FoodRisk.org
About
|
IRAC
|
FSRisk
|
Contact
Filter results
EXCLUSIVE RESOURCES
FoodRisk.org Exclusive (1)
Categories
All (1)
Tools (1)
Databases (0)
Risk Analysis (0)
Models (0)
Trainings (0)
Keywords
Food Labeling (1)
Keyword:
Food Labeling
x
Organization:
United States Department of Agriculture
x
Display view:
SIMPLE
DETAIL
Sort results by:
USDA Food Code Selector
Exclusive
Simplified Tool for Picking Food Codes from NHANES
The United States Department of Agriculture (USDA) Food Code Selector simplifies the process of extracting consumption information from What We Eat in America (WWEIA), the dietary component of the National Health and Nutrition Examination Surveys (NHANES). This tool allows filtering of NHANES data via direct selection from 8,000+ foods using a streamlined user-friendly interface. This Microsoft Excel-based tool decreases dependence on 3rd party software and allows for transparency and accessibility with the tool’s traceable decision logic.
PUBLISHED ON: Oct 18, 2017 | ACCESS TYPE: Open | CATEGORY: Tools
United States Department of Agriculture
Food Labeling
FoodRisk.org
Joint Institute for Food Safety
and Applied Nutrition (JIFSAN)

University of Maryland
5825 University Research Court, Suite 1400
College Park, MD 20740
United States of America
© 2011-2025 University of Maryland. All rights reserved.