastbourneéé¿;;;( Ï,ŽÓÿþAbushelaibi, A.A.ÿþSofos, J.N.ÿþSamelis, J.ÿþKendall, P.A.ÿþSurvival and growth of Salmonella in reconstituted infant cereal hydrated with water, milk or apple juice and stored at 4 C, 15 C and 25 CÿþFood Microbiology 20:17-25.ÿþSalmonella TyphimuriumïïÒFF7* ß$�¯ÿþCDCÿþLactose-fermenting Salmonella infectionÿþMorbidity and Mortality Weekly Reports 16:18, 24.ÿþSalmonella Newington���kk8 Ã$ŒÉÿþCDCÿþSalmonella serotype Tennessee in powdered milk products and infant formula - Canada and United States, 1993ÿþMorbidity and Mortality Weekly Reports 42:516-517.ÿþSalmonella TennesseeÆÆÆ°°| Ã$‹±ÿþMarth, E.H.ÿþSalmonellae and salmonellosis associated with milk and milk products. A reviewÿþJournal of Dairy Science 52:283-315.ÿþSalmonella enterica¢¢¢��g Ã$ŠÔÿþLeuschner, R.G.K.ÿþBew J.ÿþBoughtflower, M.P.ÿþA collaborative study to evaluate qualitatively powdered baby food validation samples articially contaminated with Salmonella anatumÿþInternational Journal of Food Microbiology 97:43-51.ÿþSalmonella Anatumõõ¿999% Ï$‰ÃÿþRowe, B.ÿþBegg, N.T.ÿþHutchinson, D.N.ÿþDawkins, H.C.ÿþGilbert, R.J.; et al.ÿþSalmonella Ealing infections associated with consumption of infant dried milkÿþThe Lancet Oct 17:900-903.ÿþSalmonella EalingÖÖÖÃçXA2  ÿ$�ÕÿþKoch, J.ÿþSchrauder, A.ÿþAlpers, K.ÿþWerber, D.ÿþFrank, C.; et al.ÿþSalmonella Agona outbreak from contaminated aniseed, GermanyÿþEmerging Infectious Diseases 11:1124-1127.ÿþSalmonella AgonaÊÊʸ¸ŒN;/# ÿ$?�ó § > s ]]GÈ\'ýê*£ÀÿþCohen, J.ÿþMatambio, E.ÿþLynch, B.ÿþMoreno, A.ÿþBacillus cereus in food poisoning amid newbornsÿþRevista Chilena de Pediatria 55:20-25.ÿþBacillus cereus¤¤¤““k::.# ß$¢ÑÿþDunne, E.F.ÿþAngoran-Benie, H.ÿþKamelan-Tano, A.ÿþSibailly, T.S.ÿþMonga, B.B.; et al.ÿþIs drinking water in Aidjan, Cote d'Ivoire, safe for infant formula?ÿþJournal of Acquired Immune Deficiency Syndromes 28:393-398.ÿþEscherichia coli÷÷÷åå§aL<* ÿ$¡¿ÿþPaton, J.C.ÿþLawrence, A.J.ÿþSteven, I.M.ÿþQuantities of Clostridium botulinum organisms and toxin in feces and presence of Clostridium botulinum toxin in the serum of an infant with botulismÿþJournal of Clinical Microbiolody 17:13-15.ÿþClostridium botulinum÷÷Ë555' Ï$ ÕÿþJohnson, E.A.ÿþTepp, W.H.ÿþBradshaw, M.ÿþGilbert, R.J.ÿþCook, P.E.; McIntosh, E.D.G.ÿþCharacterization of Clostridium botulinum strains associated with an infant botulinum case in the United KingdomÿþJournal of Clinical Microbiology 43:2602-2607.ÿþClostridium botulinumÒ`B3% ÿ$ŸÕÿþBrett, M.M.ÿþMcLauchlin, J.ÿþHarris, A.ÿþO'Brien, S.ÿþBlack, N.; et al.ÿþA case of infant botulism with a possible link to infant formula milk powder: Evidence for the presence of more than one strain of Clostridium boutlinum in clinical specimens and foodÿþJournal of Medical Microbiology 54:769-776.ÿþClostridium botulinumPPP99 S@3' ÿ$žÑÿþLong, S.S.ÿþInfant botulismÿþConcise Reviews of Pediatric Infectious Diseases 707-709.ÿþClostridium botulinumyyybb' Ã$¥ÎÿþRowan, N.J.ÿþAnderson, J.G.ÿþEffectiveness of cleaing and disinfection procedures on the removal of enterotoxigenic Bacillus cereus from infant feeding bottlesÿþJournal of Food Protection 61:196-200.ÿþBacillus cereusäääÓÓ«'''' Ç$œÚÿþSun, F.ÿþQiu, ZÿþJin, M.ÿþWang, X.ÿþLi, J.ÿþDevelopment of real-time PCR systems based on SYBR Green for the specific detection and quantification of Klebsiella pneumoniae in infant formulaÿþFood Control 21:487-491.ÿþKlebsiella pneumoniaeúúúããÉ6.$ ÿ$›¼ÿþSuchowiak, T.ÿþHalat, Z.ÿþMilk-spread Salmonella enteritidis epidemic in the Wroclaw province in June 1978ÿþPrzeg. Epidemiology 34:325-331.ÿþSalmonella Enteritidis¯¯¯——v$$$$ Ç$šÒÿþWu, F.M.ÿþBeuchat, L.R.ÿþDoyle, M.P.ÿþMintz, E.D.ÿþWells, J.G.; Swaninathan, B.ÿþSurvival and growth of Shigella flexneri, Salmonella entrica serovar Enteritidis, and Vibrio cholerae in reconstituted Infanct formulaÿþAmerican Journal of Tropical Medicine and Hygiene 66:782-786.ÿþShigella flexneriÿþSalmonella EnteritidisMM5""ã[=0# ÿ,™ÎÿþThrelfall, E.J.ÿþWard, L.R.ÿþHampton, M.D.ÿþRidley, A.M.ÿþRowe, B.; et al.ÿþMolecular fingerprinting defines a strain of Salmonella enterica sertype anatum responsible for an international outbreak associated with formula-dried milkÿþEpidemiology and Infection 121:289-293.ÿþSalmonella Anatum000ôVD6' ÿ$˜ËÿþRuiz, J.ÿþNunez, M.L.ÿþSempere, M.A.ÿþDiaz, J.ÿþGomez, J.ÿþSystemic infections in three infants due to a lactose-fermenting strain of Salmonella virchowÿþEuropean Journal fo Clinical Microbiology and Infection Diseases 14:454-456.ÿþSalmonella Virchowòò¤E:0! ÿ$—ÔÿþPark, J.-K.ÿþSeok, W.-S.ÿþChoi, B.J.ÿþKim, H.M.ÿþLim, B.K.; et al.ÿþSalmonella enterica serovar London infections associated with consumption of infant formulaÿþYonsei Medical Journal 45:43-48.ÿþSalmonella LondonàààÍÍ«N;0$ ÿ$„ÙÿþSleator, R.D.ÿþBanville, N.ÿþHill, C.ÿþCarnitine enhances the growth of Listeria monocytogenes in infant formula at 7 CÿþJournal of Food Protection 72:1293-1295.ÿþListeria monocytogenesÅÅÅ­­ƒ111' Ï$ ?쎠 ¹ À ŠK§J® ¾˜`>qDgC7A‚trÿþDonbrink-Kurtzman, M.A.ÿþPoling, S.M.ÿþKendra, D.F.ÿþDetermination of deoxynivalenol in infant cereal by immunoaffinity column clean-up and high-pressure liquid chromatography-UV detectionÿþJournal of Food Protection 73:1073-107ðððððÈ???1# ÏÚÿþChen, Y.ÿþSong, K.-Y.ÿþBrown, E.W.ÿþLampel, K.A.ÿþDevelopment of an improved protocol for the isolation and detection of Enternobacter sakazakii (Cronobacter) from powdered infant formulaÿþJournal of Food Protection 73:1016-1022.ÿþCronobacter sakazakiiññÇ<<.! ß$ÚÿþKim, T.J.ÿþWeng, W..ÿþSilva, J.L.ÿþJung, Y.S.ÿþMarshall, D.ÿþIdentification of natural antimicrobial substances in red muscadine juice against Cronobacter sakazakiiÿþJournal of Food Science 75:M150-M154.ÿþCronobacter sakazakiiîîî××°G9-  ÿ$�trÿþKandhai, M.C.ÿþHeuvelink, A.E.ÿþReij, M.W.ÿþBeumer, R.R.ÿþDijk, R.; et al.ÿþA study into the occurrence of Cronobacter spp. In The Netherlands between 2001 and 2005.±±±±±±VD6* ÚÿþRodriguez-Ureego, J.ÿþHerrera-Leon, S.ÿþEcheita-Sarriondia, A.ÿþSoler, P.ÿþSimon, F.; Mateo, S.ÿþNationwide outbreak of Salmonella serotype Kedougou associated with infant formula, Spain, 2008ÿþEurosurveillance 15:June 3 (Online)ÿþSalmonella KedougouññÌkUJ2 ÿ$ÚÿþMiled-Bennour, R.ÿþElls, T.C.ÿþPagotto, F.J.ÿþFarber, J.M.ÿþKerouanton, A.; Meheut, T.; et al.ÿþGenotypic and phenotypic characterization of a collection of Cronobacter (Enterobacter sakazakii) isolatesÿþInternational Journal of Food Microbiology 139:116-125.ÿþCronobacterÖjF8) ÿ$ÚÿþMiled, R.B.ÿþNeves, S.ÿþBaudouin, N.ÿþLombard, B.ÿþDeperrois, V.; Colin, P.; Besse, N.G.ÿþImpact of pooling powdered infant formula samples on bacterial evolution and Cronobacter detectionÿþInternational Journal of Food Microbiology 250-259.ÿþCronobacter   ýýÈd=0" ÿ$ÚÿþHealy, B.ÿþCooney, S.ÿþO'Brien, S.ÿþIversen, C.ÿþWhyte, P.; Nally, J.; et al.ÿþCronobacter (Enterobacter sakazakii): An opportunisitic pathogenÿþFoodborne Pathogens and Disease 7:339-350.ÿþCronobacterÔÔÔÇÇ›Y;.! ÿ$ÚÿþLee, Y.-D.ÿþRyu, T.-W.ÿþChang, H.-I.ÿþPark, J.-H.ÿþIdentification and classification of Cronobacter spp. Isolated from powdered food in KoreaÿþJournal of Microbiology and Biotechnology 20:757-762.ÿþCronobacterÝÝÝÐЙ==0" ß$€ÚÿþReich, F.ÿþKonig, R.ÿþvon Wiese, W.ÿþKlein, G.ÿþPrevalence of Cronobacter spp. In a powdered infant formula processing environmentÿþInternational Journal of Food MicrobiologyÿþCronobacterÇÇǺºŽ::/  ß$otrÿþGarber, E.A.e. ÚÿþHartman, I.ÿþCarranza, P.ÿþLehner, A.ÿþStephan, R.ÿþEberl, L.; Riedel, K.ÿþGenes involved in Cronobacter sakazakii biofilm formationÿþApplied and Environmental Microbiology 76:2251-2261.ÿþCronobacter sakazakiiÝÝÝÆÆ�U>1% ÿ$ÚÿþHa, J.-H.ÿþHa, S.-D.ÿþSynergistic effects of ethanol and UV radiation to reduce levels of selected foodborne pathogenic bacteriaÿþJournal of Food Protection 73:556-561.ÿþCronobacter sakazakiiËËË´´Œ  Ç$ÚÿþJohler, S.ÿþStephan, R.ÿþHartmann, I.ÿþKuehner, K.A.ÿþLehner, A.ÿþGenes involved in yellow pigmentation of Cronobacter sakazakii ES5 and influence of pigmentation on persistance and growth under environmental stressÿþApplied and Environmental Microbiology 76:1053-1061.ÿþCronobacter sakazakii000ãL@1# ÿ$ÚÿþWan-Ling, C.ÿþChang, C.-H.ÿþChou, C.C.ÿþHeat shock effects on the viability of Cronobacter sakazakii during the dehydration, fermentation, and storage of lactic cultured mik productsÿþFood Microbiology 27:280-285.ÿþCronobacter sakazakiiøøøááÂ222& Ï$(?ÅŽs R £ o r Fô¾rAT ÖÿþMulland, N.R.ÿþMurray, J.ÿþDrudy, D.ÿþPrentice, N.ÿþWhyte, P.; et al.ÿþDetection of Enterobacter sakazakii in dried infant milk formula by cationic-magnetic-bead captureÿþApplied and Environmental Microbiology 72:6325-6330.ÿþCronobacter sakazakiiëëµQ>0% ÿ$ntrÿþMullane, N.R.ÿþWhyte, P.ÿþWall, P.G.000000000$ ØÿþMullane, N.R.ÿþRyan, M.ÿþIversen, C.ÿþMurphy, M.ÿþO'Gaora, P.; et al.ÿþDevelopment of miltiple-locus variable-number tandem-repeat analysis for the molecular subtyping of Enterobacter sakazakiiÿþApplied and Environmental Microbiology 74:1223-1231.ÿþCronobacter sakazakiiÍQ<0# ÿ$ØÿþMullane, N.ÿþHealy, B.ÿþMeade, J.ÿþWhyte, P.ÿþWall, P.G.; Fanning, S.ÿþDissemination of Cronobacter spp. (Enterobacter sakazakii) in a powdered milk protein manufacturing facilityÿþAppled and Environmental Microbiology 74:5913-5917.ÿþCronobacter sakazakii   ôô¿Q8-" ÿ$ÖÿþMramba, F.ÿþBroce, A.ÿþZurek, L.ÿþIsolation of Enterobactera sakazakii from stable flies, Stomoxys calcitrans (Diptera: Muscidae)ÿþJournal fo Food Protection 69:671-673.ÿþCronobacter sakazakiiÌÌ̵µ�,,,! Ï$ÒÿþMostafa, U.E-S.ÿþFilipiak, M.ÿþStryjakowska-Sekulska, M.ÿþEvaluation of bacteriological quality in selected commercial infant formulas available in Poland ands EgyptÿþJournal of Food Safety 22:197-208.ÿþBacillus subtilisÿþBacillus cereusùùèÕÕ±DDD) Ï,XÿþLehner, A.ÿþGrimm, M.ÿþRattei, T.ÿþRuepp, A.ÿþFrishman, D.; et al.ÿþCloning and characterization of Enterobacter sakazakii pigment genes and in situ spectroscopic analysis of the pigmentÿþFEMSÌÌÌÌÌÆN8-! ÿôÔÿþLehner, A.ÿþTasara, T.ÿþStephan, R.ÿþ16S rRNA gene based analysis of Enterobacter sakazakii strains from different sources and development of a PCR assay for identificationÿþBMC Microbiology 4:43 (on-line)(Nov 25)ÿþCronobacter sakazakiiøøøáá¸///" Ï$óÕÿþLehner, A.ÿþRiedel, K.ÿþEberl, L.ÿþBreeuwer, P.ÿþDiep, B.; Stephan, R.ÿþBiofilm formation, extracellular polysaccharide production, and cell-to-cell signaling in various Enterobacter sakazakii strains: Aspects promoting environmental persistanceÿþJournal of Food Protection 68:2287-2294.ÿþCronobacter sakazakiiBBB++R;-" ÿ$òÖÿþLee, J.W.ÿþOh, S.H.ÿþKim, J.H.ÿþYook, H.S.ÿþByun, M.W.ÿþGamma radiation sensitivity of Enterobacter sakazakii in dehydrated powdered infant formulaÿþJournal of Food Protection 69:1434-1437.ÿþCronobacter sakazakiiàààÉÉŸB6* ÿ$ñÙÿþLee, S.-Y.ÿþGwon, S.-Y.ÿþKim, S.-J.ÿþMoon, B.K.ÿþInhibitory effect of commercial green tea and rosemary leaf powders on the growth of foodborne pathogens in laboratory media and oriental-style rice cakesÿþJournal of Food Protection 72:1107-1111.ÿþCronobacter sakazakii×;;/# ß$ðÑÿþLai, K.K.ÿþEnterobacter sakazakii infections among neonates, infants, children, and adultsÿþMedicine 80:113-122.ÿþCronobacter sakazakii“““||f Ã$ïÑÿþKuzina, L.V.ÿþPeloquin, J.J.ÿþvacek, D.C.ÿþMiller, T.A.ÿþIsolation and identification of bacteria associated with adult laboratory Mexican fruit flies, Anastrepha ludens (Diptera: Tephritidae)ÿþCurrent Microbiology 42:290-294.ÿþCronobacter sakazakiiîîÌCC5( ß$î×ÿþKothary, M.H.ÿþMcCardell, B.A.ÿþFrazar, C.D.ÿþDeer, D.ÿþTall, B.D.ÿþCharacterization of the zinc-containing metalloprotease encoded by ZPX and development of a species-specific detection method for Enterobacter sakazakiiÿþApplied and Environmenttal Microbiology 73:4142-4151.ÿþCronobacter sakazakii666èNB8* ÿ$ßÙÿþJang,H.I.ÿþRhee, M.S.ÿþInhibitory effect of caprylic acid and mild heat on Cronobacter spp. (Enterobacter sakazakii) in reconstituted infant formula and determination of injury by flow cytometeryÿþInternational Journal of Food Microbiology 133:113-120.ÿþCronobacter sakazakiiÏ!!!! Ç$?£Žg �Lo R ñHè˘tCKIF$ØÿþCollado, M.C.ÿþIsolauri, E.ÿþSalminen, S.ÿþSpecific probiotic strains and their combinations counteract adhesion of Enterobacter sakazakii to intestinal mucusÿþFEMS Microbiology Letters 285:58-64.ÿþCronobacter sakazakiiçççÐЪ555' Ï$#ÙÿþDancer, G.I.ÿþMah, J.-H.ÿþRhee, M.-S.ÿþHwang, I.-G.ÿþKang, D.-H.ÿþResistance of Enterobacter sakazakii (Cronobacter spp.) to environmental stressesÿþJournal of Applied Microbiology 107:1606-1614.ÿþCronobacter sakazakiiæææÏÏŸL?1$ ÿ$"ÚÿþRestaino, l.ÿþDevelopment of an improved protocol for the isolation and detection of Enterobacter sakazakii (Cronobacter) from powdered infant formula, A comment on: J.Food Prot. 73:1016-1022.ÿþJournal of Food Protection 73:1964-1966.ÿþCronobacter sakazakii   ööÌ Ã$pÚÿþOsaili, T.M.ÿþAl-Nabulsi, A.A.ÿþShaker, R.R.ÿþAl-Holy, M.M.ÿþAl-Haddaq, M.S.; et alÿþEfficacy of the thin agar method for the recovery of stressed Cronobacter spp. (Enterobacter sakazakii)ÿþJournal of Food Protection 73:1913-1918.ÿþCronobacter sakazkiiòòÈ_G8* ÿ$ ÚÿþBorges, l.J.ÿþCampos, M.R.H.ÿþCardoso, J.L.ÿþAndre, M.C.D.P.B.ÿþSerafini, A.B.ÿþMolecular epidemiology of microorganisms isolated from food workers and enterial feeding in public hospitalsÿþJournal of Food Science 75:M449-M454.ÿþStaphylooccus aureusÿþEscherichia coliïïÈZJ7( ÿ,ÚÿþOsaili, T.M.ÿþShaker, R.R.ÿþAl-Haddaq, M.S.ÿþAl-Nabulsi, A.A.ÿþHolley, R.A.ÿþHeat resistance of Cronobacter species (Enterobacter sakazakii) in milk and special feeding formulaÿþJournal of Applied Microbiology 107:928-935.ÿþCronobacter sakazakiiêê¼WI7& ÿ$ÚÿþKim, K.ÿþKim, K.-P.ÿþChoi, J.ÿþLim, J.-A.ÿþLee, J.; Hwang, S.; Ryu, S.ÿþOuter membrane proteins A (OmpA) and X (OmpX) are essential for basolateral invasion of Cronobacgter sakazakiiÿþApplied and Environmental Microbiology 76:5188-5198.ÿþCronobacter sakazakiiøøÂR5) ÿ$[trÿþWan-Ling, C.ÿþChang, C.-H.ÿþCHOU, C.C.ÿþHeat shock effects on the viability of Cronobacter sakazakii during the dehydration, fermentation, and storage of lactic cultured mik productsÂÂÂÂÂÂ222& OÀÿþMuytjens, H.L.ÿþvan der Ros-vand de Repe, J.ÿþvan Druten, H.A.M.ÿþEnzymatic profiles of Enterobacter sakazakii and related species with special reference to the alpha-glucosidase reaction and reproducibiity of the test systemÿþJournal of Clinical Microbiolgoy 20:684-686.ÿþCronobacter sakazakiiÿþEnterobacter spp.EE2íLLL8 Ï, ÄÿþMuytjens, H.L.ÿþRoelofs-Willemse, H.ÿþJaspar, G.H.J.ÿþQuality of powdered sustitutes for breast milk with regard to members of the Family EnterobacteriaceaeÿþJournal of Clinical Microbiology 26:743-746.ÿþCronobacter sakazakiiÿþEnterobacteriaceaeíÖÖ¨@@@0 Ï, ¿ÿþMuytjens, H.L.ÿþZanen, H.C.ÿþSonderkamp, H.J.ÿþKollee, L.A.ÿþWachsmuth, I.K.; Farmer, J.J.ÿþAnalysis of eight cases of neonatal meningitis and sepsis due to Enterobacter sakazakiiÿþJournal of Clinical Microbiology 18:115-120.ÿþCronobacter sakazakiiíí¿fG9' ÿ$œÆÿþMuytjens, H.L.ÿþKollee, L.A.A.ÿþEnterobacter sakazakii meningitis in nenates: Causative role of formula?ÿþPediatric Infectious Disease Journal 9:372-373.ÿþCronobacter sakazakii¼¼¼¥¥t**** Ç$ ÖÿþMullane, N.R.ÿþDrudy, D.ÿþWhyte, P.ÿþO'Mahony, M.ÿþScannell, A.G.M.; Wall, P.G.; Fanning, S.ÿþEnterobacter sakazakii: Biological properties and significance in dried infant milk formula (IMF) powderÿþInternational Journal of Dairy Technology 59:102-111.ÿþCronobacter sakazakii     Òh=/$ ÿ$åÖÿþKandhai, M.C.ÿþReij, M.W.ÿþGrognou, C.ÿþvan Schothorst, M.ÿþGorris, L.G.M.; Zweitering, M.H.ÿþEffects of preculturing conditions on lag time and specific growth rate of Enterobacter sakazakii in reconstituted powdered infant formulaÿþApplied and Environmental Microbiology 72:2721-2729.ÿþCronobacter sakazakiiAAA**ôhF2% ÿ$Ó?ëŽÏ e ` — å 5 oIGâÕC;fó¾ÿþCasewell, M.W.ÿþBacteriological hazards of contminated enteral feedsÿþJournal of Hospital Infection 2:329-331.ÿþEscherichia coliÿþPseudomonas aeruginosa¤¤ŒzzP Ã,²ÓÿþDorosko, S.ÿþRollins, N.ÿþInfant formula preparation by rural and semi-rural women in South AfricaÿþFood Policy 28:117-130.‡‡‡‡‡n$$$$ Ç ±ÁÿþNelson, G.H.ÿþCatterton, W.Z.ÿþFatal case of necrotizing enterocolitis associated with feeding concentrated infant formulaÿþJournal of American Medical Association 253:1880.¹¹¹¹¹†)))) Ç °¶ÿþHargrove, C.B.ÿþTemple, A.R.ÿþChinn, P.ÿþFormula preparation and infant illnessÿþClinical Pediatrics 13:1057-1059.~~~~~[333( Ï qÐÿþKremery, V.ÿþParadisi, F.ÿþPNSM Study GroupÿþNosocomial bacterial and fungal meningitis in children; 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et al.ÿþPCR detection of Klebsiella pneumoniae in infant formula based on 16S-23S internal transcribed spacerÿþInternational Journal of Food Microbiology 125:230-235.ÿþKlebsiella pneumoniaeùùùââ©B2' ÿ$B?ÔŽÀ ¯  e xJÉ Ü+I“°¨u¯Àt@ttrÿþHill, H.R.ÿþHunt, C.E.ÿþMatsen, J.M.000000000" ÃÑÿþMacrae, M.B.ÿþShannon, K.P.ÿþRayner, D.M.ÿþKaiser, A.M.ÿþHoffman, P.N.; French, G.L.ÿþA simultaneous outbreak on a neonatal unit of two strains of multiply antibiotic resistant Klebsiella pneumoniae controllable only by ward closureÿþJournal of Hospital Infection 49:183-192.ÿþKlebsiella pneumoniae666ô`C5' ÿ$ºÿþMojtabaee, A.ÿþSiadati, A.ÿþEnterobacter hafnia meningitisÿþJournal of Pediatrics 93:1062-1063.ÿþEnterobacter hafnia€€€kkF&&&& Ç$ÁÀÿþBologna, L.ÿþMarciana, A.ÿþDaraio, M.ÿþGleich, S.ÿþInfant feeding formula contaminated by Enterobacter cloacaeÿþInfection Control 5:115.ÿþEnterobacter cloacaeªªª””z==1% ß$ÀÕÿþDuc, L.H.ÿþDong, T.C.ÿþLogan, N.A.ÿþSutherland, A.D.ÿþTaylor, J.; Cutting, S.M.ÿþCases of emesis associated with bacterial contamination of an infant breakfast cereal productÿþInternational Journal of Food Microbiology 102:245-251.ÿþBacillus subtilisÿþBacillus cereusóóº[@.! ÿ,¿ÐÿþWan, J.ÿþKing, K.ÿþCraven, H.ÿþMcAuley, C.ÿþTan, S.E.; Coventry, M.J.ÿþProbelia PCR system for rapid detection of Salmonella in milk powder and ricotta cheeseÿþLetters in Applied Microbiology 30:267-271.ÿþSalmonella entericaììì×תQ6) ÿ$¾ºÿþVogel, L.C.ÿþFerguson, L.ÿþGotoff, S.P.ÿþCitrobacter infections of the central nervous system in early infancyÿþJournal of Pediatrics 93:86-88.ÿþCitrobacter diversusÿþCitrobacter freundiiÇDZ››z333% Ï,½ÓÿþKafetzis, D.A.ÿþSkevaki, C.ÿþCostalos, C.ÿþNeonatal necrotizing enterocolitis: An overviewÿþCurrent Opinion in Infectious Diseases 16:349-355.šššššf555' Ï ¼ÓÿþAbushelaibi, A.A.ÿþSofos, J.N.ÿþSamelis, J.ÿþKendall, P.A.ÿþBehavior of Listeria monocytogenes in reconstituted infant cerealsÿþJournal of Food Safety 23:147-158.ÿþListeria monocytogenesÆÆÆ®®ŠFF7* ß$»£ÿþAnderson, P.H.R.ÿþStone, D.M.ÿþStaphylococcal food poisoning associated with spray-dried milkÿþHygiene 53:387-397.ÿþStaphylococcus aureus•••~~i)))) Ç$ºÔÿþRastogi, S.ÿþDwivedi, P.D>ÿþKhana, S.K.ÿþDas, M.ÿþDetection of aflatoxin M1 contamination in milk and infant milk products from Indian markets by ELISAÿþFood Control 15:287-290.ÿþAspergillus flavusÑÑѽ½£<<3& ß$¹ÒÿþAller, S.C.ÿþChusid, M.J.ÿþCitrobacter koseri pneumonia and meningitis in an infantÿþJournal of Infection 45:65-68.ÿþCitrobacter koseri“““_%%%% Ç$rtrÿþCooperstock, M.S.ÿþSteffen, E.ÿþYolken, R.ÿþOnderdonk, A.ÿþClostridium difficile in normal infants and sudden infant death syndrome: An association with infant formula feedingÿþPediatrics 70:91-95.ÑÑÑÑÑ»EE6* ß·ÌÿþBurghart, R.ÿþThe purity of water at hospital and at home as a problem of intercultural understandingÿþMedical Anthropology Quarterly 10:63-74.›››››q à ¶¿ÿþGerber, M.A.ÿþBerliner,B.C.ÿþKarolus, J.J.ÿþSterilization of infant formulaÿþClinical Pediatrics 5:344-349.wwwwwW666' Ï µÒÿþMehall, J.R.ÿþKite, C.A.ÿþGilliam, C.H.ÿþJackson, R.J.ÿþSmith, S.D.ÿþEnteral feeding tubes are a reservoir for nosocomial antibiotic-resistant pathogensÿþJournal of Pediatric Surgery 37:1011-1012.ÿþStaphylococcus aureusÿþEnterococcusõõçÐФOB3$ ÿ,´ÒÿþMehall, J.R.ÿþKite, C.A.ÿþSaltzman, D.A.ÿþWallett, T.ÿþJackson, R.J.; Smith S.D.ÿþProspective study of the incidence and complications of bacterial contamination of enteral feeding in neonatesÿþJournal of Pediatric Surgery 37:1177-1182.øøøøøÌ\A4$ ÿ †ÒÿþBornemann, R.ÿþHeath, J.ÿþKoehler, J.ÿþGranjean, M.ÿþPallipamu, R.; Duchin, J.ÿþAn outbreak of Salmonella serotype Saintpaul in a children's hospitalÿþInfection Control and Hospital Epidemiology 23:671-676.ÿþSalmonella SaintpaulðððÚÚ¡Z?1$ ÿ$3?Y�L@ üLd KÐ ˆUÞ¹q]ÑØÿþHealy, B.ÿþMullane, N.ÿþCollin, V.ÿþMailler, S.ÿþIversen, C.; et al.ÿþEvaluation of an automated repetitive sequence-based PCR systems for subtyping Enterobacter sakazakiiÿþJournal of Food Protection 71:1372-1378.ÿþCronobacter sakazakiiøøøáá·P;." ÿ$Ð×ÿþHassan, A.A.ÿþAkineden, O.ÿþKress, C.ÿþEstuningsih, S.ÿþSchneider, E.; Usleber, E.ÿþCharacterization of the gene encoding the 16S rRNA of Enterobacter sakazakii and development of a species-specific PCR methodÿþInternaional Journal of Food Microbiology 116:214-220.ÿþCronobacter sakazakii,,,Ý^B1& ÿ$ÏÖÿþHayes, M.ÿþRoss, R.P.ÿþFitzgerald, G.F.ÿþHill, C.ÿþStanton, C.ÿþCasein-derived antimicrobial peptides generated by Lactobacillus acidophilus DPC6026ÿþApplied and Environmental Microbiology 72:2260-2264.ÿþCronobacter sakazakiiÿþLacctobacillus acidophilus  íÖÖ J=3! ÿ,ÎÙÿþHayes, M.ÿþBarrett, E.ÿþRoss, R.P.ÿþFitzgerald, G.F.ÿþHill, C.;p Stanton, C.ÿþEvaluation of an antimicrobial ingredient prepared from a Lactobacillus acidophilus casein fermentate against Enterobacter sakazakiiÿþJournal of Food Protection 72:340-346.ÿþCronobacter sakazakiiÞX@." ÿ$ÍÊÿþLong, K.Z.ÿþWood, J.W.ÿþGariby, E.V.ÿþWeiss, K.M.ÿþMathewson, J.J; et al.ÿþProportional hazards analysis of diarrhea due to enterotoxigenic Escherichia coli and breast feeding in a cohort of urban Mexican childrenÿþAmerican Journal of Epidemiology 139:193-205.ÿþEscherichia coli"""áU=0" ÿ$ÌÊÿþThurm, V.ÿþGericke, B.ÿþIdentification of infant food as a vehicle in a nosocomial outbreak of Citrobacter freundii: Epidemiological subtyping by allozyme, whole-cell protein and antibiotic resistanceÿþJournal of Applied Bacteriology 76:553-558.ÿþCitrobacter freundiiÔ"""" Ç$ËÓÿþTaneja, N.ÿþDas, A.ÿþRaman, Rao, D.S.V.ÿþJain, N.ÿþSingh, M.; Sharma, M.ÿþNosocomial outbreak of diarrhoea by enterotoxigenic Escherichia coli among preterm neonates in a teritary care hospital in India: Pitfalls in healthcare.ÿþJournal of Hospital Infection 53:193-197.ÿþEscherichia coli,,,ïT=3 ÿ$ʾÿþBlack, R.E.ÿþBrown, K.H.ÿþBecker, S.ÿþAbdul Alim, A.R.M.ÿþMersoin, M.H.ÿþContamination of weaning foods and transmission of enterotoxigenic Escherichia coli diarrhoea in children in rural BagladeshÿþTransactions of the Royal Society of Tropical Medicine and Hygiene 76:259-264.ÿþEscherichia coli333!!ÑSD0$ ÿ$wÓÿþGras-Le Guen, C.ÿþLepelletier, D.ÿþDebillion, T.ÿþGournay, V.ÿþEspaze, E.; Roze, J.C.ÿþContamination of a milk bank pasteuriser causing a Pseudomonas aeruginosa outbreak in a neonatal intensive care unitÿþArchives Diseases Fetal Neonatal Education 88:F434-F435.ÿþPseudomonas aeruginosa)))×aI<- ÿ$ȨÿþHarris, D.ÿþCone, R.E.ÿþEscherichia freundii meningitisÿþJournal of Pediatrics 56:774-777.ÿþCitrobacter freundii|||ffC"""" Ç$vtrÿþTamborlane, W.V.ÿþSoto, E.V.(((((((((( ƪÿþRance, C.P.ÿþRoy, T.E.ÿþDonohue, W.L.ÿþSeep, A.ÿþElder, R.; Finlayson, M.ÿþAn epidemic of septicemia with meningitis and hemorrhagic encphalitis in premature infantsÿþJournal of Pediatrics 61:24-32.ÿþParacolobactrum aerogenoidesðððÒÒ±U;1" ÿ$ÅÒÿþFleisch, F.ÿþZimmermann-Baer, U.ÿþZbinden, R.ÿþBischoff, G.ÿþArlettaz, R.; et al.ÿþThree consecutive outbreaks of Serratia marcescens in a neonatal intensive care unitÿþClinical Infectious Disease 34:767-773.ÿþSerratia marcescensñññÜܳ]G9, ÿ$)ÒÿþErickson, M.C.ÿþKornacki, J.L.ÿþEnterobacter sakazakii: An emerging food pathogenÿþUniversity of GeorgiaÿþCronobacter sakazakii‹‹‹tt]**** Ç$'? �Ñ ´ � â ï7G;îD PBeAU%ÚÿþLi, C.-Y.ÿþLiu, N.ÿþGuo, W.-D.ÿþYu, QÿþWang, W-R.; et al.ÿþOutbreak of neonatal gastroenteritis associated with Astrovirus serotype 1 at a hospital in Inner Mongolia, ChinaÿþJournal of Clinical Microbiology 48:4306-4309.ÿþAstrovirusôôôèè¸E1* ÿ$\trÿþJang,H.I.ÿþRhee, M.S.ÿþInhibitory effect of caprylic acid and mild heat on Cronobacter spp. (Enterobacter sakazakii) in reconstituted infant formula and determination of injury by flow cytometeryÏÏÏÏÏÏ!!!! GSÓÿþHamilton, J.V.ÿþLehane, M.J.ÿþBraig, H.R.ÿþIsolation of Enterobacter sakazakiiÿþfrom midgut of Stromoxys calcitrans 9:1355-1356.ÿþCronobacter sakazakii£££ŒŒZ555( Ï$ÝÆÿþJaspar, A.H.J.ÿþMuytjens, H.L.ÿþKollee, L.A.A.ÿþNeonatale meningitis door Enterobacter sakazakii melkoeder is niet steriel en bacterien lusten ook melkÿþTijdschr Kindergeneeskd 58:151-155.ÿþCronobacter sakazakiißßßÈÈ£:::* Ï$Ü¿ÿþIzard, D.ÿþRichard, C.ÿþLeclerc, H.ÿþDNA relatedness between Enterobacter sakazakii and other members of the genus EnterobacterÿþAnnales of Microbiology 132:242-244.ÿþCronobacter sakazakiiÈÈȱ±‹///" Ï$ltrÿþIversen, C.ÿþLane, M.ÿþForsythe, S.J.111111111! ÚÔÿþIversen, C.ÿþWaddingon, M.ÿþOn, S.L.W.ÿþForsythe, S.ÿþIdentification and phylogeny of Enterobacter sakazakii relative to Enterobacter and Citrobacter speciesÿþJournal of Clinical Microbiology 42:5368-5370.ÿþCronobacter sakazakiiðððÙÙ©@@2& ß$ÙÔÿþIversen, C.ÿþForsythe, S.ÿþIsolation of Enterobacter sakazakii and other Enterobacteriaceae from powdered infant formula milk and related productsÿþFood Microbiology 21:773-777.ÿþCronobacter sakazakiiÔÔÔ½½ž%%%% Ç$Ø×ÿþIversen, C.ÿþForsythe, S.J.ÿþComparison of media for the isolation of Enterobacer sakazakiiÿþApplied and Environmental Microbiology 73:48-52.ÿþCronobacter sakazakii°°°™™g'''' Ç$×ÓÿþIversen, C.ÿþForsythe, S.ÿþRisk profile of Enterobacter sakazakii, an emergent pathogen associated with infant milk formulaÿþTrends in Food Science and Technology 14:43-454.ÿþCronobacter sakazakiiÐÐй¹‡%%%% Ç$Ö×ÿþIversen, C.ÿþLehner, A.ÿþMullane, N.ÿþMarugg, J.ÿþFanning, S.; et al.ÿþIdentification of "Cronobacter" spp. (Enterobacter sakazakii)ÿþJournal of Clinical Microbiology 45:3814-3816.ÿþCronobacter sakazakii×××ÀÀ�Q<0# ÿ$Õ×ÿþIversen, C.ÿþLehner, A.ÿþMullane, N.ÿþBidlas, E.ÿþCleenwerchk, I.; et al.ÿþThe taxonomy of Enterobacter sakazakii: Proposal of a new genus Cronobacter gen. nov. and descriptions of Cronobacter sakazakii comb. Nov. Cronobacter sakazakii subsp. sakazakii, comb. Nov., Cronobacter sakazakii subsp. malonataicus subsp. nov., & ÿþBMC Evolutionary Biology 7:64. (on-line)ÿþCronobacter sakazakii‘‘‘zzPU<0# ÿ$ÔØÿþIversen, C.ÿþDruggan, P.ÿþSchumacher, S.ÿþLehner, A.ÿþFeer, C.; et al.ÿþDevelopment of a novel screening method for the isolation of "Cronobacter" spp. (Enterobacter sakazakii)ÿþApplied and Environmental Microbiology 74:2550-2553.ÿþCronobacter sakazakii   òò¼R@4$ ÿ$ÓÒÿþHimelright, I.ÿþHarris, E.ÿþLorch, V.ÿþAnderson, M.ÿþJones, T.; et al.ÿþEnterobacter sakazakii infections associated with the use of powdered infant formula - Tennessee, 2001ÿþMorbidity Mortality Weekly Reports 51:298-312.ÿþCronobacter sakazakiiêêºR?1& ÿ$ÒÙÿþHein, I.ÿþGadzov, B.ÿþSchoder, D.ÿþFoissy, H.ÿþMalorny, B.; Wagner, M.ÿþTemporal and spatial distribution of Cronobacter isolates in a milk powder processing plant determined by pulse-field gel electrophoresisÿþFoodborne Pathogens and Disease 6:225-233.ÿþCronobacter sakazakii     ÝR9-  ÿ$6×ÿþGurtler, J.B.ÿþBeuchat, L.R.ÿþInhibition of growth of Enterobacter sakazakii in reconstituted infant formula by the lactoperoxidase systemÿþJournal of Food Protection 70:2104-2110.ÿþCronobacter sakazakii×××ÀÀ–(((( Ç$„?�… ‚ V   × ¢ôñÓ®2ÛÿþQuintero, m.ÿþMaldonado, M.ÿþPerez-Munoz, M.E.ÿþJimenez, R.ÿþFangman, T.; et al.ÿþAdherence inhibition of Cronobacter sakazakii to intestinal epithelial cells by prebiotic oligosaccharidesÿþCurrent Microbiology Online-February 4thÿþCronobacter sakazakii   òòÈ\G:' ÿ$1ÓÿþKeyser, M.ÿþWitthuhn, R.C.ÿþRonquest, L.-C.ÿþBritz, T.J.ÿþTreatment of winery effluent with upflow anaerobic sludge blanket (UASB) - granular sludges enriched with Enterobacter sakazakiiÿþBiotechnology Letters 25:1893-1898.ÿþCronobacter sakazakiiëëÆDD7& ß$0ÛÿþTurcovsky, I.ÿþKunikova, K.ÿþDrahovska, H.ÿþKaclikova, E.ÿþBiochemical and molecular characterization of Cronobacter spp. (formerly Enterobacter sakazakii) isolated from foodsÿþAntonie van Leewenhoek 99:257-269.ÿþCronobacter sakazakiiööößß»EE6' ß$/ÖÿþDerzelle, S.ÿþDilasser, F.ÿþA robotic DNA purification protocol and real-time PCR for the detection of Enterobacter sakazakii in powdered infant formulaeÿþBMC Microbiology 6:100.ÿþCronobacter sakazakiiÕÕÕ¾¾¥&&&& Ç$.ÁÿþMuytjens, H.ÿþEnterobacter sakazakii: Identification and clinical significanceÿþAntonie van Leeuwenhoek 51:618.ÿþCronobacter sakazakii’’’{{Z Ã$-ÙÿþEl-Sharoud, W.M.ÿþO'Brien, S.ÿþNegredo, C.ÿþIversen, C.ÿþFanning, S.; Healy, B.ÿþCharacterization of Cronobacter recovered from dried milk and related productsÿþBMC Microbiology 9:24 (Online)ÿþCronobacter sakazakiiâââËË«[C6) ÿ$,ÎÿþUsera, M.A.ÿþRodriguez, A.ÿþEcheita, A.ÿþCano, R.ÿþMultiple analysis of a foodborne outbreak caused by infant formula contaminated with an atypical Salmonella virchow strainÿþEuropean Journal of Clinical Microbiology and Infectious Disease 17:551-555.ÿþSalmonella virchow¹==3& ß$+ÙÿþChui, K.K.H.ÿþWebb, P.ÿþRussell, R.M.ÿþNaumova, E.N.ÿþGeographic variations and temporal trends of Salmonella-associated hospitalization in the U.S. elderly, 1991-2004: A time series analysis of the impact of HACCP regulationÿþ BMC Public Health 9:447.ÿþSalmonella entericaí@@1" ß$*ÙÿþGuner, Y.S.ÿþMalhotra, A.ÿþFord, H.R.ÿþStein, J.E.ÿþKelly, L.K.ÿþAssociation of Escherichia coli O157:H7 with necrotizing enterocolitis in a full-term infantÿþPediatric Surgery International 25:459-463.ÿþEscherichia coli O157:H7ðððÖÖ©K>1% ÿ$)ÌÿþUsera, M.A.ÿþEcheita, A.ÿþAladuena, A.ÿþBlanco, M.C.ÿþReymundo, R.; et al.ÿþInterregional foodborne salmonellosis outbreak due to powdered infant formula contaminated with lactose-fermenting Salmonella vichowÿþEuropean Journal of Epidemiology 12:377-381.ÿþSalmonella virchow  ÜV@2$ ÿ$(ÙÿþHurrell, E.ÿþKucerova, E.ÿþLoughlin, M.ÿþCaubilla-Barron, J.ÿþHilton, A.; et al.ÿþNeonatal enteral feeding tubes as loci for colonisation by members of the EnterobacteriaceaeÿþBMC Infectious Diseases 9:146. (Outline)ÿþKlebsiella pneumoniaeÿþSerratia marcescensûääº\H3% ÿ,'ÛÿþAmalaradjou, M.A.R.ÿþVenkitanarayanan, K.ÿþEffect of trans-cinnamaldehyde on inhibition and inactivation of Cronobacter sakazakii biofilm on abiotic surfacesÿþJournal of Food Protection 74:20-208.ÿþCronobacter sakazakiiçççÐЩ5555 Ç$&ÚÿþHalpin, R.M.ÿþBrady, D.B.ÿþO'Riordan, E.D.ÿþO'Sullivan, M.ÿþUntreated and enzyme-modified bovine whey products reduce association of Salmonella Typhimurium, Escherichia coli O157:H7 and Cronobacter malonaticus (formerly Enterobacter sakazakii to CaCo-2 cellsÿþJournal of Applied Microbiology 108:406-415.ÿþCronobacter malonaticusÿþSalmonella TyphimuriummmU<<FF6% ß,7×ÿþGurtler, J.B.ÿþBeuchat, L.R.ÿþGrowth of Enterobacter sakazakii in reconstituted infant formula as affected by composition and temperatureÿþJournal of Food Protection 70:2095-2103.ÿþCronobacter sakazakiiÖÖÖ¿¿•(((( Ç$<? �ä p Ð · Çæœ­l^hd>ÛÿþArroyo, C.ÿþCebrian, G.ÿþPagan, R.ÿþCondon, S.ÿþInactivation of Cronobacter sakazakii by ultrasonic waves under pressure in buffer and foodsÿþInternational Journal of Food Microbiology 144:446-454.ÿþCronobacter sakazakiièèèÑј::.# ß$=ØÿþTownsend, S.ÿþHurrell, E.ÿþForsythe, S.ÿþVirulence studies of Enterobacter sakazakii isolates associated with a neonatal instensive care unit outbreakÿþBMC Microbiology 8:64. (Online)ÿþCronobacter sakazakiiÚÚÚÃâ333% Ï$<ÖÿþMange, J.-P.ÿþStephan, R.ÿþBorel, N.ÿþWild, P.ÿþKim, K.S.; et al.ÿþAdhesive properties of Enterobacter sakazakii to human epithelial and brain microvascular endothelial cellsÿþBMC Microbiology 6:58. (Online)ÿþCronobacter sakazakiiòòòÛÛºM:0% ÿ$;ÖÿþIversen, C.ÿþLancashire, L.ÿþWaddington, M.ÿþForsythe, S.ÿþBall, G.ÿþIdentification of Enterobacter sakazakii from closely related species: The use of Artifical Neural Networks in the analysis of biochemical and 16S rDNA dataÿþBMC Microbiology 6:28. (Online)ÿþCronobacter sakazakii%%%íOE7' ÿ$:ÂÿþScheepe-Leberkuhne, m.ÿþWagner, F.ÿþOptimization and preliminary characterization of an exopolysaccharide synthesized by Enterobacter sakazakiiÿþBiotechnology Letters 8:695-700.ÿþCronobacter sakzakiiÓÓÓ½½›...." Ç$9ÚÿþLi, Q.ÿþZhao, W.-D.ÿþZhang, K.ÿþFang, W.-G.ÿþHu, Y.; Wu, S.-H.; chen, Y.-H.ÿþP13K-dependent host cell actin rearrangements are required for Cronobacter sakazakii invasion of human brain microvascular endothelial cellsÿþMedical Microbiology and Immunology 199:333-340.ÿþCronobacter sakazakii...åW7* ÿ$8ÖÿþIversen, C.ÿþWaddington, M.ÿþFarmer, J.J. IIIÿþForsythe, S.J.ÿþThe biochemical differentiation of Enterobacter sakazakii genotypesÿþBMC Microbiology 6:94 (Online)ÿþCronobacter sakazakiiÅÅÅ®®ŽII9' ß$7ÙÿþFriedmann, M.ÿþEpidemiology of invasive neonatal Cronobacter (Enterobacter sakazakii) infectionsÿþEuropean Journal of Clinical Microbiology and Infectious Diseases 28:1297-1304.ÿþCronobacter sakazakiiÔÔÔ½½l Ã$6×ÿþWitthuhn, R.C.ÿþKemp, F.ÿþBritz, T.JÿþIsolation and PCR detection of Enterobacter sakazakii in South African food products, specifically infant formula milksÿþWorld Journal of Microbiology and Biotechnology 23:151-157.ÿþCronobacter sakazakiiýýýææ©000$ Ï$5ÙÿþJaradat, Z.W.ÿþAbabneh, Q.O.ÿþSaadoun, I.M.ÿþSamara, N.A.ÿþRashdan, A.M.ÿþIsolation of Cronobacter spp. (formerly Enterobacter sakazakii) from infant food, herbs and environmental samples and the subsequent identification and confirmation of the isolates using biochemical, chromogenic assays, PCR and 16S rRNA sequencingÿþBMC Microbiology 9:225 (Online)ÿþCronobactersakazakii„„„nnMTE7( ÿ$4ÙÿþBaldwin, A.ÿþLoughlin, M.ÿþCaubilla-Barron, J.ÿþKucerova, E.ÿþManning, G.; et al.ÿþMultilocus sequence typing of Cronobacter sakazakii and Cronobacter malonaticus reveals stable clonal structures with clinical significance which do not correlate with biotypesÿþBMC Microbiology 9:223.ÿþCronobacter sakazakiiÿþCronobacter malonaticusXX?((]H:% ÿ,3ÖÿþLehner, A.ÿþNitzsche, S.ÿþBreeuwer, P.ÿþDiep, B.ÿþThelen, K.; Stephan, R.ÿþComparison of two chromogenic media and evaluation of two molecular based identification systems for Enterobacter sakazakii detectionÿþBMC Microbiology 6:15 (Online)ÿþCronobacter sakazakiiüüÜU<2$ ÿ$JÔÿþNair, M.K.M.ÿþJoy, J.ÿþVenkitanarayanan, K.S.ÿþInactivation of Enterobacter sakazakii in reconstitued infant formula by monocaprylinÿþJournal of Food Protection 67:2815-2819.ÿþCronobacter sakazakiiÑÑѺº�999! Ï$;?�« ¬ ° PK  ò¡Æ¯wG<gLÖÿþAhmed, S.ÿþAnwar, M.N.ÿþMicrobial counts of dried powder milk available in local markets in BangladeshÿþBangladesh Journal of Microbiology 23:162-164.ÿþStaphylococcus aureus¹¹¹¢¢r"""" Ç$KÚÿþDeeb, A.M.M.ÿþAl-Hawary, I.I.ÿþAman, I.M.ÿþShahine, D.M.H.A.ÿþBacteriological investigation of milk powder in the Egyptian market with emphasis on its safetyÿþGlobal Verterinaria 4:424-433.ÿþSalmonella entericaÿþBacillus cereusïïÞÉÉ©HH5) ß,JØÿþJourdan, N.ÿþLe Hello, S.ÿþDelmas, G.ÿþClouzeau, J.ÿþManteuau, C.; et al.ÿþNationwide outbreak of Salmonella enterica serotype Give infections in infants in France linked to infant milk formula, September 2008ÿþEurosurveillance 13:Sept 25 (Online)ÿþSalmonella GiveÝU?1% ÿ$IØÿþSoler, P.ÿþRodriguez, J.ÿþCascante, J.ÿþCabral, R.ÿþEcheita-Sarriondia, A.; Mateo, S.ÿþNationwide outbreak of Salmonella enterica serotype Kedougou infection in infants linked to infant formula milk, Spain, 2008.ÿþEurosurveillance 13:Jul-Sept (Online)ÿþSalmonella Kedougouàa>2$ ÿ$HÛÿþHa, J.-H.ÿþHa, S.-D.ÿþSynergistic effects of sodium hypochlorite and ultraviolet radiation in reducing the levels of selected foodborne pathogenic bacteriaÿþFoodborne Pathogens and Disease 8:587-591.ÿþCronobacter sakazakiiÿþBacillus cereusûûêÓÓ§  Ç,GÊÿþBecker, H.ÿþSchaller, G.ÿþvon Wiese, W.ÿþTerplan, G.ÿþBacillus cereus in infant foods and dried milk productsÿþInternational Journal of Food Microbiology 23:1-15.ÿþBacillus cereus¿¿¿®®y@@3$ ß$FÚÿþVoelz, A.ÿþMuller, A.ÿþGillen, J.ÿþLe, C.ÿþDresbach, T. Engelhart, S.; et al.ÿþOutbreaks of Serratia marcescens in neonatal and pediatric intensive care units: Clinical aspects, risk factors, and managementÿþInternational Journal of Hygiene and Environmental Health 213:79-87.ÿþSerratia marcescens555  ÚY5-! ÿ$EÍÿþWenger, P.N.ÿþTokars, J.I.ÿþBrennan, P.ÿþSamel, C.ÿþBland, L.; Miller, M.; et al.ÿþAn outbreak of Enterobacter hormaechei infection and colonization in an intensive care nurseryÿþClinical Infectious Diseases 24:1243-1244.ÿþEnterobacter hormaecheiéé½]>3& ÿ$DÛÿþAmalaradjou, M.A.R.ÿþVenkitanarayanan, K.ÿþEffect of trans-cinnnamaldehyde on reducing resistance to environmental stresses in Cronobacter sakazakiiÿþFoodborne Pathogens and Disease 8:403-409.ÿþCronobacter sakazakiiãããÌÌ 5555 Ç$CÛÿþFranco, A.A.ÿþKothary,M.H.ÿþGoppinath, G.ÿþJarvis, K.G.ÿþGrim, C.J.; Hu, L.; et al.ÿþCpa, the outer membrane protease of Cronobacter sakazakii, activates plasminogen and mediates resistance to serum bactericidal activityÿþInfection and Immunity 79:1578-1587.ÿþCronobacter sakazakii%%%è_C5& ÿ$utrÿþGiammanco, G.M.ÿþAleo, A.ÿþGuida, I.ÿþMAMMINA, C.ÿþMOLECDDDDDD==0% _AÛÿþSun, Y.ÿþWang, M.ÿþLiu, H.ÿþWang, J.ÿþHe, X.; Zeng, J.; et al.ÿþDevelopment of an O-antigen serotyping scheme for Cronobacter sakazakiiÿþApplied and Environmental Microbiology 77:2209-2214.ÿþCronobacter sakazakiiàààÉÉ“J0& ÿ$@ÛÿþAl-Holy, M.A.ÿþShin, J.-H.ÿþOsaili, T.M.ÿþRasco, B.A.ÿþEvaluation of a new enrichment broth for detection of Cronobacter spp. in powdered infant formulaÿþJournal of Food Protection 74:387-393.ÿþCronobacter sakazakiiãããÌ̤AA4& ß$?ÛÿþYan, X.ÿþGurtler, J.ÿþFratamico, P.ÿþHu, J.ÿþGunther, N.W.IV; et al.ÿþComprehensive approaches to molecular biomarker discovery for detection and identification of Cronobacter spp. (Enterobacter sakazakii) and Salmonella spp.ÿþApplied and Environmental Microbiology 77:1833-1843.ÿþCronobacter sakazakii:::##íP7/  ÿ$MÓÿþNazarowec-White, M.ÿþFarber, J.M.ÿþReij, M.W.ÿþCordier, J.-L.ÿþvan Schothorst, M.ÿþEnterobacter sakazakiiÿþInternational Handbook of Foodborne Pathogens, Miliotis,M.D&Bier, J.W., Marcel DekkerÿþCronobacter sakazakiiãããÌÌu]I9- ÿ$,? �ú ê Q Ke T ;%âE™šYXZÍÿþZhao, T.ÿþClavero, M.R.S.ÿþDoyle, M.P.ÿþBeuchat, L.R.ÿþHealth revelance of the presence of fecal coliforms in iced tea and leaf teaÿþJournal of Food Protection 60:215-218.ÿþCronobacter sakazakiiÿþKlebsiella pneumoniaeååη·�AA2% ß,YÚÿþStephan, R.ÿþZiegler, D.ÿþPfluger, V.ÿþVogel, G.ÿþLehner, A.ÿþRapid genus- and species-specific identification of Cronobacter spp. by matrix-assisted laser desorption ionization-time of flight mass spectrometryÿþJournal of Clinical Microbiology 48:2846-2851.ÿþCronobacter sakazakii%%%ÞH<1$ ÿ$XÙÿþSchmid, m.ÿþIversen, C.ÿþGontia, I.ÿþStephen, R.ÿþHofmann, A.; Hartmann, A.; et al.ÿþEvidence for a plant-associated natural habitat for Cronobacter spp.ÿþResearch in Microbiology 160:608-614.ÿþCronobacter sakazakiiãããÌÌ¥_</# ÿ$WÑÿþJarvis, K.G.ÿþGrim, C.J.ÿþFranco, A.A.ÿþGopinath, G.ÿþSathyamoorthy, V.; et al.ÿþMolecular characterization of Cronobacter lipopolysaccharide O-antigen gen clusters and development of serotype-specific PCR assaysÿþApplied and Environmental Microbiology 77:4017-4026.ÿþCronobacter sakazakii---à[@2$ ÿ$„ÛÿþMiled, R.B.ÿþGuillier, L.ÿþNeves, S.ÿþAugustin, J-C.ÿþColin, P.; Besse, N.G.ÿþIndividual cell lag time distributions of Cronobacter (Enterobacter sakazakii) and impct of pooling samples on its detection in powdered infant formulaÿþFood Microbiology 28:648-655.ÿþCronobacter sakazakii'''ñX@0% ÿ$UÚÿþGokmen, M.ÿþTekinsen, K.K.ÿþGurbuz, U.ÿþPresence of Enterobacter sakazakii in milk powder, whey powder and white cheese produced in KonyaÿþKafkas Universitesi Veteriner Fakultesi Dergisi 16:S-163-S166 (Supplement A)ÿþCronobacter sakazakiiúúúãã•222& Ï$TÉÿþin't Veld, P.H.ÿþSoentoro, P.S.S.ÿþNotermans, S.H.W.ÿþProperties of Bacillus cereus spores in reference materials prepared from artificially contaminated spray dried milkÿþInternational Journal of Food Microbiology 20:23-36.ÿþBacillus cereusýýýìì¶@@@- Ï$SÛÿþMorrissey, R.ÿþBegley, M.ÿþOshima, S.ÿþRea, M.ÿþRoss, R.P.; Hill, C.ÿþReal-time monitoring of luciferase-tagged Cronobacter sakazakii in reconstituted infant milk formulaÿþJournal of Food Protection 74:573-579.ÿþCronobacter sakazakiiõõõÞÞ¶P:1% ÿ$RÙÿþCACÿþCode of hygienic practice for powdered formulae for infants and young childrenÿþCAC/RCP 66-2008ÿþCronobacter sakazakiiÿþSalmonella entericaœœ‡pp_ Ã,ƒtrÿþFSANZÿþFinal CPÙÿþNZFSAÿþInfant forumula and Cronobacter sakazakii survey reportÿþNZFSA Survey Report No2.09ÿþCronobacter sakazakii}}}ffJ Ã$O¾ÿþSchwab, A.H.ÿþSwartzentruber, A.ÿþWentz, B.A.ÿþRead, R.B.Jr.ÿþMicrobiological quality of dry-milk mixes and milk substitute infant formulasÿþApplied and Environmental Microbiology 43:389-391.ÿþStaphylococcus aureusÿþEscherichia coliôôâËË—HH9, ß,NÚÿþDombrink-Kurtzman, M.A.ÿþPoling, S.M.ÿþKendra, D.F.ÿþDetermination of deoxynivalenol in infant cereal by immunoaffinity column cleanup and high-pressure liquid chomatography-UV detectionÿþJournal of Food Protection 73:1073-1076.ÿþFusarium graminearumððÆ???1# Ï$MÛÿþSani, N.A.ÿþYi, L.Y.ÿþEnterobacteriaceae, Cronobacter (Enterobacter) sakazakii and microbial population in infant formula in the Malaysian marketÿþSains Malaysiana 40:345-351.ÿþCronobacter sakazakiiÒÒÒ»»�  Ç$`ÅÿþReina, J.ÿþParras, F.ÿþSalva, F.ÿþAlomar, P.ÿþInfecciones humanas por Enterobacter sakazakii: Consideraciones microbiologicasÿþEnferm. Infecciones and Clinical Microbiology 7:147-150.ÿþCronobacter sakazakiiÚÚÚÃÉ88,! ß$]?/�ï s ? < 2 5Gìúã�‡gÛÿþStephan, R.ÿþLehner, A.ÿþTischler, P.ÿþRattei, T.ÿþComplete genome sequence of Cronobacter turicensis LMG 123827, a food-borne pathogen causing deaths in neonatesÿþJournal of Bacteriology 193:309-310.ÿþCronobacter turicensisìììÔÔ®==1# ß$fÙÿþAlmeida, C.ÿþAzevedo N.F.ÿþIversen, C.ÿþFanning, S.ÿþKeevil, C.W.; Vieira, M.J.ÿþDevelopment and application of a novel peptide nucleic acid probe for the specific detection of Cronobacter genomospecies (Enterobacter sakazakii) in powdered infant formulaÿþApplied and Environmental Microbiology 75:2925-2930.ÿþCronobacter sakazakiiWWW@@ [?2% ÿ$eÛÿþBlazkova, M.ÿþJavurkova, B.ÿþFukal, L.ÿþRauch, P.ÿþImmunochromatographic strip test for detection of genus CronobacterÿþBiosenors and Bioelectronics 26:2828-2834.ÿþCronobacter sakzakiiÄÄÄ®®‚==2' ß$dÔÿþCabassi, C.S.ÿþTaddei, S.ÿþPredari, G.ÿþGalvani, G.ÿþGhidini, F.; et al.ÿþBacteriologic findings in ostrich (Struthio camelus) eggs from farms with reproductive failuresÿþAvian Diseases 48:716-722.ÿþCronobacter sakzakiiÿþEnterobacteriaceaeûûçÑѵT?2% ÿ,cÚÿþChang, C.-H.ÿþChiang, M.-L.ÿþChou, C.-C.ÿþThe effect of heat shock on the response of Cronobacter sakazakii to subsequent lethal stressesÿþFoodborne Pathogens and Disease 7:71-76.ÿþCronobacter sakazakiiÖÖÖ¿¿•444' Ï$bÖÿþChaves-Lopez, C.ÿþDe Angelis, M.ÿþMartiuscelli, M.ÿþSerio, A.ÿþPaparella, A.; Suzzi, G.ÿþCharacterization of the Enterobaceeriaceae isolated from an artisinal Italian ewe's cheese (Pecorino Abruzzese)ÿþJournal of Applied Microbiology 101:353-360.ÿþCronobacter sakazakiiÿþCitrobacter braaki--ÔcI>, ÿ,…trÿþCottyn, B.ÿþRegalado, E.ÿþLanoot, B.ÿþDe Cleene, M.ÿþMew, T.W.; Swings, J.ÿþBacterial populations associated with rice seed in the tropical enviornmentÿþPhytopathology 91:282-»»»»»£V?0$ ÿ`ÛÿþFricker-Feer,C.ÿþCernela, N.ÿþBolzan, S.ÿþLehner, A.ÿþStephan, R.ÿþEvaluation of three commercially available real-time PCR based systems for detection of Cronobacter speciesÿþInternational Journal of Food Microbiology 146:200-202.ÿþCronobacter sakazakii   óóºM@4( ÿ$_ÏÿþGassem, M.A.A.ÿþStudy of the micro-organisms associated with the fermented bread (khamir) produced from sorghum in Gizan region, Saudi ArabiaÿþJournal of Applied Microbiology 86:221-225.ÿþCronobacter sakazakiiÿþKlebsiella spp.îîÝÆÆ™ Ã,^ÔÿþIversen, C.ÿþDruggan, P.ÿþForsythe, S.ÿþA selective differential medium for Enterobacter sakzakii, a preliminary studyÿþInternational Journal of Food Microbiology 96:133-139.ÿþCronobacter sakazakiiÿþEscherichia vulnerisççѺº‚222$ Ï,]ØÿþJoosten, H.ÿþMarugg, J.ÿþStephan, R.ÿþKlijn, A.ÿþJackson, T.; Iversen, C.ÿþA rapid and reliable alternative to ISO 21528-1:2004 for detection of EnterobacteriaceaeÿþInternational Journal of Food Microbiology 125:344-346.ÿþCronobacter sakazakiiÿþCronobacter malonaticusÿèè¯U;0# ÿ,\×ÿþDerzelle, S.ÿþDilasser, F.ÿþMaladen, V.ÿþSoudrie, N.ÿþLeclercq, A.; et al.ÿþComparison of three chromogenic media and evaluation of two molecular-based identification systems for the detection of Enterbacter sakazakii from environmental samples from infant formulae factoriesÿþJournal of Food Protection 70:1678-1684.ÿþCronobacter sakazakii```IIV@3& ÿ$[ÚÿþKandhai, M.C.ÿþReij, M.W.ÿþVan Schothorst, M.ÿþGorris, L.G.M.ÿþZwietering, M.H.ÿþInactivation rates of Cronobacter spp. and selected other bacterial strains in powdered infant formulae stored at different temperaturesÿþJournal of Food Protection 73:839-848.ÿþCronobacter sakazakii$$$  å[I9% ÿ$c×ÿþRaghav, M.ÿþAggarwal, P.K.ÿþPurification and characterization of Enterobacter sakazakii enterotoxinÿþCanadian Journal of Microbiology 53:750-755.ÿþCronobacter sakazakii´´´��o&&&& Ç$?òŽð Æ ó ± ˆšEN(E@S5?uØÿþKilonzo-Nthenge, A.ÿþChen, F.-C.ÿþGodwin, S.L.ÿþOccurrence of Listeria and Enterobacteriaceae in domestic refrigeratorsÿþJournal of Food Protection 71:608-612.ÿþCronobacter sakazakiiÿþListeria monocytogenesÚÚ««ƒ:::, Ï,tÛÿþMofokeng, L.ÿþCawthorn, D.-M.ÿþWitthuhn, R.C.ÿþAnelich, L.E.C.M.ÿþJooste, P.J.ÿþCharacterization of Cronobacter species (Enterobacter sakazakii) isolated from various South African food sourcesÿþJournal of Food Safety 31:98-107ÿþCronobacter spp.ïïÍZL9) ÿ$sÛÿþYe, Y.ÿþWu, QÿþZhang, j.ÿþLu, J.ÿþLin, L.ÿþDetection of Cronobacter in infant formula and phylogenetic analysis on alpha-glucosidase genesÿþJournal of Food Safety 31:185-189.ÿþCronobacter sakazakiiÑÑѺº–5,$ ÿ$rÛÿþChen, Y.ÿþStrain, E.A.ÿþAllard, M.ÿþBrown, E.W.ÿþGenome sequence of Cronobacter sakazakii E899, a strain associated with human illnessÿþJournal of Bacteriology 193:5861.ÿþCronobacter sakazakiiÌÌ̵µ’;;." ß$†tr pÛÿþArroyo, C.ÿþCebrian, G.ÿþPagan, R.ÿþCondon, S.ÿþInactivation of Cronobacter sakazakii by manothermosoinication in buffer and milkÿþInternational Journal of Food Microbiology 151:21-28.ÿþCronobacter sakazakiiÛÛÛÄÄ�::.# ß$oÛÿþJongenburger, I.ÿþReig, M.W.ÿþBoer, E.P.J.ÿþGorris, L.G.M.ÿþZwietering, M.H.ÿþActual distribution of Cronobacter spp. in industrial batches of powdered infant formula and consequences for performance of samplings strategiesÿþInternational Journal of Food Microbiology 151:62-69.ÿþCronobacter sakazakii999""ëXF6( ÿ$nÛÿþStrydom, A.ÿþCameron, M.ÿþWitthuhn, R.C.ÿþPCR-RFLP analysis of the rpoB gene to distinguish the five species of CronobacterÿþFood Microbiology 28:1472-1477.ÿþCronobacter sakazakiiÿþCronobacter spp.ÒÒÀ©©ˆ444$ Ï,mÛÿþRyu, J.-H.ÿþKo, J.ÿþPark, H.ÿþYang, S.ÿþKim, H.ÿþMicrobial examination of nonheated foods served in feeding programs of elementary schools, Iksan City, Jeonbuk Province, KoreaÿþJournal of Food Protection 74:1564-1568.ÿþCronobacter sakazakiiÿþBacillus cereus  üåå»;2( ÿ,lÚÿþCraven, H.M.ÿþMcAuley, C.M.ÿþDuffy, L.L.ÿþFegan, N.ÿþDistribution, prevalence and persistance of Cronobacter (Enterobacter sakazakii) in the nonprocessing and processing environments of five mik powder factoriesÿþJournal of Applied Microbiology 109:1044-1052.ÿþCronobacter sakazakii&&&ß??4' ß$kÛÿþJoseph, S.ÿþForsythe, S.J.ÿþPredominance of Cronobacter sakazakii sequence type 4 in neonatal infectionsÿþEmerging Infectious Diseases 17:1713-1714.ÿþCronobacter sakazakii···  t&&&& Ç$jÛÿþDay, J.B.ÿþSharma, D.ÿþSiddique, N.ÿþHao, Y.-Y.D.ÿþStrain, E.A.; Blodgett, R.J.; Al-Khaldi, S.F.ÿþSurvival of Salmonella Typhi and Shigella dysenteriae in dehyraded infant formulaÿþJournal of Food Science 76:M324-M328.ÿþSalmonella TyphiÿþShigella dysenteriaeøææ¿l=/! ÿ,iÛÿþFranco, A.A.ÿþHu, L.ÿþGrim, C.J.ÿþGopinath, G.ÿþSathyamoorthy, V.; et al.ÿþCharacterization of putative virulence genes on the related RepFIB plasmids harbored by Cronobacter spp.ÿþApplied and Environmental Microbiology 3255-3276.ÿþCronobacter sakazakii   òò¿U:,  ÿ$h×ÿþFriedemann, M.ÿþEnterobacter sakazakii in food and beverages (other than infant formula and milk powder)ÿþInternational Journal of Food Microbiology 116:1-10.ÿþCronobacter sakazakiiÁÁÁªªt Ã$mÕÿþWilliams, T.L.ÿþMonday, S.R.ÿþEdelson-Mammel, S.ÿþBuchanan, R.L.ÿþMusser, S.M.ÿþA top-down proteomics approach for differentiating thermal resistant strains of Enterobacter sakazakiiÿþProteomics 5:4161-4169.ÿþCronobacter sakazakiiòòòÛÛÂZL<( ÿ$ ?ýŽà ¹ ‚ : âIäâá‘§–yH9ƒÖÿþJones, T.F.ÿþIngram, L.A.ÿþFullerton, K.E.ÿþMarcus, R.ÿþAnderson, B.J.; McCarthy, P.V.; et al.ÿþA case-control study of the epidemiology of sporadic Salmonella infection in infants.ÿþPediatrics 118:2380-2387.ÿþCronobacter sakazakiióóóÜÜÁjB6% ÿ$‚ÜÿþWang, X.ÿþMeng, J.ÿþZhang, J.ÿþZhou, T.ÿþZhang, Y.; Yang, B.; et al.ÿþCharacterization of Staphylococcus aureus isolated from powdered infant formula mik and infant rice cereal in ChinaÿþInternational Journal of Food Microbiology 153:142-147.ÿþStaphylococcus aureusþþÅP3) ÿ$�ÙÿþMittal, R.ÿþWang, Y.ÿþHunter, C.J.ÿþGonzalez-Gomez, I.ÿþPrasadarao, N.V.ÿþBrain damage in newborn rat model of meningitis by Enterobacter sakazakii: A role for outer membrane protein AÿþLaboratory Investigation 89:263-277.ÿþCronobacter sakazakiiêêÄTB.  ÿ$€ÙÿþMittal, R.ÿþBulgheresi, S.ÿþEmami, C.ÿþPrasadarao, N.V.ÿþEnterobacter sakazakii targets DC-SIGN to induce immunosuppressive responses in dendritic cells by modulating MAPKsÿþJournal of Immunology 183:6588-6599.ÿþCronobacter sakazakiiõõõÞÞ¸CC1& ß$×ÿþAsakura, H.ÿþMorita-Ishihara, T.ÿþYamamoto, S.ÿþIgimi, S.ÿþGenetic characterization of thermal tolerance in Enterobacter sakazakiiÿþMicrobiology and Immunology 51:671-677.ÿþCronobacter sakazakiiÎÎη·ŽEE:, ß$~ÛÿþWalsh, D.ÿþMolloy, C.ÿþIversen, C.ÿþCarroll, J.ÿþCagney, C.; Fanning, S.; Duffy, G.ÿþSurvival characteristics of environmental and clinically derived strains of Cronobacter sakazakii in infant milk formula (IMF) and ingredientsÿþJournal of Applied Microbiology 110:697-703.ÿþCronobacter sakazakii444ï_;.! ÿ$}ÜÿþArku, B.ÿþFanning, S.ÿþJordan, K.ÿþFlow cytometry to assess biochemical pathways in heat-stressed Cronobacter spp. (formerly Enterobacter sakazakii)ÿþJournal of Applied Microbiology 111:616-624.ÿþCronobacter sakazakiiåååÎΠ---! Ï$|ÜÿþArroyo, C.ÿþCebrian, G.ÿþPagan, R.ÿþCondon, S.ÿþSynergistic combination of heat and ultrasonic waves under pressure for Cronobacter sakazakii inactivation in apple juiceÿþFood Control 25:342-348.ÿþCronobacter sakazakiiæææÏϵ::.# ß${ÜÿþWang, X.ÿþZhu, C.ÿþXu, X.ÿþZhou, G.ÿþReal-time PCR with internal amplification control for the detection of Cronobacter spp. (Enterobacter sakazakii) in food samplesÿþFood Control 25:144-149.ÿþCronobacter sakazakiiâââË˱//% ß$‡ÙÿþYemis, G.P.ÿþPagotto, F.ÿþBach, S.ÿþDelaquis, P.<<<<<<<<.$ yÛÿþFlores, J.P.ÿþMedrano, S.A.ÿþSanchez, J.S.ÿþFernandez-Escartin, e.ÿþTwo cases ofhemorrhagic diarrhea caused by Cronobacter sakazakii in hospitalized nursing infants associated with the consumption of powdered infant formulaÿþJournal of Food Protection 74:2177-2181.ÿþCronobacter sakazakii,,,ëNN6' ß$xÙÿþChap, J.ÿþJackson, P.ÿþSiqueira, R.ÿþGaspar, N.ÿþQuintas, C.; Park, J.; et al.ÿþInternational survey of Cronobacter sakazakii and other Cronobacter spp. in follow up formulas and infant foodsÿþInternational Journal of Food Microbiology 136:185-188.ÿþCronobacter sakazakiiËZ;/! ÿ$wÙÿþMa, L.ÿþZhang, G.ÿþSwaminathan, B.ÿþDoyle, M.ÿþBowen, A.ÿþEfficacy of protocols for cleaning and disinfecting infant feeding bottles in less developed communitiesÿþAmerican Journal of Tropical Medicine and Hygiene 81:132-139.ÿþSalmonellaÿþEscherichia coli  ùíí®D9. ÿ,vÚÿþHaughton, P.ÿþGarvey, M.ÿþRowan, N.J.ÿþEmergence of Bacillus cereus as a dominant organism in Irish retailed powdered infant formulae (PIF) when reconstituted and stored under abuse conditionsÿþJournal of Food Safety 30:814-831.ÿþBacillus cereusððÌ111$ Ï$pÙÿþYe, Y.ÿþWu, Q.ÿþYao, L.ÿþDong, X.ÿþWu, K.; Zhang, J.ÿþAnalysis of a consensus fragment in ERIC-PCR fingerprinting of Enterobacter sakazakiiÿþInternational Journal of Food Microbiology 132:172-175.ÿþCronobacter sakazakiiçççÐЗ@-# ÿ$å?ÿŽÎ ~ œ xJK Fçê•uNPAžtrÿþGRIM, C.J.ÿþKOTHARY, M.H.%%%%%%%%%% �ÙÿþSchmid, M.ÿþIversen, C.ÿþGontia, I.ÿþStephan, R.ÿþHofman, a.; Hartmann, A.; et al.ÿþEvidence for a plant-associated natural habitat for Cronobacter spp.ÿþResearch in Microbiology 160:608-614.ÿþCronobacter sakazakiiâââËˤ^</# ÿ$ŽÜÿþAlthaus, D.ÿþHofer, E.ÿþCorti, S.ÿþJulmi, A.ÿþStephan, R.ÿþBacteriological survey of ready-to-eat lettuce, fresh-cut fruit,and sprouts collected from the Swiss marketÿþJournal of Food Protection 75:1338-1341.ÿþCronobacter sakazakiiÿþListeria monocytogenes  óÜܲE8-" ÿ,�ÜÿþJongenburger, I.ÿþReij, M.W.ÿþBoer, E.P.J.ÿþZwietering, M.H.ÿþGorris, L.G.M.ÿþModelling homogeneous and heterogeneous microbial contaminations in a powdered food productÿþInternational Journal of Food Microbiology 157:35-44.ÿþCronobacter sakazakiiíí¶XH6( ÿ$ŒÜÿþChen, Y.ÿþNoe, K.E.ÿþThompson, S.ÿþElems, C.A.ÿþBrown, E.W.; Lampel, K.A.; Hammack, T.S.ÿþEvalution of a revised U.S. Food and Drug Administration Method for the Detection of Cronobacter in Powdered Infant Formula: A collaborative studyÿþJournal of Food Protection 75:1144-1147.ÿþCronobacter sakazakii999""ød:- ÿ$‹ÜÿþBuchanan, R.L.ÿþOni, R.ÿþUse of microbiological indicators for assessing hygiene controls for the manufacture of powdered infant formulaÿþJournal of Food Protection 75:989-997.ÿþEnterobacteriaceaeÿþBacillus cereusááм¼”#### Ç,ŠÜÿþSun, y.ÿþWang, M.ÿþWang, Q.ÿþCao, B.ÿþHe, X.; Li, K.; Feng, L.; Wang, L.ÿþGenetic analysis of the Cronobacter sakazakii O4 to O7 O-antigen gene clusters and development of a PCR assay for identification of all C. sakazakii O serotypesÿþApplied and Environmental Microbiology 78:3966-3974.ÿþCronobacter sakazakiiCCC,,öT0' ÿ$‰ÜÿþAlvarez-Ordonez, a.ÿþBegley, M.ÿþHill, C.ÿþPolymorphisms in rpoS and stress tolerance heterogeniety in natural isolates of Cronobacter sakazakiiÿþApplied and Environmental Microbiology 78:3975-3984.ÿþCronobacter sakazakiiéééÒÒœ555+ Ï$ˆÜÿþLiu, Q.ÿþLu, X.ÿþSwanson, B.G.ÿþRasco, B.A.ÿþKang, D.-H.ÿþMonitoring ultraviolet (UV) radiation inactivation of Cronobacter sakazakii in dry infant formula using fourier transform infrared spectroscopyÿþJournal of Food Science 71:M86-M93.ÿþCronobacter sakazakiiúúÕD7* ÿ$�ÚÿþJongenburger, I.ÿþReij, M.W.ÿþBoer, E.P.J.ÿþGorris, L.G.M.ÿþZweitering, M.H.ÿþFactors influencing the accuracy of the plating method used to enumberate low numbers of viable micro-organisms in foodÿþInternational Journal of Food Microbiology 143:32-40.ÑXF6( ÿ †ÜÿþNorberg, S.ÿþStanton, C.ÿþRoss, R.P.ÿþHill, C.ÿþFitzgerald, G.F.; Cotter, P.D.ÿþCronobacter spp. in powdered infant formulaÿþJournal of Food Protection 75:607-620.ÿþCronobacter sakazakiiÆÆÆ¯¯‡Z:0$ ÿ$…ÛÿþWalsh, D.ÿþMolloy, C.ÿþC. IversenÿþCarroll, J.ÿþCagney, C.; Fanning, S.; Duffy, G.ÿþSurvival charactertistics of environmental and clinically derived strains of Cronobacter sakazakii in infant milk formula (IMF) and ingredientsÿþJournal of Applied Microbiology 110:697-703.ÿþCronobacter sakazakii444ï^:-! ÿ$„ÚÿþKucerova, E.ÿþClifton, S.W.ÿþXia, X.-Q.ÿþLong, F.ÿþPorwollik, S.; Fulton, L.; et al.ÿþGenome sequence of Cronobacter sakazakii BAA-894 and comparative gneomic hybridization analysis with other Cronobacter speciesÿþPloS One 5(3):e9556 (online)ÿþCronobacter sakazakiiþþà`=3' ÿ$qØÿþZhou, Y.ÿþWu, Q.ÿþXu, X.ÿþYang, X.ÿþYe, Y.; Zhang, J.ÿþDevelopment of an immobilization and detection method of Enterobacter sakazakii from powdered infant formulaÿþFood Microbiology 25:648-652.ÿþCronobacter sakazakiiåååÎίA.$ ÿ$3??� 5L øI5 Jˆ”GWDõÅBœAqA?Ag¢ÜÿþFSANZÿþRegulation of infant formula products in the Australia New Zealand Food Standards Code: Consultation PaperÿþFSANZ 26September [22-12]ÿþCrononbacter sakazakiiÿþSalmonella¼¼°˜˜} Ã,£trÿþKuo, L.-S> ¢trÿþ416 §ÜÿþMinami, J.-I.ÿþSoejima, T.ÿþYaeshima, T.ÿþIwatsuki, K.ÿþDirect real-time PCR with ethidium monoazide: A method for the rapid detectin of viable Cronobacter sakazakii in powdered infant formulaÿþJournal of Food Protection 75:1572-1579.ÿþCronobacter sakazakii   ööÌBB4& ß$¡trÿþhumbolt, �ÜÿþBrengi, S.P.ÿþO'Brien, S.B.ÿþPichel, M.ÿþIversen, C.ÿþArduino, M.; et al.ÿþDevelopment and validation of a PulseNet standardized protocol for subtyping isolates of Cronobacter speciesÿþFoodborne Pathogens and Disease 9:861-867.ÿþCronobacter sakazakiiïïÃU@3' ÿ$ Üÿþ412 ›ÜÿþFang, T.ÿþGurtler, J.B.ÿþHuang, L.ÿþGrowth kinetics and model comparison of Cronobacter sakazakii in reconstituted powdered infant formulaÿþJournal of Food Science 77:E247-E255.ÿþCronobacter sakazakiiÔÔÔ½½–...# Ï$šÕÿþKang, C.-I.ÿþKim, S.-H.ÿþPark, W.B.ÿþLee, K-D.ÿþKim, H.-B.; et al.ÿþClinical epidemiology of ciprofloxacin resistance and its relationship to broad-spectrum cephalosporin resistance in bloodstream infections caused by Enterobacter speciesÿþInfection Control and Hospital Epidemiology 26:88-92.11111úN:/# ÿ ™ÉÿþFryklund, B.A.ÿþTullus, K.ÿþBurman, L.G.ÿþAssociation between climate and Enterobacter colonization in Swedish neonatal unitsÿþInfection Control and Hospital Epidemiology 14:579-582.ÿþEnterobacter colacaeØØØÂ‰444& Ï$˜ÛÿþSaeed, H.A.ÿþMusallam, R.M.ÿþFirst report on Enterbacter sakazakii from Sudanese patientsÿþAfrican Journal of Microbiology ResearchÿþCronobacter sakazakii¦¦¦��e'''' Ç$—ØÿþRaccach, M.ÿþJohnson, J.ÿþTielbur, G.ÿþGeschell, D.ÿþHolt, J.ÿþThe fate of the fecal coliform, Escherichia coli, in baby foods stored frozenÿþJournal of Food Technology 6:80-85.ÿþEscherichia coliÏÏϽ½˜I?1$ ÿ$–ÚÿþSethi, n.ÿþPrakash, A.ÿþIn vitro susceptibility of Enterobacter sakazakii to natural productsÿþJournal of Food Technology 8:150-153.ÿþCronobacter sakazakii§§§��i"""" Ç$ŸÜÿþYemis, G.P.ÿþPagotto, F.ÿþBach, S.ÿþDelaquis, P.ÿþThermal tolerance and survival of Cronobacter sakazakii in powdered infant formula supplemented with vanillin, ethyl vanillin, and vanillic acidÿþJournal of Food ScienceÿþCronobacter sakazakiiþþþççÎ<<.$ ß$”ÜÿþJoseph, S.ÿþSonbol, H.ÿþHariri, S.ÿþDesal, P.ÿþMcClelland, M.; Forsythe, S.J.ÿþDiversity of the Cronobacter genus as revealed by multilocus sequence typingÿþJournal of Clinical Microbiology 50:3031-3039.ÿþCronobacter sakazakiiÿþCronobacter malonaticusî××§Y9." ÿ,¦ÜÿþShin, H.ÿþLee, J.-H.ÿþChoi, Y.ÿþRyu, S.ÿþComplete genome sequence of the opprotunistic food-borne pathogen Cronobacter sakazakiiÿþJournal of Bacteriology 194:4438-4439.ÿþCronobacter sakazakiiËËË´´Œ33*  ß$’ÜÿþChon, J.W.ÿþSong, K.-Y.ÿþKim, S.-Y.ÿþHyeon, J.-Y.ÿþseo, k.-H.ÿþIsolation and characterization of Cronobacter from domesticated foods in KoreaÿþJournal of Food Science 77:M354-M358.ÿþCronobacter sakazakii×××ÀÀ™I=/# ÿ$‘ÜÿþKilonzo-Nthenge, A.ÿþRotich, e.ÿþGodwin, s.ÿþNahashon, S.ÿþChen, F.ÿþPrevalence and antimicrobial resistance of Cronobaker sakazakii isolated from domestic kitchens in middle Tennessee, United StatesÿþJournal of Food Protection 75:1512-1517.ÿþCronobacter sakazakiiýýÓOE7+ ÿ$}ÒÿþWeir, E.ÿþPowdered infant formula and fatal infection with Enterobacter sakazakiiÿþCanadian Medical Association Journal 166:1570.ÿþCrononbacter sakazakii¥¥¥��] Ã$Ú?ËŽ£ é w z Q<5h& ¯ÜÿþFan, H.ÿþLong, B.ÿþWu, X.ÿþBai, Y.ÿþDevelopment of loop-mediated isothermal amplication assay for sensitive and rapid detection of Cronobacter sakazakiiÿþFoodborne Pathogens and Disease 9:1111-1118.ÿþCronobacter sakazakiiéééÒÒ¤..% ß$®ÜÿþYe, Y.ÿþWu, Q.ÿþZhang, J.ÿþJiang, H.ÿþHu, W.ÿþDetection of viable Cronobacter spp. (Enterobacter sakazakii) by one-step RT-PCR in dry aquatic productÿþJournal of Food Science 77:M616-M619.ÿþCronobacter sakazakiißßßÈÈ¡80% ÿ$­ÙÿþO'Brien, S.ÿþHealy, B.ÿþNegredo, C.ÿþAnderson, W.ÿþFanning, S.; Iversen, C.ÿþPrevalence of Cronobacter species (Enterobacter sakazakii) in follow-on infant formulae and infant drinksÿþLetters in Applied Microbiology 48:536-541.ÿþCronobacter sakazakiiïïÂW=/" ÿ$¬ØÿþOsaili, T.ÿþAl-Nabulsi, A.ÿþShaker, R.ÿþAyyash, M.ÿþOlaimat, A.; Al-Hasan, A.A.; et alÿþEffect of environmental stresses on the sensitivity of Enterobacter sakazakii in powdered infant milk formula to gamma radiationÿþLetters in Applied Microbiology 47:79-84.ÿþCronobacter sakazakii&&&äb>2& ÿ$«ÙÿþChenu, J.W.ÿþCox, J.M.ÿþCronobacter (Enterobacter sakazakii): Current status and future prospectsÿþLetters in Applied Microbiology 49:153-159.ÿþCronobacter sakazakii±±±ššm"""" Ç$ªÙÿþMahmoud, B.S.M.ÿþInactivation effect of x-ray treatments on Cronobacter species (Enterobacter sakazakii) in tryptic soy broth, skim milk and whole-fat milkÿþLetters in Applied Microbiology 49:562-567.ÿþCronobacter sakazakiiëëëÔÔ§ Ã$©ÙÿþAl-Holy, M.A.ÿþCastro, L.F.ÿþAl-Qadiri, H.M.ÿþInactivation of Cronobacter spp. (Enterobacter sakazakii in infant formula using lactic acid, copper sulfate and monolaurinÿþLetters in Applied Microbiology 50:246-251.ÿþCronobacter sakazakiiùùùââµ888' Ï$¨Ùÿþ424ÿþOsaili, T.M.ÿþShaker, R.R.ÿþAyyash, M.M.ÿþAl-Nabulsi, A.A.; Forsythe, S.J.ÿþSurvival and growth of Cronobacter species (Enterobacter sakazakii) in wheat-based infant follow-on formulasÿþLetters in Applied Microbiology 48:408-412.ÿþCronobacter sakazakii   ööÉ[9+ ÿ$§ØÿþLee, S.-Y.ÿþJin, H.-H.ÿþInhibitory activity of natural antimicrobioal compounds alone or in combination with nisin against Enterobacter sakazakiiÿþLetters in Applied Microbiology 47:315-321.ÿþCronobacter sakazakiiáááÊÊ�"""" Ç$¦ÜÿþPava-Ripoll, M.ÿþGoeriz Pearson, R.E.ÿþMiller, A.K.ÿþZiobro, G.C.ÿþPrevalence and relative risk of Cronobacter spp., Salmonella spp., and Listeria monocytogenes associated with the body surfaces and guts of individual filth fliesÿþApplied and Enviornmental Microbiology 78:7891-7902.ÿþCronobacter sakazakiiÿþCronobacter turicensisVV>''ñMM?1 ß,¥ÜÿþJason, J.ÿþPrevention of invasive Cronobacter infections in young infants fed powdered infant formulasÿþPediatrics 130:1-9.ÿþCronobacter sakazakiižžž‡‡r Ã$¤ÜÿþOshima, S.ÿþRea, M.C.ÿþLothe, S.ÿþMorgan, S.ÿþBegley, M.; O'Connor, P.M.; et al.ÿþEfficacy of organic acids, bacteriocins, and the lactoperoxidase system in inhibiting the growth of Cronobacter spp. in rehydrated infant formulaÿþJournal of Food Protection 75:1734-1742.ÿþCronobacter sakazakiiÿþCronobacter malonaticusII0ï\8,! ÿ,£ÜÿþArroyo, C.ÿþGayan, E.ÿþPagan, R.ÿþCondon, S.ÿþUV-C inactivation of Cronobacter sakazakiiÿþFoodborne Pathogens and Disease 9:907-914.ÿþCronobacter sakazakii§§§��d88,! ß$ƒÎÿþUsera, M.A.ÿþRodriguez, A.ÿþEcheita, A.ÿþCano, R.ÿþMultiple analysis fo a foodborne outbreak caused by infant formula contaminated by an atypical Salmonella virchow strainÿþEuropean Journal of Clinical Microbiology and Infectious Disease 17:551-555.ÿþSalmonella Virchow·==3& ß$ç?ýŽ” v o U  1ÞE¨COCR¼ÛÿþKim, J.-B.ÿþKang, S.-H.ÿþPark, Y.-B.ÿþChoi, J.-H.ÿþPark, S.-J. et al.ÿþThe phenotypic and gentypic characterization of Korean isolates of Cronobacter spp. (Enterobacter sakazakii)ÿþJournal of Microbiology and Biotechnology 21:509-514.ÿþCronobacter sakazakiiÿþCronobacter muytjensii%% öö¿Q=0# ÿ,»ÝÿþSong, S.H.ÿþLee, C.ÿþLee, S.ÿþPark, J.M.ÿþLee, H.-J.; et al.ÿþAnalysis of microflora profile in Korean traditional NurukÿþJournal of Microbiology and Biotechnology 23:40-46.ÿþCronobacter sakazakiiÿþBacillus cereusááй¹„H4( ÿ,©trÿþPina-Perez, M.C.ÿþMartinez-Lopez, A.ÿþRodrigo, D.=========0 ªÜÿþYao, K.ÿþZinzendorf, N.Y.ÿþBohoua, G.ÿþKouassi, K.A.ÿþKoua, A.; Kouadio, L.K.; et al.ÿþOccurrence of Enterobacter sakazakii (Cronobacter) and other Enterobacteriaceae in commercial powdered infant formula in Abidjan, Ivory CoastÿþFood and Nutritional Sciences 3:822-826.ÿþCronobacter sakazkiiÿþEnterobacteriaceaeDD0ða@1% ÿ,¨ÝÿþTsai, H.-Y.ÿþLiao, C.-H.ÿþHuang, Y.-T.ÿþLee, P.-I.ÿþHsueh, P.-R.ÿþCronobacter infections not from infant formula, TaiwanÿþEmerging Infectious Diseases 19:167-169.ÿþCronobacteººº®®„L>2$ ÿ$·ÝÿþHuang, C.-H.ÿþChang, M.-T.ÿþHuang, L.ÿþUse of novel species-specific PCR primers targeted to DNA gyrase subunit B (gyrB) gene for species identification of the Cronobacter sakazakii and Cronobacter dublinenesisÿþMolecular and Cellular Probes 27:15-18.ÿþCronobacter sakazakiiÿþCronobacter dublinensis77Þ111& Ï,¶ÝÿþHariri, S.ÿþJoseph, S.ÿþForsythe, S.J.ÿþCronobacter sakazakii ST4 strains and neonatal meningitis, United StatesÿþEmerging Infectious Diseases 19:175-177.ÿþCronobacter sakazakii½½½¦¦|222" Ï$µÜÿþJoseph, S.ÿþDesai, P.ÿþJi, Y.ÿþCummings, C.A.ÿþShih, R.; Degoricija, L.; et al.ÿþComparative analysis of genome sequences covering the seven Cronobacter speciesÿþPLOS One 7(11):e49455 (Online)ÿþCronobacter sakazakiiÿþCronobacter spp.õõãÌ̬[9)! ÿ,´ÝÿþCetinkaya, E.ÿþJoseph, S.ÿþAyhan, K.ÿþForsythe, S.J.ÿþComparison of methods for the microbiological identification and profiling of Cronobacter species from ingredients used in the preparation of infant formulaÿþMolecular and Cellular Probes 27:60-64.ÿþCronobacter sakazakiiÞ@@0% ß$³ÛÿþKaclikova, E.ÿþTurcovsky, I.ÿþA method for the detection of Cronobacter strains in powdered milk-based foods using enrichment and real-time PCRÿþJournal of Food and Nutrition Research 50:118-124ÿþCronobacter sakazakiiÿþCronobacter malonaticusþþåÎΛ(((( Ç,²ÚÿþLindsay, D.ÿþSomerton, B.ÿþHill, B.ÿþShrubb, O.ÿþRecovery of Cronobacter sakazakii from environmental surface swabbing materials using a 5-h enrichment procedureÿþJournal of Dairy Research 77:325-330.ÿþCronobacter sakazakiiëëëÔÔ­;;/% ß$±ÝÿþIvy, R.A.ÿþFarber, J.M.ÿþPagotto, F.ÿþWeidmann, M.ÿþinternational Life Science Institute North America Cronobacter (formerly Enterobacter sakazakii) isolate setÿþJournal of Food Protection 76:40-51.ÿþCronobacter sakazakiiÿþCronobacter malonaticuséÒÒ¬>>0# ß,°ÜÿþCarter, L.ÿþLindsey, L.A.ÿþGrim, C.J.ÿþSathyamoorthy, V.ÿþJarvis, K.G.; Gopinath, G.; et al.ÿþMultiplex PCR assay targeting a diguanylate cyclase-encoding gene, cgcA, to differentiate species withing the genus CronobacterÿþApplied and Environmental Microbiology 79:734-737.ÿþCronobacter sakazakiiÿþCronobacter dublinensisMM4éhD1% ÿ,ÛÔÿþIversen, C.ÿþLane, M.ÿþForsythe, S.J.ÿþThe growth profile, thermotolerance and biofilm formation of Enterobacter sakazakii grown in infant formula milkÿþLetters in Applied Microbiology 38:378-382.ÿþCronobacter sakazakiiçççÐУ111! Ï$? œ ° ¥ H ,ûþ€5Dãí;@­trÿþDu, X.-J.ÿþWang, F.ÿþLu, X.ÿþRasco, B.A.ÿþWang, S.ÿþBiochemical and genetic characteristics of Cronobacter sakazakii biofilm formationÿþResearch in Microbiology 16¯¯¯¯¯’>4' ÿÉÝÿþBorge, T.ÿþLee, A.ÿþA case of Cronobacter (Enterobacter sakazakii) bacteremia in a breastfed infantÿþJournal of the Pediatric Infectious Diseases Society (Pre-print posting)ÿþCronobacter spp.ËË˹¹o Ç$ÈÚÿþHwang, J.-Y.ÿþPark, J.-H.ÿþSurvival and growth of B. cereus group and presumptive Cronobacter spp. contaminated naturally in rehydrated SunsikÿþFood Science and Biotechnology 19:1683-1687.ÿþCronobacter spp.ÚÚÚÈÈš%%%% Ç$ÇÛÿþKim, J.-B.ÿþPark, Y.-B.ÿþKang, S.-H.ÿþLee, M.-J.ÿþKim, K.-C.; Jeong, H.-R.; et al.ÿþPrevalence, gentic diversity, and antibiotic susceptibility of Cronobacter spp. (Enterobacter sakazakii) isolated from Sunshik, it ingredients and soilsÿþFood Science and Biotechnology 20:941-948.ÿþCronobacter spp.666$$ø^<0# ÿ$«trÿþKim, S.-J.ÿþBae, Y.-M.ÿþLee, S.-Y.........." ÅÝÿþGopinath, G.ÿþHari, K.ÿþJain, R.ÿþMammel, M.K.ÿþKothary, M.H.; Franco, A.A.; et al.ÿþThe Pathogen-annotated Tracking Resource Network (PATRN) system: A web-based resource to aid food safety, regulatory science, and investigations of foodborne pathogens and diseaseÿþFood Microbiology 34:303-318.ÿþCronobacter sakazakiiÿþListeria monocytogenesbbJ33_:," ÿ,ÄÛÿþJacobs, C.ÿþBraun, P.ÿþHammer, P.ÿþReservoir and routes of transmission of Enterobacter sakazakii (Cronobacter spp.) in a milk powder-producing plantÿþJournal of Dairy Sciences 94:3801-3810.ÿþCronobacter sakazakiiáááÊÊ¡---! Ï$ÃÚÿþKim, S.A.ÿþKim, O.Y.ÿþRhee, M.S.ÿþDirect application of supercritical carbon dioxide for the reduction of Cronobacter spp. (Enterobacter sakazakii) in end products of dehydrated powdered infant formulaÿþJournal of Dairy Sciences 93:1854-1860.ÿþCronobacter sakazakiiþþÕ,,,  Ï$ÂÜÿþSoejima, T.ÿþMinami, J.ÿþIwatsuki, K.ÿþRapid propidium monoazide PCR assay for the exclusive detection of viable Enterobacteriaceae cells in pasteurized milkÿþJournal of Dairy Science 95:3634-3642.ÿþCronobacter sakazakiiÿþSalmonella EnteritidisèÑÑ©111# Ï,ÁÜÿþPearce, L.E.ÿþSmythe, B.W.ÿþCrawford, R.A.ÿþOakley, E.ÿþHathaway, S.C.; Shepherd, J.M.ÿþPasteurization of milk: The heat inactivation kinetics of milk-borne dairy pathogens under commercial-type conditions of turbulent flowÿþJournal of Dairy Science 95:20-35.ÿþCronobacter sakazakiiÿþEscherichia coli O157:H7AA'ìcC6& ÿ,ÀÝÿþAlvarez-Ordoniz, A.ÿþBegley, M.ÿþHill, C.ÿþSelection for loss of RpoS in Cronobacter sakazakii by growth in the presence of acetate as a carbon sourceÿþApplied and Environmental Microbiology 79:2099-2102.ÿþCronobacter sakazakiiïïïØØ¢555+ Ï$¿ÚÿþArroyo, C.ÿþCebrian, G.ÿþPagan, R.ÿþCondon, S.ÿþResistance of Enterobacter sakazakii to pulsed electric fieldsÿþInnovative Food Science and Emerging Technologies 11:314-321.ÿþCronobacter sakazakiiÐÐй¹z::.# ß$¾ÝÿþHuang, Y.-T.ÿþCheng, K.-C.ÿþYu, R.-C.ÿþChou, C.-C.ÿþEffect of ethanol shock pretreatment on the tolerance of Cronobacter sakazakii BCRC 13988 exposed to subsequent lethal stressesÿþFoodborne Pathogens and Disease 10:165-170.ÿþCronobacter sakazakiiìì¿>>1& ß$½ÜÿþArroyo, C.ÿþCebrian, G.ÿþCondon, S.ÿþPagan, R.ÿþDevelopment of resistance in Cronobacter sakazakii ATCC 29544 to thermal and nonthermal processes after exposure to stressing environmental conditionsÿþJournal of Applied Microbiology 112:561-570.ÿþCronobacter sakazakiiÒ::/# ß$èÕÿþKim, H.ÿþBeuchat, L.R.ÿþSurvival and growth and Enterobacter sakazakii on fresh-cut fruits and vegetables and in unpasteurized juices as affected by storage temperatureÿþJournal of Food Protection 68:2541-2552.ÿþCronobacter sakazakiiööößßµ"""" Ç$…?±Ž€Nr B  þ  ÀMGöÛšD‰±±ØÝÿþKim, E.-G.ÿþRuy, J.-H.ÿþKim, H.ÿþEffect of chlorine dioxide treatment and storage in a modified atmopshere on the inactivation of Cronobacter spp. on radish seedsÿþJournal of Food Safety 33:172-178.ÿþCronobacter spp.äääÒÒ®+++" Ï$×ÚÿþWidger, j.ÿþO'Connell, N.H.ÿþStack, T.ÿþBreast milk causing neonatal sepsis and deathÿþClinical Microbiology and Infection16:1796-1798.ÿþEscherichia coliÿþKlebsiella pneumoniae¼¼¥““a222' Ï,ÖÝÿþLiu, H.ÿþYang, Y.ÿþCui, J.ÿþLiu, L.ÿþLiu, H.; Hu, G.: Shi, Y.; Li, J.ÿþEvaluation and implementation of a membrane filter method for Cronobacter detection in drinking waterÿþFEMS Microbiology Letters 344:60-68.ÿþCronobacter sakazakiiõõõÞÞ¸Q/& ÿ$é ÿþMaukonen, J.ÿþSaarela, M.%%%%%%%%%% ÔÝÿþZhao, Y.ÿþYao, Y.ÿþXiao, M.ÿþChen, Y.ÿþLee, C.C.C.; et al.ÿþRapid detection of Cronobacter sakazakii in diary food by biofunctionalized magnetic nanoparticle based on nuclear magnetic resonanceÿþFood Control 34:436-443.ÿþCronobacter sakazakiiþþþççÍF1' ÿ$ÓÝÿþLi, P.-T.ÿþhsiao, W.-L.ÿþYu, R.-C.ÿþChou, C.-C.ÿþEffect of heat shock on the fatty acid and protein profiles of Cronobacter sakazakii bcrc 13988 as well as its growth and survival in the presence of various carbon, nitrogen sources and disinfectantsÿþFood Microbiology 36:142-148.ÿþCronobacter sakazakii;;;$$;;.# ß$èÿþGrim, C.J.ÿþKotewicz, M.L.ÿþPOWER, K.A.ÿþGOPINATH, G.ÿþFRANCO, A.A.; ET AL.WWWWWWWA3& ?ÑÜÿþYan, Q.Q.ÿþCondell, O.ÿþPower, K.ÿþButler, F.ÿþTall, B.D.; Fanning, S.ÿþCronobacter species (formerly known as Enterobacter sakazakii) in powdered infant formula: A review of our current understanding of the biology of this bacteriumÿþJournal of Applied Microbiology 113:1-15.ÿþCronobacter sakazakii777  õR9-" ÿ$ÐÜÿþHochel, I.ÿþRuzickova, H.ÿþKrasny, L.ÿþDemnerova, K.ÿþOccurrence of Cronobacter spp. in retail foodsÿþJournal of Applied Microbiology 112:1257-1265.ÿþCronobacter sakazakiiÿþCronobacter muytjensiiÏÏ·  p@@1% ß,ÏÝÿþZhu, S.ÿþSchnell, S.ÿþFischer, M.ÿþGrowth inhibition of Cronobacter spp. strains in reconstituted powdered infant formula acidified with organic acids supported by natural stomach acidityÿþFood Microbiology 35:121-128.ÿþCronobacter ssp.øøøææÇ---  Ï$ÎÜÿþPark, S.ÿþShukla, S.ÿþKim, Y.ÿþOh, S.ÿþKim, S.H.; Kim, M.ÿþDevelopment of sandwich enzyme-linked immunosorbent assay for the detection of Cronobacter muytjensii (formerly call Enterobacter sakazakii)ÿþMicrobiology and Immunology 56:472-479.ÿþCronobacter muytjensiiüüÓE1)  ÿ$ÍÜÿþWang, L.ÿþHu, X.ÿþTao, G.ÿþWang, X.ÿþOuter membrane defect and stronger biofilm formation caused by inactivation of a gene encoding for heptosyltransferase I in Cronobacter sakazakii ATCC BAA-894ÿþJournal of Applied Microbiology 112:985-997.ÿþCronobacter sakazakiiýýÏ//% ß$ÌÝÿþJarvis, K.G.ÿþYan, Q.Q.ÿþGrim, C.J.ÿþPower, K.A.ÿþFranco, A.A.; Hu, L.; et al.ÿþIdentification and characterizatin of five new molecular serogroups of Cronobacter spp.ÿþFoodborne Pathogens and Disease 10:343-350.ÿþCronobacter spp.òòòàà³Z</# ÿ$¬tr ×ÿþMullane, N.R.ÿþWhyte, P.ÿþWall, P.G.ÿþQuinn, T.ÿþFanning, S.ÿþApplication of pulsed-field gel electrophoresis to characterise and trace the prevalence of Enterobacter sakazakii in an infant formula processing facilityÿþInternational Journal of Food Microbiology 116:73-81.ÿþCronobacter sakazakii333åH;0$ ÿ$Â?1�g ‘ w mJl 1õîÇ”ÝëAìåÝÿþSamanta, A.ÿþMitra, D.ÿþRoy, S.N.ÿþSinha, C.ÿþPal, P.ÿþCharacterization and optimization of amylase producing bacteria isolated from solid wasteÿþJournal of Environmental Protection 4:647-652.ÿþCronobacter sakazakiiãããÌÌœA8-" ÿ$ìriÿþFalomir, M.P.ÿþRico, H.ÿþGozalbo, D.ÿþEnterobacter and Klebsiella species isolated from fresh vegetables marketed in Valencia (Spain) and their clinically relevant resistances to chemotherapeutic agentsÖÖÖÖÖÖ000# OãØÿþFox, E.M.ÿþJordan, K.N.ÿþTowards a one-steop Enterobacter sakazakii enrichmentÿþJournal of Applied Microbiology 105:1091-1097.ÿþCronobacter spp›››ŠŠZ#### Ç$âÛÿþWhittaker, p.ÿþIdentification of six species in the new genus Cronobacter (Enterobacter sakazakii) from culture using gas chromatographic analysis of fatty acid methyl estersÿþJournal of AOAC International 94:1581-1584.ÿþCronobacter sakazakiiÿþCronobacter malonaticusþççº Ã,áÝÿþDou, W.ÿþTang, W.ÿþZhao, GÿþA disposable electrochemical innumosensor arrays using 4-channel screen-printed carbon electrode for simultaneous detectin of Escherichia coli O157:H7 and Enterobacter sakazakiiÿþElectrochimica Acta 97:j79-85.ÿþCronobacter spp.   ùùÙ&&& Ï$àÞÿþLi, Y.ÿþChen, Q.ÿþZhao, J.ÿþJiang, H.ÿþLu, F.; Bie, X. Lu, Z.ÿþIsolation, identification and antimicrobial resistance of Cronobacter spp. isolated from various foods in ChinaÿþFood Control 37:109-114.ÿþCronobacter sakazakiiëëëÔÔºI1& ÿ$ßÝÿþAwaisheh, S.S.ÿþAl-Nabulsi, A.A.ÿþOsaili, T.M.ÿþIbrahim, S.ÿþHolley, R.ÿþInhibition of Cronobacter sakazakii by heat labile bacteriocins produced by probiotic LAB isolated from healthy infantsÿþJournal of Food Science 78:M1416-M1420.ÿþCronobacter sakazakiiÿþLactobacillus spp.   õõÌSG:, ÿ,ÞÜÿþLiu, X.ÿþFang, J.ÿþZhang, M.ÿþWang, X.ÿþWang, W.; Gong, Y.; Xi, X; Li, M.ÿþDevelopment of a loop-mediated isothermal amplification assay for detection of Cronobacter spp. (Enterobacter sakazakii)ÿþWorld Journal of Microbiology and Biotechnology 28:1013-1020.ÿþCronobacter sppÏU2( ÿ$ÝÝÿþYang, S.ÿþKim, s.ÿþRyu, J.-H.ÿþKim, H.ÿþInhibitiory activity of Paenibacillus polymyxa on the biofilm formation of Cronobacter spp. on stainless steel surfacesÿþJournal of Food Science 78:M1036-M1040.ÿþCronobacter sppåååÔÔ«22) ß$êïÿþ476ÿþDong, X.ÿþWu, Q.ÿþZhang, J.ÿþMo, S. Kou, X.; Guo, W.ÿþSequencing of the grxB gene of Cronobacter spp. and the development of a PCR assay for its identificationÿþFoodborne Pathogens and Disease 10:711-717.ÿþCronobacter sppîîîÝݰE,! ÿ$ÛÝÿþZhao, Y.ÿþYao, Y.ÿþXiao, M.ÿþChen, Y.ÿþLee, C.C.C.; et al.ÿþRapid detection of Cronobacter sakazakii in dairy food by biofunctionalized magnetic nanoparticle based on nuclear magnetic resonanceÿþFood Control 34:436-443.ÿþCronobacter sakazakiiþþþççÍF1' ÿ$ÚÝÿþTorlak, E.ÿþSert, D.ÿþInactivation of Cronobacter by gaseous ozone in milk powders with different fat contentsÿþInternational Dairy Journal 32:121-125.ÿþCronobacter sakazakiiººº££z  Ç$ÙÝÿþBrady, C.ÿþCleenwerck, I.ÿþVenter, S.ÿþCoutinho, T.ÿþDe Vos, P.ÿþTaxonomic evaluation of the genus Enterobacter based on multilocus sequence analysis (MLSA): Proposal to reclassify E. nimipressuralis and E. amnigenus into Lelliottia gen. nov. as Lelliottia nimipressuarlis comb. Nov. and Lelliottia amnigena comb. Nov& ÿþSystematic and Applied Microbiology 36:309-319.ÿþCronobacter zurichensisÿþCronobacter helveticus®®–}}LK?1% ÿ,ÚÿþGarber, E.A.E.ÿþBrewer, V.A.ÿþEnzyme-linked immunosorbent assay detection of melamine in infant formula and wheat food productsÿþJournal of Food Protection 73:701-707.³³³³³‹(((( Ç A?ÛŽn E  °ŒlWý§�BHk@ï ÿþHsiao, W.-L.ÿþHo, W.-L.ÿþChou, C.-C.ÿþSub-lethal heat treatment affects the tolerance of Cronobacter sakazakii BCRC 13988 to various acids, simulated gastric juice and bile solutionÁÁÁÁÁÁ000# OñÚÿþCarranza, P.ÿþGrunau, A.ÿþSchneider, T.ÿþHartmann, I.ÿþLehner, A.; Stephan, R.; et al.ÿþA gel-free quantitative proteomics approach to investigate temperture adaptation of the food-borne pathogen Cronobacter turicensis 3032ÿþProteomics 10:3248-3261.ÿþCronobacter turicensisëbA3$ ÿ$í ïÛÿþAl-Nabulsi, A.A.ÿþOsaili, T.M.ÿþZain Elabedeen, N.A.ÿþJaradat, Z.W.ÿþShaker, R.R.; et al.ÿþImpact of environmental stress desiccation, acidity, alkalinity, heat or cold on antibiotic susceptibility of Cronobacter sakazakiiÿþInternational Journal of Food Microbiology 146:137-143.ÿþCronobacter sakazakii:::##êeO@* ÿ$îÞÿþHu, Q.ÿþLyu, D.Y.ÿþShi, X.ÿþJiang, Y.ÿþLin, Y.; Qui, Y.ÿþA modified molecular beacons-based multiplex real-time PCR assay for simultaneous detection of eight foodborne pathogens in a single reaction and its applicationÿþFooodborne Pathogens and Disease 11:207-214.ÿþCronobacter spp.ÿþListeria monocytogenes>>&æC1& ÿ,íÞÿþSerrano, A.B.ÿþMeca, G.ÿþFont, G.ÿþFerrer, E.ÿþRisk assessment of beauvericin, enniatins, and fusaproliferin present in follow-up infant formula by in vitro evaluation of the doudenal and colonic bioavialabilityÿþFood Control 42:234-241.ùùùùùß99-# ß ìÞÿþTene, N.ÿþRoche-Chatain, V.ÿþRifflet, A.ÿþBonnafe, E.ÿþLefranc, B.; et al.ÿþPotent bactericidal effects of bicarinalin against strains of the Enterobacter and Cronobacter generaÿþFood Control 42:202-206.ÿþCronobacter sakazakiiÿþEnterobacter cloacaeî××½VA4' ÿ,ëÞÿþHa, J.-W.ÿþKang, D.-H.ÿþSynergistic bactericidal effect of simultaneous near-infrared radiant heating and UV radiation against Cronobacter sakazakii in powdered infant formulaÿþApplied and Environmental Microbiology 80:1858-1863.ÿþCronobacter sakazakiiññ»"""" Ç$êÞÿþXu, X.ÿþZhang, Y.ÿþShi, M.ÿþSheng, W.ÿþDu, X.; Yuan, M.; Wang, S.ÿþTwo novel analytical methods based on polyclonal and monoclonal antibodies for the rapid detectin of Cronobacgter spp.; Development and application in powdered infant formulaÿþLWT - Food Science and Technology 56:335-340.ÿþCronobacter sakazakiiCCC,,ýM1& ÿ$éÞÿþHou, C.-F.D.ÿþPhelan, E.K.ÿþMiraula, M.ÿþOllis, D.L.ÿþSchenk, G.; Mitie, N.ÿþUnusual Metallo-Beta-Lactamases may constitute a new subgroup in this family of enzymesÿþAmerican Journal of Molecular Biology 4:11-15. (online)ÿþCronobacter sakazakiiÿþSerratia proteamaculansêê°W@3& ÿ,èÞÿþKrasny, L.ÿþRohlova, E.ÿþRuzickova, H.ÿþSantrucek, J.ÿþHynek, R.; Hochel, I.ÿþDifferentiation of Cronobacter spp. by tryptic digestion of the cell suspension followed by MALDI-TOF MS analysisÿþJournal of Microbiological Methods 98:105-113.ÿþCronobacter spp.   ûûËXA2# ÿ$çÞÿþFeng, S.ÿþEucker, Y.ÿþHolly, M.K.ÿþKonkel, M.E.ÿþLu, X.; Wang, S.ÿþInvestigating the responses of Cronobacter sakazakii to garlic-derived orgnaosulfur compounds: a systematic study of pathogenic-bacterium injury by use of high-throughput whole-transcriptome sequencing and confolcal miicro-raman spectroscopyÿþApplied and Environmental Microbiology 80:959-971.ÿþCronobacter sakazakii‹‹‹tt@M;-  ÿ$æÞÿþJoshi, S.S.ÿþHowell, A.B.ÿþD'Souza, D.H.ÿþCronobacter sakazakii reduction by blueberry proanthocyanidinsÿþFood Microbiology 39:127-131.ÿþCronobacter sakazakiiªªª““t444% Ï$!ÚÿþOsaili, T.M.ÿþAl-Nabulsi, A.A.ÿþShaker, R.R.ÿþAl-Holy, M.M.ÿþAl-Haddaq, M.S.; et alÿþEfficacy of the thin agar method for the recovery of stressed Cronobacter spp. (Enterobacter sakazakii)ÿþJournal of Food Protection 73:1913-1918.ÿþCronobacter sakazakii   òòÈ_G8* ÿ$*?îŽí LMV ìKî Å ƒHiÃFLF7(ÇBBXÝÿþAbdullah Sani, N.ÿþHartantyo, S.H.P.ÿþForsythe, S.J.ÿþMicrobiological assessment and evaluation of rehydration instructions on powdered infant formulas, follow-up formulas, and infant foods in MalaysiaÿþJournal of Dairy Science 96:1-8.ÿþEnterobacteriaceae   ÷÷Õ@@@0 Ï$¾ÿþKim, S.A.ÿþKim, O.Y.ÿþRhee, M.S.,,,,,,,,,  ½ÝÿþRichter, S.S.ÿþSercia, L.ÿþBranda, J.A.ÿþBurnham, C.-A.D.ÿþBythrow, M.; et al.ÿþidentification of Enterobacteriaceae by matrix-assisted laser desorption/ionizastion time-of-flight mass spectromotery using the VITEK MS systemÿþEuropean Journal of Microbiology and Infectious Disease 32:1571-1578,ÿþCronobacter spp.EEE33ìZE3% ÿ$þÜÿþElguindi, J.ÿþAlwathnani, H.A.ÿþRensing, C.ÿþRapid inactivation of Cronobacter sakazakii on copper alloys following periods of desiccation stressÿþWorld Journal of Microbiology and Biotechnology 28:1837-1841.ÿþCronobacter sakazakiióóóÜÜ�777* Ï$ýÞÿþRavisankar, S.ÿþSyed, S.S.ÿþGarg, P.ÿþHigginson, J.ÿþIs Cronobacter sakazakii infectin possible in an exclusively breastfed premature neonate in the neonatal intensive care unitÿþJournal of Perinatology 34:408-409.ÿþCronobacter sakazakiiùùùââ½??0& ß$¼ ÿþALVAREZ-ORDONEZ, A.ÿþCUMMINS, C.ÿþDEASY, T.ÿþCLIFFORD, T.ÿþBEGLEY, T.; HILL, C.[[[[[[[E7, ?»ÿþRiedel, K.ÿþLehner, A.ÿþIdentification of proteins involved in osmotic stress response in Enterobacter sakazakii by proteomicsŠŠŠŠŠŠ"""" GúÚÿþLee, Y.-D.ÿþRyu, T.-W.ÿþChang, H.-I.ÿþPark, J.-H.ÿþIdentification and classification of Cronobacter spp. isolated from powdered food in KoreaÿþJournal of Microbiology and Biotechnology 20:757-762.ÿþCronobacter sakzakiiÿþCronobacter dublinesisþþæÐЙ==0" ß,ºÛÿþKim, J.-B.ÿþKang, S.-H.ÿþPark, Y.-B.ÿþChoi, J.-H.ÿþPark, s.-J.; et al.ÿþThe phenotypic and genotypic characterization of Korean isolates of Cronobacter spp. (Enterobacter sakazakii)ÿþJournal of Microbiology and Betechnology 21:509-514.ÿþCronobacter sakazakiiÿþCronobacter muytjensii&&÷÷ÁR=0# ÿ,øÝÿþOrieskova, M.ÿþGajdosova, J.ÿþOslanecova, L.ÿþOndreickova, K.ÿþKaclikova, E.; et al.ÿþFunction of thermotolerance genomic island in increased stress resistance of Cronobacter sakazakiiÿþJournal of Food and Nutrition Research 52:37-44.ÿþCronobacter sakazakii   ööÄ`I8( ÿ$÷ÞÿþZimmermann, J.ÿþSchmidt, H.ÿþLoessner, M.J.ÿþWeiss, A.ÿþDevelopment of a rapid detection system for opportunistic pathogenic Cronobacter spp. in powdered milk productsÿþFood Microbiology 42:19-25.ÿþCronobacter spp.âââÐгBB7' ß$¹ ÿþLIANDRIS, E.ÿþGAZOULI, M.ÿþTAKA, S.ÿþANDREADOU, M.ÿþVAIOPOULOU, A.NNNNNNN>/% ?õÚÿþTeramoto, S.ÿþTanabe, Y.ÿþOkano, D.ÿþNagashima, T.ÿþKobayashi, M.; Etoh, Y.ÿþA first fatal neonatal case of Enternobacter sakazakii infection in JapanÿþPediatrics International 52:312-313.ÿþCronobacter spp.ÚÚÚÈÈ¢W>/$ ÿ$¸ÚÿþBlazkova, M.ÿþFukal, L.ÿþRauch, P.ÿþDangerous Pathogen Enterobacter sakazakii and its detectionÿþChem. Listy 104:113-118.……………k...# Ï óÚÿþJo, S.-H.ÿþHeo, S.-K.ÿþHa, S.-D.ÿþDevelopment of a predictive model describing the growth of Cronobacter sakazakii in reconstituted powdered infant milk formulaÿþJournal of Food Safety 30:83-93.ÿþCronobacter sakazakiiåååÎά,,,! Ï$¯ÐÿþKremery, V.ÿþParadisi, F.ÿþPNSM Study GroupÿþNosocomial bacterial and fungal meningitis in children; an eight year national survey reporting 101 casesÿþInternational Journal of Antimicrobial Agents 15:143-147.ÿþEnterobacteriaceaeñññÝÝ¢777% Ï$‚?üŽ© £ l M J ‡G£I ò®ÚÿþHoque, A.ÿþAhmed, T.ÿþShahidullah, M.ÿþHossain, A.ÿþMannan, A.; et al.ÿþIsolation and molecular identification of Cronobacter spp. from powdered infant formula (PIF) in BangladeshÿþInternational Journal of Food Microbiology 142:375-378.ÿþCronobacter sakazakiiÿþCronobacter dublinessis((øø¿R>1  ÿ,ÝÿþJoseph, S.ÿþHariri, S.ÿþForsythe, S.J.ÿþLack of continuity between Cronobacter biotypes and species as determined using multilocus sequence typingÿþMolecular and Cellular Probes 27:137-139.ÿþCronobacter sakazakiiÿþCronobacter malonaticusùùàÉÉž222" Ï, ÝÿþSchwizer, S.ÿþTasara, T.ÿþZurfluh, K.ÿþStephan, R.ÿþLehner, A.ÿþIdentification of genes involved in serum tolerance in the clinical strain Cronobacter sakazakii ES5ÿþBMC Microbiology 13:38 (Online)ÿþCronobacter sakzakiièèèÒÒ°J>1$ ÿ$ ØÿþEl-Sharoud, W.M.ÿþEl-Din, M.Z.ÿþZiada, D.M.ÿþAhmed, S.F.ÿþKlena, J.D.ÿþSurveillance and genotyping of Enterobacter sakazakii suggest its potential transmission from milk powder into imitation recombined soft cheeseÿþJournal of Applied Microbiology 105:559-566.ÿþCronobacter spp."""âQD7* ÿ$ ÝÿþCai, X.-Q.ÿþYu, H.-Q.ÿþRuan, Z.-X.ÿþYang, L.-L.ÿþBai, J.-S.; et al.ÿþRapid detection and simultaneous genotyping of Cronobacter spp. (formerly Enterobacter sakazakii) in powdered infant formula using real-time PCR and high resolution melting (HRM) analysisÿþPLOS ONE 8(6):e67082 (Online)ÿþCronobacter spp.>>>,, O;.! ÿ$ ÞÿþLou, X.ÿþSi, G.ÿþYu, H.ÿþQi, T.ÿþFang, Z.ÿþPossible reservoir and routes of transmission of Cronobacter (Enterobacter sakazakii) via wheat flourÿþFood Control 43:258-262.ÿþCronobacter spp.ÈÈȶ¶œ5+# ÿ$” ÿþStojanovic, M.M.ÿþKatic, V.ÿþKuzmanovic, J.ÿþIsolation of Cronobacter sakazakii from different herbal teasvvvvvv777' OÜÿþZhang, X.ÿþDou, W.ÿþZhan, X.ÿþZhao, G.ÿþA novel immunosensor for Enterobacter sakazakii based on multiwalled carbon nonotube/ionic liquid/thionine modified electrodeÿþElectrochimica Acta 61:73-77.ÿþCronobacter spp.âââÐб22( ß$ÝÿþHu, X.ÿþDou, W.ÿþFu, L.ÿþZhao, G.ÿþA disposable immunosensor for Enterobacter sakazakii based on an electrochemically reduced graphene oxide-modified electrodeÿþAnalytical Biochemistry 434:218-220.ÿþCronobacter spp.ãããÑÑ«--# ß$� ÿþMahmoud, B.S.M. ÙÿþOsaili, T.M.ÿþShaker, R.R.ÿþAyyash, M.M.ÿþAl-Nabulsi, A.A.ÿþSorsythe, S.J.ÿþSurvival and growth of Cronobacter species (Enterobacter sakazakii) in wheat-based infant follow-on formulasÿþLetters in Applied Microbiology 48:408-412.ÿþCronobacter spp.ññÄVF4& ÿ$ÚÿþArroyo, C.ÿþSomolinos, M.ÿþCebrain, G.ÿþCondon, S.ÿþPagan, R.ÿþPulsed electric fields cause sublethal injuries in the outer membrane of Enterobacter sakazakii facilitating the antimicrobial activity of citralÿþLetters in Applied Microbiology 51:525-531.ÿþCronobacter spp.  ÜI>2% ÿ$ÞÿþLu, Y.ÿþChen, Y.ÿþLu, X.A.ÿþLv, J.ÿþMan, C.X.; Chai, Y.L.; Jiang, Y.J.ÿþComparison of methods for the microbiological identification and typing of Cronobacter species in infant formulaÿþJournal of Dairy Science 97:632-641.êêêêêÄR.& ÿ ÜÿþPearce, L.E.ÿþSmythe, B.W.ÿþCrawford, R.A.ÿþOakley, E.ÿþHathaway, S.C.; Shepherd, J.M.ÿþPasteurization of milk: The heat inactivation kinetics of milk-borne diary pathogens under commercial-type conditions of turbulent flowÿþJournal of Dairy Science 95:20-35.ÿþCronobacter spp.ÿþStahylococcus aureus77!ëbB6& ÿ,¸¾ÿþCooperstock, M.S.ÿþSteffen, E.ÿþYolken, R.ÿþOnderdonk, A.ÿþClostridium difficile in normal infants and sudden infant death syndrome: An association with infant formula feedingÿþPediatrics 70:91-95.ÿþClostridium difficileèèèÑÑ»EE6* ß$6?%�(ý : ¡ œ t õH[HúGéF9Æ”d@ÊÞÿþCebrian, G.ÿþArroyo, C.ÿþManas, P.ÿþCondon, S.ÿþBacterial maximum non-inhibitory and minimum inhibitory concentrations of different water activity depressing solutesÿþInternational Journal of Food Microbiology 188:67-74ÿþCronobacter sakazaiiÿþStaphylococcus aureusýçç±::.# ß,ÝÿþNokwanda, M.ÿþIjabadeniyi, O.A.ÿþFood borne bacteria isolated from spices and fate of Cronobacter sakazakii ATCC 29544 in black pepper exposed to drying and varous temperature conditionsÿþAfrican Journal of Microbiology Research 7(12):990-995.ÿþCronobacter sakazakiiÿÿÆ++++ Ç$×ÿþTownsend, S.M.ÿþHurrell, E.ÿþGonzalez-Gomez, I.ÿþLowe, J.ÿþFrye, J.G.; Forsythe, S; Badger, J.L.ÿþEnterobacter sakazakii invades brain capillary endothelial cells, persists in human macrophages influencing cytokine secretion and induces severe brain pathology in the neonatal ratÿþMicrobiology 153:3538-3547.ÿþCronobacter sakazakiiWWW@@#lE;' ÿ$ÝÿþJoseph, S.ÿþHariri, S.ÿþMasood, N.ÿþForsythe, S.ÿþSialic acid utilization by Cronobacter sakazakiiÿþMicrobial Informatics and Experimentation 3:3 (Online)ÿþCronobacter sakazakii½½½¦¦n<<." ß$ÜÿþJoseph, S.ÿþCetinkaya, E.ÿþDrahovska, H.ÿþLevican, A.ÿþFigueras, M.J.; Forsythe, S.J.ÿþCronobacter condimenti sp. Nov., isolated from spiced meat, and Cronobacter universalis sp. Nov., a species designation for Cronobacter sp. Genomospecies 1, recovered from a leg infetion, water and food ingredientsÿþInternational Journal of Systematic and Evolutionary Microbiology 62:1277-1283.ÿþCronobacter condimentiÿþCronobacter universalis»»¢ŠŠ9aA4% ÿ,ÁÝÿþSonbol, H.ÿþJoseph, S.ÿþMcAuley, C.M.ÿþCraven, H.M.ÿþForsythe, S.J.ÿþMultilocus sequence typing of Cronobacter spp. from powdered infant formula and milk powder production plantsÿþInternational Dairy Journal 30:1-7.ÿþCronobacter spp.õõõãã¾O?1" ÿ$ÈÿþGhassem, M.ÿþBabji, A.S.ÿþForsythe, S.J.ÿþNorrakiah, A.S.EEEEEEEE4$ îÿþCzerwicka, M.ÿþMarszewska, K.ÿþForsythe, S.J.ÿþBychowska, A.ÿþMazgajczyk, A.; et al.ÿþchemical structure of the O-~~~~~~`H9) ¿ÿþCzerwicka, M.ÿþ Forsythe, S.J.ÿþBychowska, A.ÿþDziadziuszko, H.ÿþKunikowska, D.; et al.cccccccK9* ?ÛÿþHamby, S.E.ÿþJoseph, S.ÿþForsythe, S.J.ÿþChuzhanova, N.ÿþIn silico identification of pathogenic strains of Cronobacter from biochemical data reveals association of inositol fermentation with pathogenicityÿþBMC Microbiology 11:204 (Online)ÿþCronobacter spp.   úúØCC3# ß$ÜÿþJoseph, S.ÿþForsythe, S.J.ÿþInsights into the emergent bacterial pathogen Cronobacter spp., generated by multilocus sequence typing and analysisÿþFrontiers in Microbiology 3:article 397 (Online) (Nov 22)ÿþCronobacter spp.ééé×ל&&&& Ç$ÞÿþProMEDÿþBacillus cereus, Nosocomial - UK: (England), Prematures, BacteremiaÿþProMed June 5, 2014ÿþBacillus cereus}}}llW Ã$ÞÿþHoly, O.ÿþForsythe, S.ÿþCronobacter spp. as emerging causes of healthcare-associated infectionÿþJournal of Hospital Infection 86:169-177.ÿþCronobacter spp.§§§••j"""" Ç$ÝÿþGicova, A.ÿþOrieskova, M.ÿþOslanecova, L.ÿþDrahovska, H.ÿþKaclikova, E.ÿþIdentification and characterization of Cronobacter strains isolated from powdered infant foodsÿþLetters in Applied Micobiology 58:242-247.ÿþCronobacter sakazakiiÿþCronobacter deblinensisößß³SD5% ÿ,ÝÿþWang, J.ÿþDu, X.-J.ÿþLu, X.-N.ÿþWang, S.ÿþImmunoproteomic identification of immunogenic proteins in Cronobacter sakazakii straub BAA-894ÿþApplied Microbiology and Biotechnology 97:2077-2091.ÿþCronobacter sakazakiiáááÊÊ”44* ß$ ÙÿþArroyo, C.ÿþCondon, S.ÿþPagan, R.ÿþThermobacteriological characterization of Enterobacter sakazakiiÿþInternational Journal of Food Microbiology 136:110-118.ÿþCronobacter sakazakii¿¿¿¨¨o---" Ï$?ÔŽ•N[   qJq VB²�äB­H,ßÿþMeng, Z.ÿþShi, Z.ÿþLiang, S.ÿþDong, X.ÿþLv, Y.; Sun, H.ÿþRapid screening and quantification of cyromazine, melamine, ammelide, ammeline, cyanuric acid, and dicyandiamide in infant formula by ultra-performance liquid chromatragraphy coupled with quadrupole time-of-flight mass spectrometry& ÿþFood Control 55:158-165.IIIII/C2( ÿ +ßÿþXu, X.ÿþLi, C.ÿþWu, Q.ÿþZhang, J.ÿþHuang, J.; Yang, G.ÿþPrevalence, molecular characterization, and antibiotic susceptibility of Cronobacter spp. in Chinese ready-to-eat foodsÿþInternational Journal of Food Microbiology 204:17-23.ÿþCronobacter sakazakiiÿþCronobacter spp. òò»B-" ÿ,ÌßÿþRouxiella chameriensis - France (Savoie): Contaminated infant foodÿþPro-med: March 18, 9:009 PM (Online)ÿþRouxiella chamberiensis���ttN Á$)ßÿþSchauer, K.ÿþLehner, A.ÿþDietrich, R.ÿþKleinsteuber, I.ÿþCanals, R.ÿþA Cronobacter turicensis 01 antigen-specific monoclonal antibody inhibits bacterial motility and entry into epithelial cellsÿþInfection and Immunity 83:876-887.ÿþCronobacter turicensis   ññÍOC1# ÿ$(ÞÿþChandrapala, D.ÿþKim, K.ÿþSenevirathne, A.ÿþKang, D.-H.ÿþRyu, S.; Kim, K.-P.ÿþPutative Inv is essential for basolateral invasion of Caco-2 cells and acts synergistically with OmpA to affect in vitro and in vivo virulence of Cronobacter sakazakii ATTC 29544ÿþInfection and Immunity 82:1755-1765.ÿþCronobacter sakazakiiIII22 XC6$ ÿ$'ßÿþSchauer, K.ÿþLehner, A.ÿþDietrich, R.ÿþKleinsteuber, I.ÿþCanals, R.; et al.ÿþA Cronobacter turicensis 01 antigen-specific monoclonal antibody inhibits bacterial motility and entry in epithelial cellsÿþInfection and Immunity 83:876-887.ÿþCronobacter turicensis÷÷ÓWC1# ÿ$&ßÿþChoi, Y.ÿþKim, S.ÿþHwang, H.ÿþKim, K.-P.ÿþKang, D.-H.; Ryu, S.ÿþPlasmid-encoded MCP is involved in virulence, motility, and biofilm formation of Cronobacter sakazakii ATCC 29544ÿþInfection and Immunity 83:197-204.ÿþCronobacter sakazakiiøøøáá½J4( ÿ$%ßÿþXu, Y.Zh.ÿþMetris, A.ÿþStasinopoulos, D.M.ÿþForsythe, S.J.ÿþSutherland, J.P.ÿþEffect of heat shock and recovery temperature on variability of single cell lag time of Cronobacter turicensisÿþFood Microbiology 45:195-204.ÿþCronobacter turicensisÿÿÿççÈXF6! ÿ$$ßÿþSong, X.ÿþShukla, S.ÿþOh, S.ÿþKim, Y.ÿþKim, M.ÿþDevelopment of fluorescence-based liposome immunoassay for detection of Cronobacter muytjensii in pure cultureÿþCurrent Microbiology 70:246-252.ÿþCronobacter muytjensiiäääÌ̪:1(  ÿ$ËÿþKoseki, S.ÿþNakamura, N.ÿþShina, T.ÿþComparison of desiccation tolerance among Listeria monocytogenes, Escherichia coliƒƒƒƒƒƒ///$ O"ßÿþDay, J.B.ÿþBasavanna, U.ÿþReal-time PCR detection of Listeria monocytogenes in infant formula and lettuce following macrophage-based isolation and enrichmentÿþJournal of Applied Microbiology 118:233-244.ÿþListeria monocytogenesïïï×ש$$$$ Ç$!ÞÿþChen, H.-L.ÿþLu, J.-H.ÿþWang, H.-H.ÿþChen, S.-J.ÿþChen, C.-J.; Wu, K.-G.; Tang, R.-B.ÿþClincial analysis of Enterobacter bacteremia in pediatric patients: a 10-year studyÿþJournal of Microbiology, Immunology, and Infection 47:381-386.ÿþEnterobacter cloacaeÿþEnterobacter sakazakii$$ öö¶a</" ÿ, ßÿþDay, J.B.ÿþBasavanna, U.ÿþMagnetic bead based immuno-detection of Listeria monocytogenes and Listeria ivanovii from infant formula and leafy green vegetables using the Bio-Plex suspension array systemÿþFood Microbiology 46:564-572.ÿþListeria monocytogenesÿþListeria ivanovii óóÔ$$$$ Ç,É ÿþYang, H.-Y.ÿþkim, S.-K.########## ĶÿþHill, H.R.ÿþHunt, C.E.ÿþMatsen, J.M.ÿþNosocomial colonization with Klebsiella, type 26, in a neonatal intensive-care unit assoicated with an outbreak of sepsis, meningitis, and necrotizing enterocolitisÿþJournal of Pediatrics 85:415-419.ÿþKlebsiella pneumoniaeùùÖ000" Ï$ü?‘Žt }Lj � t ršRG0;3Ûð(:àÿþShi, C.ÿþSun, Y.ÿþZhang, X.ÿþZheng, Z.ÿþYang, M.; Ben,m H.; et al.ÿþAntimicrobial effect of lipoic acid against Cronobacter sakazakiiiÿþFood Control 59:352-358.¬¬¬¬¬’N2' ÿ 9ÜÿþJoseph, S.ÿþForsythe, S.J.ÿþInsights into the emergent bacterial pathogen Cronobacter spp., gnerated by multilocus sequence typing and analysisÿþFrontiers in Microbiology 3:article 397. (Online)ÏÏÏÏÏ›&&&& Ç 8ßÿþYan, Q.ÿþWang, J.ÿþGangiredia, J.ÿþCao, Y.ÿþMartins, M.; et al.ÿþComparative genotypic and phenotypic analysis of Cronobacter species cultured from four powdered infant formula production facilities: Indication of pathoadaptation along the food chainÿþApplied and Enviornmental Microbiology 81:4388-4402.<<<<<K6- ÿ 7ÞÿþAl-Holy, M.A.ÿþSabbah, K.ÿþOsaili, T.M.ÿþQatatsheh, A.A.ÿþInactivation of Cronobacter sakazakii in infant formula and infant cereals using chitosan and lactic acidÿþJournal of Food Processing and Preservation (Early Release)ììììì¯DD3% ß 6ßÿþJackson, E.E.ÿþFlores, J.P.ÿþFernandez-Escartin, E.ÿþForsythe, S.J.ÿþReevaluation of a suspected Cronobacter sakazakii outbreak in MexicoÿþJournal of Food Protectrion 78:1191-1196.ÿþEnterobacter hormaecheiÙÙÙÀÀ•OO?' ß$5ßÿþHyun, J.-E.ÿþBae, Y.-M.ÿþSong, H.ÿþYoon, J.-H.ÿþLee, S.-Y.ÿþAntibacterial effect of various essential oils against pathogens and spoilage microorganisms in fresh produceÿþJournal of Food Safety 35:206-219.ÿþSalmonella entericaÿþListeria monocytogenesîÙÙµF:-# ÿ,Î ÿþLing, N.ÿþYe, Y.ÿþLi, H.ÿþWu, Q.,,,,,,,,$ 3ßÿþWang, X.ÿþLi, Z.ÿþDong, X.ÿþChi, H.ÿþWanmg G.; et al.ÿþDevelopment of bioluminescent Cronobacter sakazakii ATCC 29544 in a mouse modelÿþJournal of Food Protection 78:1007-1012.¼¼¼¼¼’A/& ÿ 2ÞÿþAlvarez-Ordoniz, A.ÿþBegley, M.ÿþClifford, T.ÿþDeasy, TÿþCollins, B.; Hill, C.ÿþTransposon mutagenesis reveals genes involved in osmotic stress and drying in Cronobacter sakazakiiÿþFood Research International 55:45-54.æææææ¿ZC9+ ÿ 1ßÿþHuertas, J.-P.ÿþAlvarez-Ordonez, A.ÿþMorrissey, R.ÿþRos-Chumillas, M.ÿþEsteban, M.-D.; et al.ÿþHeat resistance of Cronobacter sakazakii DPC 6529 and its behavior in reconstituted powdered infant formulaÿþFood Research International 69:401-409.ÿÿÿÿÿÖiQ>/ ÿ 0ßÿþGarbowska, M.ÿþBerthold-Pluta, A.ÿþStasiak-Rozanska, L.ÿþMicrobiological quality of selected spices and herbs including the presence of Cronobacter spp.ÿþFood Microbiology 49:1-5.¿¿¿¿¿¤CCC- Ï /ÞÿþJaradat, Z.W.ÿþAl Mousa, W.ÿþElbetieha, A.ÿþAl Nabulsi, a.ÿþTall, B.D.ÿþCronobacter spp. - opportunistic food-borne pathogens. A review of their virulence and environmental-adaptive traitsÿþJournal of Medical Microbiology 63:1023-1037.÷÷÷÷÷ÈRF6' ÿ ÍÜÿþLehner, A.ÿþFricker-Feer, C.ÿþStephan, R.ÿþIdentificaion of the recently described Cronobacter condimenti by an rpoB-gene-based PCR systemÿþJournal of Medical Microbiology :1034-1035.ÿþCronobacter condimentiÛÛÛÃÖ555( Ï$-ÜÿþZhu, X.ÿþWang, S.ÿþGu, Y.ÿþLi, X.ÿþYan, H.; et al.ÿþPossible variation of the human oral bacterial community after wearing removable partial dentures by DGGEÿþWorld Journal of Microbiology and Biotechnology 28:2229-2236.ÿþCronobacter dublinensisèè©>-% ÿ$BÛÿþGiammanco, G.M.ÿþAleo, A.ÿþGuida, I.ÿþMammina, C.ÿþMolecular epidemiological survey of Citrobacter freundii misidentified as Cronobacter spp. (Enterobacter sakazakii) and Enterobacter hormaechi isolated from powdered infant milk formulaÿþFoodborne Pathogens and Disease 8:517-525.ÿþCitrobacter freundiiÿþEnterobacter hormaecheiSS:$$ø==0% ß,Ï?^�" 1  í  Íme!Eð;ûHßÿþLi, P.ÿþAflakpui, F.W.K.ÿþYu, H.ÿþLuo, L.ÿþLin, W.-T.ÿþCharacterization of activity and microbioal diversity of typical types of Daqu for traditional Chinese vinegarÿþAnnals of Microbiology (Online Early Release)ÿþCronobacter sakazakii÷÷÷àà±A5,$ ÿ$GÝÿþLiu, y.ÿþZuo, S.ÿþZou, Y.ÿþWang, J.ÿþSong, W.ÿþInvestigation on diversity and population succession dynamics of endophytic bacteria from seeds of maize (Zea mays L., Nongda108) at different growth stagesÿþAnnals of Microbiology 63:71-79.ÿþCronobacter turicensisùù×9/% ÿ$FÜÿþZhou, X.ÿþFu, S.Z.ÿþGao, J.X.ÿþChen, H.Y.ÿþEnterobacter sakazakii: An emerging foodborne pathogenic bacteriumÿþAnnals of Microbiology 62:1-5.™™™™™y55) ß EàÿþBotsaris, G.ÿþSwift, B.M.C.ÿþSlana, I.ÿþLiapi, M.ÿþChristodoulou, M.; 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Ï ¬ÓÿþMillar, M.ÿþWilks, M.ÿþCosteloe, K.ÿþProbiotics for preterm infants?ÿþArchives of Disease in Childhood - Fetal and Neonatal Edition 88:F354-F358.�����P///! 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I p<ý%"*Î@Ø ÿþFeeney, A.ÿþKropp, K.A.ÿþO'Connor, R.ÿþSleator, R.D.@@@@@@@@1# ‘ßÿþMasood, N.ÿþMoore, K.ÿþFarbos, A.ÿþPaszkiewicz, K.ÿþDickens, B.; et al.ÿþGenomic dissection of the 1994 Cronobacter sakazakii outbreak in the French neonatal intensive car unitÿþBMC Genomics 16:750. (Online)ÜÜÜÜܼS>-! ÿ �ßÿþSivamaruthi, B.ÿþMadhumita, R.ÿþBakamurugN, k.ÿþRajan, K.E.ÿþCronobacter sakazakii infection alters serotonin transporter and improved fear memory retention in the ratÿþFrontiers in Pharmacology 6:article 188. (Online)ççççç³GG:* ß �ÛÿþTothova, L.ÿþCelec, P.ÿþBabickova, J.ÿþGajdosova, J.ÿþAl-Alami, H.; et al.ÿþPhage therapy of Cronobacter-induced urinary tract infection in miceÿþMedical Science Monitor 17(7):FR173-178. (Online)ÐÐÐÐМV@1" ÿ ŽÞÿþFeeney, A.ÿþJohnston, C.D.ÿþGovender, R.ÿþO'Mahony, J.ÿþCoffey, A.; Sleator, R.D.ÿþAnalysis of the role of the Cronobacter sakazakii ProP homologues in osmotoleranceÿþGut Pathogens 6:15. 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oilsÿþJournal of Applied Botany and Food Quality 88:97-101.øøøøøÁbI:, ÿ zÛÿþYemis, G.P.ÿþPagotto, F.ÿþBach, S.ÿþDelaquis, P.ÿþEffect of vanillin, ethyl vanillin, and vanillic acid on the growth and heat resistance of Cronobacter speciesÿþJournal of Food Protection 74:2062-2069.ÿþCronobacter sakazakiiíííÖÖ¬<<.$ ß$5+;½ÏzÏ;ÏòΩÎrÎ/ÎðͧÍ^Í'ÍäÌ¥Ì\ÌÌÜË™ËZËËÈÊ‘ÊNÊÊÆÉ}ÉFÉÉÄÈ{È2ÈûǸÇyÇ0ÇçÆ°ÆmÆ.ÆåÅœÅeÅ"ÅãÄšÄQÄÄרÃOÃÃÏÂŒÂM»Á„ÁAÁÁ¹À�AcessVBAData¸� øã@¸� øã@66.&"?”PROJECT„Ì'Ü÷ã@„Ì'Ü÷ã@,,$?“PROJECTwm„Ì'Ü÷ã@„Ì'Ü÷ã@00( ?�dir„Ì'Ü÷ã@„Ì'Ü÷ã@$$ ?’_VBA_PROJECT„Ì'Ü÷ã@„Ì'Ü÷ã@66.&"?•AcessVBAData„Ì'Ü÷ã@„Ì'Ü÷ã@66.&"?ŒPROJECTǺ˜¨÷ã@Ǻ˜¨÷ã@,,$?‹PROJECTwmǺ˜¨÷ã@Ǻ˜¨÷ã@00( ?‰dir¥cº˜¨÷ã@¥cº˜¨÷ã@$$ ?Š_VBA_PROJECT¥cº˜¨÷ã@¥cº˜¨÷ã@66.&"?�AcessVBAData¥cº˜¨÷ã@¥cº˜¨÷ã@66.&"?”PROJECT±+@®(÷ã@±+@®(÷ã@,,$?“PROJECTwm±+@®(÷ã@±+@®(÷ã@00( ?�dir±+@®(÷ã@±+@®(÷ã@$$ ?’_VBA_PROJECT±+@®(÷ã@±+@®(÷ã@66.&"?•AcessVBAData±+@®(÷ã@±+@®(÷ã@66.&"?ŒPROJECTʵ,ø'õã@ʵ,ø'õã@,,$?‹PROJECTwmʵ,ø'õã@ʵ,ø'õã@00( ?‰dirʵ,ø'õã@ʵ,ø'õã@$$ 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qqrrrrrrr r r  r  r  r r rsssssssss s s s s sst t!t"t#t$t%t&t't (t )t *t +t ,t-u.u/u0u1u2u3u4u5u 6u 7u 8u 9u :u;v<v=v>v?v@vAvBvCv Dv Ev Fv Gv HvIwJwKwLwMwNwOwPwQw Rw Sw Tw Uw VwWwXxYxZx ô LVALÿÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐÐMR2œ€ANSI Query Mode(Themed Form ControlsAccessVersion NavPane CategoryUseMDIMode ShowDocumentTabs BuildHasOfflineLists>Picture Property Storage Format.CheckTruncatedNumFieldsProjVerNavPane ClosedNavPane Width*NavPane Category NameNavPane View ByNavPane Sort By>Show Navigation Pane Search BarWebDesignMode&Theme Resource Nameó    09.50     F     w    ×      Office ThemeMR2œ€ANSI Query Mode(Themed Form ControlsAccessVersion NavPane CategoryUseMDIMode ShowDocumentTabs BuildHasOfflineLists>Picture Property Storage 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characteristicsÿþAmerican Journal of Neuroradiology Research 26:2137-2143.òòòòò·aG;) ÿ öÐÿþVan der Zwet, W.C.ÿþParlevliet, G.A.ÿþSavelkoul, P.H.ÿþStoof, J.ÿþKaiser, A.M.; et al.ÿþOutbreak of Bacillus cereus infections in a neonatal intensive care unit traced to balloons used in manual ventilationÿþJournal of Clinical Microbiology 38:4131-4136.     ÚbLA0 ÿ õãÿþEFSAÿþTechnical report: Multiple-country outbreak of Salmonella Poona infections linked to consumption of infant formulaÿþEFSA-Q-2019-00088. Online     „ à ôãÿþLindsay, D.ÿþLaing, S.ÿþFoushy, K.I.ÿþSouhoka, I.ÿþBeaven, A.K.; et al.ÿþQuantifying the uncertainty of transfer of Cronobacter spp. between fomites and floors and touch points in dairy processing plantsÿþFood Microbiology 84:103256.õõõõõ×S=0" ÿ óãÿþLou, X.ÿþLiu, T.ÿþZhang, W.ÿþYu, H.ÿþWang, H.; Song, S.; et al.ÿþThe occurrence and distribution characteristics of Cronobacter in diverse cereal kernels, flour, and flour-based productsÿþFood Microbiology 84:103269.äääääÆK/' ÿ òãÿþWang, Q.ÿþForsythe, S.J.ÿþZhao, X-J.ÿþWang, Z.-w.ÿþLi, D.; Ma, D.; et al.ÿþSpecies identification and molecular characterization of Cronobacter spp. isolated from food imported over nine years into beijing, ChinaÿþFood Microbiology 82:11-19.ýýýýýàU=0$ ÿ ñãÿþLou, X.ÿþYu, H.ÿþWang, X.ÿþQi, J.ÿþZhang, W.; et al.ÿþPotential reservoirs and routes of cronobacter transmission during cereal growing, processing, and consumptionÿþFood Microbiology 79:90-95.ÍÍÍÍͰ@-% ÿ ðãÿþCho, T.J.ÿþRhee, M.S.ÿþUnderrecognized nice of spore-forming bacilli as a nitrite-producer isolated from the processing lines and end-products of powdered infant formulaÿþFood Microbiology 80:50-61.ÒÒÒÒÒµ!!!! Ç å ÿþSrikumar, S.ÿþCao, Y.ÿþYan, Q.ÿþVan Hoorde, K.ÿþNguyen, S.; Cooneye, S.; et al.[[[[[[[:*! ?îãÿþWhitworth, J.ÿþSalmonellosis, st Poona - EU: Infants, Spanish powdered milkÿþPromedmail.org 12Feb2019rrrrrW à íâÿþDziedzinska, R.ÿþVasickova, P.ÿþHrdy, J.ÿþSlany, M.ÿþBabk, V.; Moravkova, M.ÿþFoodborne bacterial, viral, and protozoan pathogens in field and market strawberries and environment of strawberry farmsÿþJournal of Food Science 83:3069-3075.ùùùùùÒX?4* ÿ ìâÿþMorakova, M.ÿþVerbikova, V.ÿþHuvarova, V.ÿþBabak, V.ÿþCahlikova, H.; et al.ÿþOccurrence of Cronobacter spp. in ready-to-eat vegetable products, frozen vegetables, and sprouts examined using cultivation and real-time PCR methodsÿþJournal of Food Science 83:3054-3058.ïW@5' ÿ ëâÿþHuvarova, V.ÿþKralik, P.ÿþVasickova, P.ÿþKubankova, M.ÿþVerbikova, V.; et al.ÿþTracing of selected viral, bacterial, and parasitic agents on vegetables and herbs originating from farms and marketsÿþJournal of Food Science 83:3044-3053.÷÷÷÷÷ÐYB3$ ÿ  ÛÿþStojanovic, M.M.ÿþKatic, V.ÿþKuzmanovic, J.ÿþIsolation of Cronobacter sakazakii from different herbal teasÿþVojnosanitetski Pregled 68:837-841.ÿþCronobacter spp.­­­››v777' Ï$$LVAL$çv4MR2¨€ValidationRuleValidationTextOrientation FilterOrderByOrderByOnNameMapDefaultViewGUID8DisplayViewsOnSharePointSiteTotalsRowFilterOnLoadOrderByOnLoadHideNewFieldColumnWidthColumnOrderColumnHiddenDescription FormatCaptionSmartTagsTextAlignAggregateTypeInputMaskDefaultValueRequiredAllowZeroLengthDisplayControlIMEModeIMESentenceMode$UnicodeCompressionShowDatePickerDecimalPlacesBackTintBackShadeThemeFontIndex8AlternateBackThemeColorIndex"AlternateBackTint$AlternateBackShadeBDatasheetGridlinesThemeColorIndex8DatasheetForeThemeColorIndexCurrencyLCIDPublishToWeb5  ü ô ÌUÄgrï­›ÙN‘â´XE„ô¢§Óºžã@mES-IFS�×m{¬ObB¢àiã+ó¬Ägrï­›ÙN‘â´XE„ôReference #9ج #OK¨ØˆñÞSIÄgrï­›ÙN‘â´XE„ôAuthor 1®×mèÆ‚³A®l  ÅáßÄgrï­›ÙN‘â´XE„ôAuthor 2Hû¿pÐyA¿à§žb™hÄgrï­›ÙN‘â´XE„ôAuthor 3º±ÌyI¸C@¬Ù€¸a:¿aÄgrï­›ÙN‘â´XE„ôAuthor 4L´‡’æ4m@¹\`¿VäQÄgrï­›ÙN‘â´XE„ôAuthor 58j‹¥êN…U&0å9Ägrï­›ÙN‘â´XE„ôTitle0¬k.`C¿6––¿¼«ÊÄgrï­›ÙN‘â´XE„ôJournalËÝÐÕÓÊN•, ,ù;‰ØÄgrï­›ÙN‘â´XE„ôYearØ®c Jº-ò^Ÿ1"Ägrï­›ÙN‘â´XE„ôMicroorganism 1ÃÈ·ÆCG¸‰nMëj÷oÄgrï­›ÙN‘â´XE„ôMicroorganism 2   Ägrï­›ÙN‘â´XE„ô          ^ V[ES-IFS].[Reference #], [ES-IFS].[Author 1] !ÈB "ÈB #ÿÿÿÿ $ÿÿÿÿ %ÈB &ÈB 'ÿÿÿÿ (ÿÿÿÿ *|Reference # î    ÿÿÿÿ �×m{¬ObB¢àiã+ó¬ )­Author 1 ø     m     ÿÿÿÿ 9ج #OK¨ØˆñÞSI )­Author 2 S     m     ÿÿÿÿ ®×mèÆ‚³A®l  Åáß )­Author 3 ¼     m     ÿÿÿÿ Hû¿pÐyA¿à§žb™h )­Author 4 Ì     m     ÿÿÿÿ º±ÌyI¸C@¬Ù€¸a:¿a )­Author 5 o     m     ÿÿÿÿ L´‡’æ4m@¹\`¿VäQ )§ Title ª7     m     ÿÿÿÿ 8j‹¥êN…U&0å9 )«Journal }     m     ÿÿÿÿ 0¬k.`C¿6––¿¼«Ê )£$Microorganism 1 l     m     ÿÿÿÿ )£$Microorganism 2 »     m     ÿÿÿÿ )rYear „    ÿ  m  ÿÿÿÿ )&LVAL6. x^�Vy4ÔkŒ±”Y&L¢0�%LÖ’%K ³ˆŠ\Ù c'Bמ­,IÄdß²U¶+C##[L–˜k_âÒ•nLÞqÞ÷=½×ñ¾çýüÎó<ŸßÏç|Ÿïùœóý@kq²V€ð³Øe4Pp³ø ÀÒ„²ËbÇØAÖimàã€÷°»zÛïo£ìåY™Ú�£*ó1Q?¢æO›�jô¸e–";“: ˆ­oKCijJ¯}gbèWõË$¡ž £*Ì­Ù›-\õÔLR©É³/úòÒ˰K6Å“¦£Uñb"çŠ!™_›^5#4bÃ�ã³Ì‹C|]15ÚI)7%RŠè[šìÝj�ððíppï-³ßE–ãS5gi#ó Ïůkÿ9¿™)=“Rפ«Ž«41àŽªm}0¸R¶y‘ÕWìzyj]±H>>¿×ªíê¦èóE[¼Ú€ZÙ„ä—C÷¨ÏÇÛ½s•=½@Ñʉ_a [y6�'Õ$Õm{p¯w…ì×uß÷„Y‡±:²»Ë±¯_ÅÃ¥[YL�ÕØC¬Óî&ÞÓ_Iqo�N~çNU>»Ó5jF§ŠÈ*§(†¦a„“0l™aÚ â%sG­2ŸjïT'nN?ü( Í*Qg t» Ó�Ú”°HZLQ© ·u°ïÝÂF½]óå�Âó½HX1ªA9]7jÚl^­ï<@ã§›1T¥ÃJSýìF$2sD§Ô1ïסæ#öÕÉe´ÝZªrOŽéë°g óF@o�‡·9Çü2¥Ù+-)eøòÁãýõ�›ÃÛl=Ôãö#h‹%ì™cÏ@¼^é?v¬ƒ·ƒ+þæžC÷`y©’üzÓ¡ùA)£Nd„‘cMw5y`@»Ð™GÏeŒÌÏFiôM e£ù¬H\| ø^Ÿß>Jaec¨co<§;…–‚Ehu÷'�ßú›…J ¥ÄTÕ�K×Ë�XU·})í®�xÉrñ=SvÆhYÎË®ypñ„„è<ð@*¹WöŠ•©C]ˆù$àãt*PŒëV‡ÙUXX»wìq·øGׯèÑ�Cac³álÔ&‡ 6ò'eOù~vr@.Ü:¶ŠcKxeR#Ò�¦ƒýC±†'È»“³R·ÖÇ¢2ó NJÏ3*ìªoÇIë@ -ZÔ�b>ˆqL@%'¥ACŠNnXß ±\+I@aø+MçàÞ!©æK ] _Dº»ÏËðôÜ÷"ÒòH5�]‚m<³ªrØ}YY+pŒc”1‹\çs0a�kîœR33‡|ÃVu›©Tþ`o>Â}6ÍÞÂÅ ò øƒ€:Ž€ „1u-Y›·å­--?»4Ä=•ñ@/o-dTuC�iרW¢ #ÝZ& 6£²‹0À•ÄFÛg#Ÿ†Ý…‡J¨Ö×Ó”tÃlù¢g¡¿ÎtŸ¢h‡|™©0 ÛýÓ�“h=e&ªS„L]„žÕç:¿çpƒFC‘|Þ(·Õ5;jñÈàž/˜_ ”žä õ¸kµ y) ìw:ØR�ó)»mîDð¸¡c9�ó#ÌlÀÔtW”«ò5øKîñmMl›û‚ã/âöÄëoȉ‚�”7Þb•dÌ¥5oÃcH¦(Nl¬/D÷'ê£b™ˆ[+M—B_ËHÈ$€KÒá¢ôTAì_FdU¥§<¦Õ0JNò{/ÿ6ø×VšyÐdq»sih Ì'žºÀVàZRЖ1Â4¤ìä„Á<�húóár&<Ì’,3ãu¶¹bÜËXS>7ªmö"c7¼¤x”m{5cIürþ VúPy!²"¹,t—ñ,$ …P¡çÊføúªRÓëÔŽƒÙºŽkeoé9ÊǶ»'sc!?&EÞK•S�e�²à¾.–g òËÊù}=UÞ†*FÓe•XOð¢ý}5…Jžq¾ÈîÊfðǰ^1°Nfªc| ”¸ÖfÔ„º¨)ù8¹n"Q§vjþEM^Ü0¥c˜ãX/ðÛ#øwÐï}3EgÈ�/™íèÛÀw-ÀA\‰º‹FÜø¥w¨$–HjhA’O#q¯—Í5fÆø®ÍÉ;Pw�Õ­t˜.ò–=ØÈs7¢®“•+ƒWQõQxg*¢U —ÖEÖÚ>dZô4¯ôÒSþáa.n3ò`-ó[ùÊ =®áIh¯‰l®ÜI�™oôEO9°r£]¬Ü¢àeK‰’“‹GKß«_ñöë{PMÔrñ +1xÕ´êS0!³�2ŠL E á[¸ï6ÑðÑÃôöô§Â!†`Øb�ÕÌ@ˆÿ%YÎøÖ)\Gî÷|?b‹;;I2±XiQçÚYêë„« æ‡Þ÷Ïm(*ŒEmV»�dÏoNX[šö0*/æ·VÖ ×ÕÔ…a�ô½K¨Ï[sW9 nn,C†ò™ñf£v#¶“ysG•$îˆá(«âÖq&8ò«óexÎFDÔEIH+y|plW–ºÇ“º¡/½[‘Zã‘«3% ÿ çäÿþAkineden, O.ÿþWittwer, T.ÿþGeister, K.ÿþPlotz, M.ÿþUsleber, E.JJJJJJJ=2% ?üäÿþChen, Y.ÿþWen, Q.ÿþChen, S.ÿþGuo, D.ÿþXu, Y.; Liang, S.; et al.ÿþEffect of thymoquinone on the resistance of Cronobacter sakazakii to environmental stresses and antibioticsÿþFood Control 109:106944.ÒÒÒÒÒ¸K0' ÿ æ XØÿþOsaili, T.M.ÿþAl-Nabulsi, A.A.ÿþShaker, R.R.ÿþAyyash, M.M.ÿþOlaimat, A.N.; et al.ÿþEffects of extended dry storage on powdered infant milk formula on susceptibility of Enterobacter sakazakii to hot water and ioniziing radiationÿþJournal of Food Protection 71:934-939.ÿþCronobacter sakazakii...ï]F8* ÿ$è?øŽÊÿþMosso, M de los A.ÿþde la Rosa, M del C.ÿþVivar, C.ÿþMedina, M. del R.ÿþHeterogenic bacterial populations in the mineral waters of thermal springs in SpainÿþJournal of Applied Bacteriology 77:370-381.ÿþCronobacter sakazakiiëëëÔÔ§RR?4 ß$?&�|ÊÿþWatanabe, IÿþEsaki, M.ÿþStudies on an unusual case of fermentation of meat-products during the curing processÿþAntibacterial and Antifungal Agents 22:9-14.ÿþCronobacter sakazakii¾¾¾§§y"""" Ç$ ?�øÔÿþLeuschner, R.G.K.ÿþBaird, F.ÿþDonald, B.ÿþCox, L.J.ÿþA medium for the presumptive detection of Enterobacter sakazakii in infant formulaÿþFood Microbiology 21:527-533.ÿþCronobacter sakazakiiÉÉɲ²“??4( ß$?'� ÆÿþMuytjens, H.L.ÿþKollee, L.A.A.ÿþEnterobacter sakazakii meningitis in neonates: Causative role of formula?ÿþPediatric Infectious Disease Journal 9:372-373.ÿþCronobacter sakazakii½½½¦¦u**** Ç$µ?ÅŽ‡ÚÿþJongenburger, I.ÿþReij, M.W.ÿþBoer, E.P.J.ÿþGorris, L.G.M.ÿþZweitering, M.H.ÿþFactors influencing the accuracy of the plating method used to enumberate low numbers of viable micro-organisms in foodÿþInternational Journal of Food Microbiology 143:32-40.ÿþCronobacter sakazakiiÑXF6( ÿ$Þ?îŽ�ÜÿþGrim, C.J.ÿþKothary, M.H.ÿþGopinath, G.ÿþJarvis, K.G.ÿþBeaubrun, J.J.-G.; et al.ÿþIdentification and characterization of Cronobacter iron acquisition systemsÿþApplied and Environmental Microbiology 78:6035-6050.ÿþCronobacter sakazakiiööößß©\A3% ÿ$È?ØŽ•ÜÿþYemis, G.P.ÿþPagotto, F.ÿþBach, S.ÿþDelaquis, P.ÿþThermal tolerance and survival of Cronobacter sakazakii in powdered infant formula supplemented with vanillin, ethyl vanillin, and vanillic acidÿþJournal of Food Science 77:M523-M527.ÿþCronobacter sakazakii   õõÎ<<.$ ß$à?ðŽœÜÿþAnanchaipattana, C.ÿþHosotani, Y.ÿþKawasaki, S.ÿþPongsawat, S.ÿþLatiful, B.M.; Isobe, S.; Inatsu, Y.ÿþPrevalence of foodborne pathogens in retailed foods in ThailandÿþFoodborne Pathogens and Disease 9:835-840.ÿþCronobacter sakazakiiôôôÝݱpJ;- ÿ$ã?óŽžÜÿþHumbolt, C.ÿþPerez-Pulido, R.ÿþAkaki, D.ÿþLoiseau, G.ÿþGuyot, J.-P.ÿþPrevalence and fate of Bacillus cereus in African traditional cereal-based foods used as infant foodsÿþJournal of Food Protection 75:1642-1645.ÿþBacillus cereusñññàà¶OA4) ÿ$º?ÊŽ ØÿþHunter, C.J.ÿþSingamsetty, V.K.ÿþChokshi, N.K.ÿþBoyle, P.ÿþCamerini, V.; et al.ÿþEnterobacter sakazakii enhances epithelial cell injury by inducsing apoptosis in a rat model of necrotizing enterocolitisÿþJournal of Infectious Diseases 198:586-593.ÿþCronobacter sakazakiiÖ[E:+ ÿ$±?ÁŽ¡ÝÿþKuo, L.-S.ÿþWang, B.-J.ÿþHe, Y.-S.ÿþWeng, Y.-H.ÿþThe effects of ultraviolet light irradiation and drying treatments on the survival of Cronobacter spp. (Enterobacter sakazakii) on the surfaces of stainless steel, Teflon, and glassÿþFood Control 30:106-110.ÿþCronobacter sakazakii###  ò;;.# ß$Æ?ÖŽ–ËÿþMahajan, R.ÿþMathur, M.ÿþKumar, A.ÿþGupta, P.ÿþFaridi, M.M.A.; Talwar, V.ÿþNosocomial outbreak of Salmonella Typhimurium infection in a nursery intensive care unit (NICU) and paediatric wardÿþJournal of Communicable Diseases 27:10-14.ÿþSalmonella TyphimuriumööÊU9.# ÿ$ï?ÿŽ�ÎÿþRowan, N.J.ÿþAnderson, J.G.ÿþEffectiveness of cleaning and disinfection procedures on the removal of enterotoxigenic Bacillus cereus from infant feeding bottlesÿþJournal of Food Protection 61:196-200.ÿþBacillus cereusåååÔÔ¬'''' Ç$?�“ÜÿþShin, H.ÿþLee, J.-H.ÿþChoi, Y.ÿþRyu, S.ÿþComplete genome sequence of the opportunistic food-borne pathogen Cronobacter sakazakiiÿþJournal of Bacteriology 194:4438-4439.ÿþCronobacter sakazakiiËËË´´Œ33*  ß$Ä?ÔŽŸÜÿþMinami, J.-I.ÿþSoejima, T.ÿþYaeshima, T.ÿþIwatsuki, K.ÿþDirect real-time PCR with ethidium monoazide: A method for the rapid detectiojjn of viable Cronobacter sakazakii in powdered infant formulaÿþJournal of Food Protection 75:1572-1579.ÿþCronobacter sakazakiiùùÏBB4& ß$?�¸ÝÿþTsai, H.-Y.ÿþLiao, C.-H.ÿþHuang, Y.-T.ÿþLee, P.-I.ÿþHsueh, P.-R.ÿþCronobacter infections not from infant formula, TaiwanÿþEmerging Infectious Diseases 19:167-169.ÿþCronobacter sakazakiiÅÅÅ®®„L>2$ ÿ$Á?ÑŽºÝÿþPina-Perez, M.C.ÿþMartinez-Lopez, A.ÿþRodrigo, D.ÿþCocoa powder as a natural ingredient revealing an enhancing effect to inactivate Cronobacter sakazakii cells treated by pulsed electric fields in infant milk formulaÿþFood Control 32:87-92.ÿþCronobacter sakazakiiüüä===0 Ï$�?ŸŽ¹ÜÿþYao, K.ÿþZinzendorf, N.Y.ÿþBohoua, G.ÿþKouassi, K.A.ÿþKoua, A.; Kouadio, L.K.; et al.ÿþOccurrence of Enterobacter sakazakii (Cronobacter) and other Enterobacteriaceae in commercial powdered infant formula in Abidjan, Ivory CoastÿþFood and Nutritional Sciences 3:822-826.ÿþCronobacter sakazakiiÿþEnterobacteriaceaeEE1ða@1% ÿ,ñ?�ÆÜÿþKim, S.-J.ÿþBae, Y.-M.ÿþLee, S.-Y.ÿþStress response of acid-shocked Cronobacter sakazakii against subsequent acidic pH, mild heat, and organic acidsÿþFood Science and Biotechnology 21:205-210.ÿþCronobacter sakazakiiãããÌÌ ..." Ï$ ?°ŽËÖÿþLehner, A.ÿþRiedel, K.ÿþRattei, T.ÿþRuepp, A.ÿþFrishman, D.; et al.ÿþMolecular characterization of the alpha-glucosidase activity in Enterobacter sakazakii reveals the presence of a putative gene cluster for palatinose metabolismÿþSystematic and Applied Microbiology 29:609-625.ÿþCronobacter spp.444""ñO9." ÿ$ ?�ÊÜÿþDu, X.-J.ÿþWang, F.ÿþLu, X.ÿþRasco, B.A.ÿþWang, S.ÿþBiochemical and genetic characteristics of Cronobacter sakazakii biofilm formationÿþResearch in Microbiology 163:448-456.ÿþCronobacter spp.ËË˹¹’>4' ÿ$±KÁOffice Themethmxthmx2*" üüY©AuthN°°Y 00Y  Y ‚ Y Y asGUIDIdNameNameMapType°ÿÿ»v1@}C#߸‰h=í¶}0ñ ´ k " å ¢ e  å º � p M *  æ ³ j 3 ì Ë Ž _ üѯMSysNameMap zf_92C9AB6EE539475CB6F068F52093AEA1_DataXTKMSysResources$ CMSysNavPaneObjectIDs2.?ES-IFS9MSysNavPaneGroupToObjects<85MSysNavPaneGroups,(2MSysNavPaneGroupCategories>:€DataAccessPages($€SysRel€Modules€Scripts€Reports€Forms€UserDefined € €SummaryInfo € +MSysAccessStorage,('MSysComplexType_Attachment>:%MSysComplexType_Text2.#MSysComplexType_Decimal84!MSysComplexType_GUID2.MSysComplexType_IEEEDouble>:MSysComplexType_IEEESingle>:MSysComplexType_Long2.MSysComplexType_Short40MSysComplexType_UnsignedByteB>MSysComplexColumns.*MSysRelationships,(MSysQueries MSysACEsMSysObjects MSysDbRelationships$ DatabasesTables$LVALbçv4MR2¨€ValidationRuleValidationTextOrientation FilterOrderByOrderByOnNameMapDefaultViewGUID8DisplayViewsOnSharePointSiteTotalsRowFilterOnLoadOrderByOnLoadHideNewFieldColumnWidthColumnOrderColumnHiddenDescription FormatCaptionSmartTagsTextAlignAggregateTypeInputMaskDefaultValueRequiredAllowZeroLengthDisplayControlIMEModeIMESentenceMode$UnicodeCompressionShowDatePickerDecimalPlacesBackTintBackShadeThemeFontIndex8AlternateBackThemeColorIndex"AlternateBackTint$AlternateBackShadeBDatasheetGridlinesThemeColorIndex8DatasheetForeThemeColorIndexCurrencyLCIDPublishToWeb5  ü ô ÌUÄgrï­›ÙN‘â´XE„ô¢§Óºžã@mES-IFS�×m{¬ObB¢àiã+ó¬Ägrï­›ÙN‘â´XE„ôReference #9ج #OK¨ØˆñÞSIÄgrï­›ÙN‘â´XE„ôAuthor 1®×mèÆ‚³A®l  ÅáßÄgrï­›ÙN‘â´XE„ôAuthor 2Hû¿pÐyA¿à§žb™hÄgrï­›ÙN‘â´XE„ôAuthor 3º±ÌyI¸C@¬Ù€¸a:¿aÄgrï­›ÙN‘â´XE„ôAuthor 4L´‡’æ4m@¹\`¿VäQÄgrï­›ÙN‘â´XE„ôAuthor 58j‹¥êN…U&0å9Ägrï­›ÙN‘â´XE„ôTitle0¬k.`C¿6––¿¼«ÊÄgrï­›ÙN‘â´XE„ôJournalËÝÐÕÓÊN•, ,ù;‰ØÄgrï­›ÙN‘â´XE„ôYearØ®c Jº-ò^Ÿ1"Ägrï­›ÙN‘â´XE„ôMicroorganism 1ÃÈ·ÆCG¸‰nMëj÷oÄgrï­›ÙN‘â´XE„ôMicroorganism 2   Ägrï­›ÙN‘â´XE„ô          ^ V[ES-IFS].[Reference #], [ES-IFS].[Author 1] !ÈB "ÈB #ÿÿÿÿ $ÿÿÿÿ %ÈB &ÈB 'ÿÿÿÿ (ÿÿÿÿ *|Reference # 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î    ÿÿÿÿ �×m{¬ObB¢àiã+ó¬ )­Author 1 ø     m     ÿÿÿÿ 9ج #OK¨ØˆñÞSI )­Author 2 S     m     ÿÿÿÿ ®×mèÆ‚³A®l  Åáß )­Author 3 ¼     m     ÿÿÿÿ Hû¿pÐyA¿à§žb™h )­Author 4 Ì     m     ÿÿÿÿ º±ÌyI¸C@¬Ù€¸a:¿a )­Author 5 o     m     ÿÿÿÿ L´‡’æ4m@¹\`¿VäQ )§ Title ª7     m     ÿÿÿÿ 8j‹¥êN…U&0å9 )«Journal }     m     ÿÿÿÿ 0¬k.`C¿6––¿¼«Ê )£$Microorganism 1 l     m     ÿÿÿÿ )£$Microorganism 2 »     m     ÿÿÿÿ )rYear „    ÿ  m  ÿÿÿÿ );?K�ôÚÿþBlazkova, M.ÿþFukal, L.ÿþRauch, P.ÿþDangerous Pathogen Enterobacter sakazakii and its detectionÿþChimike Listy 104:113-118.ÿþCronobacter spp.™™™‡‡k...# Ï$?�öÞÿþLiandris, E.ÿþGazouli, M.ÿþTaka, S.ÿþAndreadou, M.ÿþVaiopoulou, A.ÿþEvaluation of the microbial safety of child food of animal origin in GreeceÿþJournal of Food Science 79:M362-M368.ÿþCronobacter spp.ÔÔÔ›N>/% ÿ$­?½ŽùÛÿþKim, J.-B.ÿþKang, S.-H.ÿþPark, Y.-B.ÿþChoi, J.-H.ÿþPark, s.-J.; et al.ÿþThe phenotypic and genotypic characterization of Korean isolates of Cronobacter spp. (Enterobacter sakazakii)ÿþJournal of Microbiology and Biotechnology 21:509-514.ÿþCronobacter sakazakiiÿþCronobacter muytjensii''øøÁR=0# ÿ,?/�û×ÿþRiedel, K.ÿþLehner, A.ÿþIdentification of proteins involved in osmotic stress response in Enterobacter sakazakii by proteomicsÿþProteomics 7:1217-1231.ÿþCronobacter spp.µµµ££Š"""" Ç$ø?�üÞÿþAlvareiz-Ordonez, A.ÿþCummins, C.ÿþDeasey, T.ÿþClifford, T.ÿþBegley, M.; Hill, C.ÿþAcid stress management by Cronobacter sakazakiiÿþInternational Journal of Food Microbiology 178:21-28.ÿþCronobacter sakazakiiÜÜÜÅÅŽ]G9- ÿ$†?–ŽÿÝÿþRichter, S.S.ÿþSercia, L.ÿþBranda, J.A.ÿþBurnham, C.-A.D.ÿþBythrow, M.; et al.ÿþIdentification of Enterobacteriaceae by matrix-assisted laser desorption/ionizastion time-of-flight mass spectromotery using the VITEK MS systemÿþEuropean Journal of Clinical Microbiology and Infectious Disease 32:1571-1578,ÿþCronobacter spp.NNN<<ìZE3% ÿ$Å?ÕŽÚÿþKim, S.A.ÿþKim, O.Y.ÿþRhee, M.S.ÿþDirect application of supercritical carbon dioxide for the reduction of Cronobacter spp. (Enterobacter sakazakii) in end products of dehydrated powdered infant formulaÿþJournal of Dairy Science 93:1854-1860.ÿþCronobacter spp.ýýÕ,,,  Ï$ë?ûŽÚÿþCzerwicka, M.ÿþ Forsythe, S.J.ÿþBychowska, A.ÿþDziadziuszko, H.ÿþKunikowska, D.; et al.ÿþStructure of the O-polysaccharide isolated from Cronobacter sakazakii 767ÿþCarbohydrate Research 345:908-913.ÿþCronobacter sakazakiiéééÒÒ®cK9* ÿ$ë?ûŽNßÿþAkineden, O.ÿþMurata, K.J.ÿþGross, M.ÿþUsleber, E.ÿþMicrobiological quality of raw dried pasta from the German market, with special emphasis on Cronobacter speciesÿþJournal of Food Science 80:M2860-M2967.ÿþBacillus cereuséé騨¯>>1& ß$Ü?ìŽÝÿþSonbol, H.ÿþJoseph, S.ÿþMcAuley, C.M.ÿþCraven, H.M.ÿþForsythe, S.J.ÿþMultilocus sequence typing of Cronobacter spp. from powdered infant formula and milk powder production factoriesÿþInternational Dairy Journal 30:1-7.ÿþCronobacter spp.øøøææÁO?1" ÿ$¯?¿Ž!ÕÿþCollado, M.C.ÿþGueimonde, M.ÿþHernandez, M.ÿþSanz, Y.ÿþSlaminen, S.ÿþAdhesion of selected Bifidobacterium strains to human intestinal mucus and the role of adhesion in enteropathogen exclusionÿþJournal of Food Protection 68:2672-2678.ÿþCronobacter sakazakiiÿþSalmonella Typhimurium%% ööÌOA7( ÿ,ä?ôŽgßÿþAkinsany, M.A.ÿþGoh, J.K.ÿþLim, S.P.ÿþTing, A.S.Y.ÿþDiversity, antimicrobial and antioxidant activities of culturalbe bacterial endophyte communities in aloe veraÿþFEMS Microbiology Letters 362:23 (FNV184) (Early Release Online)ððððð®>>0% ß ×?çŽhßÿþAlzahrani, H.ÿþWinter, J.ÿþBoocock, D.ÿþde Girolamo, L.ÿþForsythe, S.J.ÿþCharacterization of outer membrane vesicles from a neonatal meningetic strain of Cronobacter sakazakiiÿþFEMS Microbiology Letters 362:12 (FNV085) (Early Release Online)ýýýýý»SC2% ÿ Ú?êŽlÝÿþCarrillo-Casas, E.M.ÿþSuastegni-Urquijo, Z.ÿþArroyo-Escalante, S.ÿþMorales-Esponsosa, R.ÿþMoncada-Barron, D.; et al.ÿþE. coli outbreak in a neonate intensive care unit in a general hospital in Mexico CityÿþFolia Microbiologica 58:229-234.úúúúúØ€dM7 ÿ ?�mÞÿþMozrova, V.ÿþBrenova, N.ÿþMrazek, J.ÿþLukesova, D.ÿþMarounek, M.ÿþSurveillance and characterisation of Cronobacter spp. in Czech retail food and environmental samplesÿþFolia Microbiologica 59:63-68.ÒÒÒÒÒ²L>0$ ÿ ?�‚ÞÿþZhang, W.ÿþHu, X.ÿþWang, L.ÿþWang, X.ÿþReconstruction of the carotenoid biosynthetic pathway of Cronobacter sakazakii BAA894 in Escherichia coliÿþPLOS ONE 9(1):e86739. (Online)ÿþEscherichia coliÏÏϽ½œ11' ß$ÿ?�ÛÿþGhassem, M.ÿþBabji, A.S.ÿþForsythe, S.J.ÿþNorrakiah, A.S.ÿþGrowth and survival of Cronobacter species as measured by media performanceÿþInternational Food Research Journal 18:367-372.ÿþCronobacter spp.ÕÕÕÃÃ’EE4$ ß$œ?¬ŽßÿþYang, H.-Y.ÿþKim, S.-K.ÿþChoi, S.-Y.ÿþYou, D.-H.ÿþLee, S.-C.; Bang, W.-S.; Yuk, H.-G.ÿþEffect of acid, desiccation and heat stresses on the viability of Cronobacter sakazakii duirng rehydration of powdered infant formula and in simulated gastric fluidÿþFood Control 50:336-341.ÿþCronobacter sakazakii888!!a<0# ÿ$¿?ÏŽÞÿþCebrian, G.ÿþArroyo, C.ÿþManas, P.ÿþCondon, S.ÿþBacterial maximum non-inhibitory and minimum inhibitory concentrations of different water activity depressing solutesÿþInternational Journal of Food Microbiology 188:67-74ÿþCronobacter sakazakiiÿþStaphylococcus aureusþçç±::.# ß,©?¹Ž#ßÿþKoseki, S.ÿþNakamura, N.ÿþShina, T.ÿþComparison of desiccation tolerance among Listeria monocytogenes, Escherichia coli O157:H7, Salmonella enterica, and Cronobacter sakazakii in powdered infant formulaÿþJournal of Food Protection 78:104-110.ÿþListeria monocytogenesÿþSalmonella enterica++þþÖ///$ Ï,;?K�*ßÿþAnnonymousÿþRouxiella chameriensis - France (Savoie): Contaminated infant foodÿþPro-med: March 18, 9:009 PM (Online)ÿþRouxiella chamberiensis™™™€€Z Ã$Ë?ÛŽ.ÜÿþLehner, A.ÿþFricker-Feer, C.ÿþStephan, R.ÿþIdentificaion of the recently described Cronobacter condimenti by an rpoB-gene-based PCR systemÿþJournal of Medical Microbiology Jul;61(Pt 7):1034-5. doi: 10.1099/jmm.0.042903-0 (Online)ÿþCronobacter condimenti   ññ–555( Ï$ú? �4ßÿþLing, N.ÿþYe, Y.ÿþLi, H.ÿþWu, Q.ÿþHan, Y.; Lu, Y.ÿþA novel procedure on vancomycin, cephalothin and sucrose for isolation of Cronobacter spp. from powdered infant formulaÿþJournal of Food Safety 35:257-262.ÚÚÚÚÚ¶=,$ ÿ ¯?¿ŽDßÿþMargot, H.ÿþZwietering, M.H.ÿþJoosten, H.ÿþO'Mahony, E.ÿþStephan, r.ÿþEvaluation of different buffered peptone water (BPW) based enrichment broths for detection of Gram-negative foodborne pathogens from various food matricesÿþInternational Journal of Food Microbiology 214:109-115.%%%%%ìPC5( ÿ ­+½�dir;Ú_é¥ä@p7`é¥ä@Ù@ÏQ0$ ›+«�_VBA_PROJECT;Ú_é¥ä@;Ú_é¥ä@%@ÐQB6.&"Ÿ+¯�PROJECTwm;Ú_é¥ä@;Ú_é¥ä@€>0( ¥+µ�PROJECT;Ú_é¥ä@;Ú_é¥ä@Q@ÑQ8,$�+Ÿ�AcessVBADataÐv_é¥ä@p7`é¥ä@ €N6.&" ðLVALÐMR2€ValidationRuleValidationTextOrientation FilterOrderByOrderByOnNameMapDefaultViewGUID8DisplayViewsOnSharePointSiteTotalsRowFilterOnLoadOrderByOnLoadHideNewFieldColumnWidthColumnOrderColumnHiddenDescription FormatCaptionSmartTagsTextAlignAggregateTypeInputMaskDefaultValueRequiredAllowZeroLengthDisplayControlIMEModeIMESentenceMode$UnicodeCompressionShowDatePicker^  ì ä ÌUÄgrï­›ÙN‘â´XE„ôÒK�ã@Table1�×m{¬ObB¢àiã+ó¬Ägrï­›ÙN‘â´XE„ôReference #9ج #OK¨ØˆñÞSIÄgrï­›ÙN‘â´XE„ôAuthor 1®×mèÆ‚³A®l  ÅáßÄgrï­›ÙN‘â´XE„ôAuthor 2Hû¿pÐyA¿à§žb™hÄgrï­›ÙN‘â´XE„ôAuthor 3º±ÌyI¸C@¬Ù€¸a:¿aÄgrï­›ÙN‘â´XE„ôAuthor 4L´‡’æ4m@¹\`¿VäQÄgrï­›ÙN‘â´XE„ôAuthor 58j‹¥êN…U&0å9Ägrï­›ÙN‘â´XE„ôTitle0¬k.`C¿6––¿¼«ÊÄgrï­›ÙN‘â´XE„ôJournal.ÏVý…äN¥©yòêà@˜Ägrï­›ÙN‘â´XE„ôYearshi§ úÐçB‹N‚lâàÞ¸Ägrï­›ÙN‘â´XE„ôMicroorganism 1néPPæ<‘B£«ñ¹iBqàÄgrï­›ÙN‘â´XE„ôField1   Ägrï­›ÙN‘â´XE„ô          pReference # ÿÿÿÿ    ÿÿÿÿ �×m{¬ObB¢àiã+ó¬¡Author 1 ÿÿÿÿ     m     ÿÿÿÿ 9ج #OK¨ØˆñÞSI¡Author 2 ÿÿÿÿ     m     ÿÿÿÿ ®×mèÆ‚³A®l  Åáß¡Author 3 ÿÿÿÿ     m     ÿÿÿÿ Hû¿pÐyA¿à§žb™h¡Author 4 ÿÿÿÿ     m     ÿÿÿÿ º±ÌyI¸C@¬Ù€¸a:¿a¡Author 5 ÿÿÿÿ     m     ÿÿÿÿ L´‡’æ4m@¹\`¿VäQ› Title ÿÿÿÿ     m     ÿÿÿÿ 8j‹¥êN…U&0å9ŸJournal ÿÿÿÿ     m     ÿÿÿÿ 0¬k.`C¿6––¿¼«Ê‹ Years ÿÿÿÿ       ÿÿÿÿ  .ÏVý…äN¥©yòêà@˜—$Microorganism 1 ÿÿÿÿ     m     ÿÿÿÿ—$Microorganism 2 ÿÿÿÿ     m     ÿÿÿÿ ðLVALÐMR2€ValidationRuleValidationTextOrientation FilterOrderByOrderByOnNameMapDefaultViewGUID8DisplayViewsOnSharePointSiteTotalsRowFilterOnLoadOrderByOnLoadHideNewFieldColumnWidthColumnOrderColumnHiddenDescription FormatCaptionSmartTagsTextAlignAggregateTypeInputMaskDefaultValueRequiredAllowZeroLengthDisplayControlIMEModeIMESentenceMode$UnicodeCompressionShowDatePicker^  ì ä ÌUÄgrï­›ÙN‘â´XE„ôÒK�ã@Table1�×m{¬ObB¢àiã+ó¬Ägrï­›ÙN‘â´XE„ôReference #9ج #OK¨ØˆñÞSIÄgrï­›ÙN‘â´XE„ôAuthor 1®×mèÆ‚³A®l  ÅáßÄgrï­›ÙN‘â´XE„ôAuthor 2Hû¿pÐyA¿à§žb™hÄgrï­›ÙN‘â´XE„ôAuthor 3º±ÌyI¸C@¬Ù€¸a:¿aÄgrï­›ÙN‘â´XE„ôAuthor 4L´‡’æ4m@¹\`¿VäQÄgrï­›ÙN‘â´XE„ôAuthor 58j‹¥êN…U&0å9Ägrï­›ÙN‘â´XE„ôTitle0¬k.`C¿6––¿¼«ÊÄgrï­›ÙN‘â´XE„ôJournal.ÏVý…äN¥©yòêà@˜Ägrï­›ÙN‘â´XE„ôYearshi§ úÐçB‹N‚lâàÞ¸Ägrï­›ÙN‘â´XE„ôMicroorganism 1néPPæ<‘B£«ñ¹iBqàÄgrï­›ÙN‘â´XE„ôField1   Ägrï­›ÙN‘â´XE„ô          pReference # ÿÿÿÿ    ÿÿÿÿ �×m{¬ObB¢àiã+ó¬¡Author 1 ÿÿÿÿ     m     ÿÿÿÿ 9ج #OK¨ØˆñÞSI¡Author 2 ÿÿÿÿ     m     ÿÿÿÿ ®×mèÆ‚³A®l  Åáß¡Author 3 ÿÿÿÿ     m     ÿÿÿÿ Hû¿pÐyA¿à§žb™h¡Author 4 ÿÿÿÿ     m     ÿÿÿÿ º±ÌyI¸C@¬Ù€¸a:¿a¡Author 5 ÿÿÿÿ     m     ÿÿÿÿ L´‡’æ4m@¹\`¿VäQ› Title ÿÿÿÿ     m     ÿÿÿÿ 8j‹¥êN…U&0å9ŸJournal ÿÿÿÿ     m     ÿÿÿÿ 0¬k.`C¿6––¿¼«Ê‹ Years ÿÿÿÿ       ÿÿÿÿ  .ÏVý…äN¥©yòêà@˜¯$Microorganism 1 ÿÿÿÿ     m     ÿÿÿÿ _j_~ÄÊLž§ïwêBSÕ—$Microorganism 2 ÿÿÿÿ     m     ÿÿÿÿ ðLVALÐMR2€ValidationRuleValidationTextOrientation FilterOrderByOrderByOnNameMapDefaultViewGUID8DisplayViewsOnSharePointSiteTotalsRowFilterOnLoadOrderByOnLoadHideNewFieldColumnWidthColumnOrderColumnHiddenDescription FormatCaptionSmartTagsTextAlignAggregateTypeInputMaskDefaultValueRequiredAllowZeroLengthDisplayControlIMEModeIMESentenceMode$UnicodeCompressionShowDatePicker^  ì ä ÌUÄgrï­›ÙN‘â´XE„ôÒK�ã@Table1�×m{¬ObB¢àiã+ó¬Ägrï­›ÙN‘â´XE„ôReference #9ج #OK¨ØˆñÞSIÄgrï­›ÙN‘â´XE„ôAuthor 1®×mèÆ‚³A®l  ÅáßÄgrï­›ÙN‘â´XE„ôAuthor 2Hû¿pÐyA¿à§žb™hÄgrï­›ÙN‘â´XE„ôAuthor 3º±ÌyI¸C@¬Ù€¸a:¿aÄgrï­›ÙN‘â´XE„ôAuthor 4L´‡’æ4m@¹\`¿VäQÄgrï­›ÙN‘â´XE„ôAuthor 58j‹¥êN…U&0å9Ägrï­›ÙN‘â´XE„ôTitle0¬k.`C¿6––¿¼«ÊÄgrï­›ÙN‘â´XE„ôJournal.ÏVý…äN¥©yòêà@˜Ägrï­›ÙN‘â´XE„ôYearshi§ úÐçB‹N‚lâàÞ¸Ägrï­›ÙN‘â´XE„ôMicroorganism 1néPPæ<‘B£«ñ¹iBqàÄgrï­›ÙN‘â´XE„ôField1   Ägrï­›ÙN‘â´XE„ô          pReference # ÿÿÿÿ    ÿÿÿÿ �×m{¬ObB¢àiã+ó¬¡Author 1 ÿÿÿÿ     m     ÿÿÿÿ 9ج #OK¨ØˆñÞSI¡Author 2 ÿÿÿÿ     m     ÿÿÿÿ ®×mèÆ‚³A®l  Åáß¡Author 3 ÿÿÿÿ     m     ÿÿÿÿ Hû¿pÐyA¿à§žb™h¡Author 4 ÿÿÿÿ     m     ÿÿÿÿ º±ÌyI¸C@¬Ù€¸a:¿a¡Author 5 ÿÿÿÿ     m     ÿÿÿÿ L´‡’æ4m@¹\`¿VäQ› Title ÿÿÿÿ     m     ÿÿÿÿ 8j‹¥êN…U&0å9ŸJournal ÿÿÿÿ     m     ÿÿÿÿ 0¬k.`C¿6––¿¼«Ê‹ Years ÿÿÿÿ       ÿÿÿÿ  .ÏVý…äN¥©yòêà@˜¯$Microorganism 1 ÿÿÿÿ     m     ÿÿÿÿ _j_~ÄÊLž§ïwêBSÕ¯$Microorganism 2 ÿÿÿÿ     m     ÿÿÿÿ ¬µno—iTJ§DKI±™±&?!�’ÞÿþFeeney, A.ÿþKropp, K.A.ÿþO'Connor, R.ÿþSleator, R.D.ÿþCronobacter sakazakii: Stress survival and virulence potential in an opportunistic foodborne pathogenÿþGut Microbes 5(6):711-718.ÃÃÃÃç@@1# ß ã?óŽ™ÜÿþEmami, C.N.ÿþMittal, R.ÿþWang, L.ÿþFord, H.R.ÿþPrasadarao, N.V.; et al.ÿþRole of neutrophils and macrophages in the pathogenesis of necrotizing enterocolitis caused by Cronobacter sakazakiiÿþJournal of Surgery Research 172:18-28.ñññññÉS9-# ÿ ?!��ßÿþSani, N.A.ÿþOdeyemi, O.A.ÿþOccurrence and prevalence of Cronobacter spp. in plant and animal derived food sources: A systematic review and meta-analysisÿþSpringerPlus 4:545. 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(Online)¬¬¬¬¬ŠD,$ ÿ ·?ÇŽLàÿþYao, K.ÿþN'guessan, K.F.ÿþZinzendorf, N.Y.ÿþKouassi, K.A.ÿþKouassi, K.C.; et al.ÿþIsolation and characterization of Cronobacter spp. from indigenous infant flours sold in public health care centres within Abidjan, Cote d'IvoireÿþFood Control 62:224-230.ÿþEnterobacteriaceae  ï\E6$ ÿ$ ?�²àÿþPina-Perez, M.C.ÿþRodrigo, D.ÿþMaretinez, A.ÿþNonthermal inactivation of Cronobacter sakazakii in infant formula milk: A reviewÿþCritical Reviews in Food Science and Nutrition 56:1620-1629.ÉÉÉÉÉ‹888) Ï í?ýŽÄàÿþJing, C.ÿþDu, X.-J.ÿþLi, P.ÿþWang, S.ÿþTranscriptome analysis of Cronobacter sakazakii ATCC BAA-894 after interaction with human intestinal epithelial cell line HCT-8ÿþApplied Microbiology and Biotechnology 100:311-322.ççççç²11' ß ¯?¿ŽÅàÿþVojkovska, H.ÿþKarpiskova, R.ÿþOrieskova, M.ÿþDrahovaska, H.ÿþCharacterization of Cronobacter spp. isolated from food of plant origin and environmental samples collected from farms and from supermarkets in the Czech 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cold storageÿþJournal of Food Safety 38:e12429.ùùùùùÖY</$ ÿ ?�æâÿþSong, X.ÿþShukla, S.ÿþKim, M.ÿþDetection of Cronobacter species in powdered infant formula using immunoliposome-based immunomagetic concentration and separation assayÿþFood Microbiology 72:23-30.ÏÏÏÏϲ)))  Ï å?õŽïãÿþSrikumar, S.ÿþCao, Y.ÿþYan, Q.ÿþVan Hoorde, K.ÿþNguyen, S.; Cooneye, S.; et al.ÿþRNA sequencing-based trasncriptional overview of xerotolerance in Cronobacter skazakii SP291ÿþApplied and Environmental Microbiology 85:01903-18.ïïïïï¹[:*! ÿ ?�ûäÿþLin Y.ÿþSubbiah, J.ÿþChen, L.ÿþVerma, T.ÿþLiu, Y.ÿþValidation of radio frequency assisted traditional thermal processing for pasteurization of powdered infant formula milkÿþFood Control 109:106897.ÑÑÑÑÑ·=4) ÿ ²?ÂŽýäÿþAkineden, O.ÿþWittwer, T.ÿþGeister, K.ÿþPlotz, M.ÿþUsleber, E.ÿþNucleic acid lateral flow immunoassay (NALFIA) with integrated DNA probe degradation for the rapid detection of Cronobacter sakazakii and Cronobacter malonaticus in powdered infant formulaÿþFood Control 109:106952."""""J=2% ÿ •?¥ŽÒÝÿþGrim, C.J.ÿþKotewicz, M.L.ÿþPower, K.A.ÿþGopinath, G.ÿþFranco, A.A.; et al.ÿþPan-genome analysis of the emerging foodborne pathogen Cronobacter spp. suggests a species-level bidirectional divergence driven by niche adaptationÿþBMC Genomics 14:366 doi:10.1186/1471-2164-14-366 (Online)ÿþCronobacter sakazakii???((íWA3& ÿ$:?J�ÕÙÿþMaukonen, J.ÿþSaarela, M.ÿþMicrobial communities in industrial environmentÿþCurrent Opinion in Microbiology 12:238-243.ÿþCronobacter sakazakiišššƒƒV%%%% Ç$à?ðŽÜïÿþDong, X.ÿþWu, Q.ÿþZhang, J.ÿþMo, S.ÿþKou, X.; Guo, W.ÿþSequencing of the grxB gene of Cronobacter spp. and the development of a PCR assay for its identificationÿþFoodborne Pathogens and Disease 10:711-717.ÿþCronobacter sppêêêÙÙ¬A/' ÿ$C ?u@ òK[KNtrÿþSurvival of Cronobacter species in reconstituted herbal infant teas and their sensitivity to bovine lactoferrin{{{{{{ AMÙÿþAl-Nabulsi, A.A.ÿþOsaili, T.M.ÿþAl-Holy, M.A.ÿþShaker, R,R.ÿþAyyash, M.M.; et alÿþInfluence of desiccation on the sensitivity of CronobacterÿþJournal of Food Science 74:M479-M484.ÿþCronobacter sakazakiiÖÖÖ¿¿˜\G9* ÿ$ØÿþAl-Holy, M.A.ÿþLin, M.ÿþAl-Qadiri, h.m.ÿþRasco, B.A.ÿþA comparative study between overlay method and selective-differential media for recovery of stressed Enterobacter sakazakii cells from infant formulaÿþFood Microbiology 25:22-28.ÿþCronobacter sakazakii   ôô×@@3" ß$ trolÿþAl-Holy, M.A.ÿþLin, M.ÿþAbu-Ghoush, M.M.ÿþAl-Qadiri, H.M.ÿþRasco, B.A.ÿþThermal resistance, survival and inactivation of Enterobacter sakazakii (Cronobacgter spp.) in powdered and resonstituted infant formulaÿþJournal of Food Safety 29:287-301.ÿþCronobacter sakazakiiàVI8& ÿ trolÿþAdamson, D.M.ÿþRogers, J.R.ÿþEnterobacter sakazakii meningitis with sepsisÿþCronobacter sakazakiiqqZZZ++++ G§?·ŽäÝÿþFalomir, M.P.ÿþRico, H.ÿþGozalbo, D.ÿþEnterobacter and Klebsiella species isolated from fresh vegetables marketed in Valencia (Spain) and their clinically relevant resistances to chemotherapeutic agentsÿþFoodborne Pathogens and Disease 10:1002-1007.ÿþCronobacter spp.ÿþEnterobacter cloacae--Ö000# Ï,j?zŽðÚÿþAdekunte, A.ÿþValdramidis, V.P.ÿþTiware, B.K.ÿþSlone, N.ÿþCullen, P.J.; Donnell, C.P.O.; Scannell, A.ÿþResistance of Cronobacter sakazakii in reconstituted powdered infant formula during ultrasound at controlled temperatures: a quantitative approach on microbial responsesÿþInternational Journal of Food Microbiology 142:53-59.ÿþCronobacter sakazakiijjjSSqD9+ ÿ$À?ÐŽÝÿþCzerwicka, M.ÿþMarszewska, K.ÿþForsythe, S.J.ÿþBychowska, A.ÿþMazgajczyk, A.; et al.ÿþChemical structure of the O-polysaccharide isolated from Cronobacter turicensis sequence type 5 strains 57, 564, and 566ÿþCarbohydrate Research 373:89-92.ÿþCronobacter turicensisüüÚ`H9) ÿ$Ã?ÓŽòÚÿþHsiao, W.-L.ÿþHo, W.-L.ÿþChou, C.-C.ÿþSub-lethal heat treatment affects the tolerance of Cronobacter sakazakii BCRC 13988 to various acids, simulated gastric juice and bile solutionÿþInternational Journal of Food 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